Overview of the menu
At NOVEMBER Brasserie, located in the vibrant Bezirk Pankow of Berlin, the culinary philosophy revolves around a fusion of Japanese-inspired dishes with European influences. The menu is thoughtfully crafted, emphasizing fresh seafood and seasonal ingredients, ensuring each dish is a celebration of flavor and artistry. The atmosphere is both inviting and sophisticated, making it ideal for any occasion, from casual dinners to special celebrations.
Signature dishes
- Hamachi New Style - A delicate dish featuring Hamachi, yuzu, truffle, and shiso, priced at €25.
- Baked Turbot - A rich dish with turbot, miso, and shiitake butter, available for €30.
- Duck Breast - Tender duck breast served with pak choi and sansho sauce, priced at €28.
- Vegan Broccolini - A refreshing starter with broccolini, peanuts, lime, crispy chili, and mint for €12.
- Kohlrabi Salad - A delightful mix of kohlrabi, avocado, hazelnuts, and lime for €10.
- Ricotta Pancakes - A sweet ending with ricotta, flour, eggs, sugar, and butter for €8.
Beverages and pairings
The beverage selection at NOVEMBER Brasserie complements the menu beautifully, featuring an array of wines and cocktails. The staff is knowledgeable and happy to recommend pairings that enhance the dining experience. For instance, the crisp white wines pair wonderfully with the seafood dishes, while the rich reds complement the duck breast perfectly.
Dietary options
NOVEMBER Brasserie caters to various dietary needs, offering gluten-free options and a selection of vegetarian dishes. However, it is important to note that the menu is primarily seafood-focused, and vegan options are limited. Guests are encouraged to inform the staff of any allergies or dietary restrictions to ensure a pleasant dining experience.
Chef recommendations
For a truly memorable experience, the chef recommends the scallops, which have received rave reviews for their perfect cooking and delightful sauce. Additionally, the San Sebastian cheesecake is a must-try dessert, known for its creamy richness that provides a perfect finish to the meal.
Experience the menu
Join us at NOVEMBER Brasserie in Berlin for an unforgettable dining experience that celebrates the best of seafood and seasonal flavors. Whether you're a local or a traveler, this culinary gem promises to delight your palate and create lasting memories.
