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16 Best Asian Restaurants in NYC You Need to Try

16 Best Asian Restaurants in NYC 

You Need to Try

This intimate and stylish restaurant offers seasonal menus inspired by Korean, Japanese, and global influences. Nudibranch is celebrated for its inventive small plates and innovative approach to Asian flavors.

One of NYC’s most acclaimed restaurants, ATOMIX delivers a refined multi-course Korean tasting menu with stunning presentation and artistry. Perfect for a luxurious dining experience.

Known for its Michelin-starred take on Korean ramyun, Jeju Noodle Bar blends comforting noodle dishes with fine-dining flair. A must-visit for noodle lovers.

A modern Chinese restaurant specializing in Sichuan flavors, CHILI offers a bold and spicy dining experience. Perfect for those who love authentic heat and complex flavors.

Hidden beneath the streets of Koreatown, Nōksu serves a high-concept Korean omakase menu that is as creative as it is unforgettable. A culinary adventure for curious foodies.

Chef Sungchul Shim’s Michelin-starred restaurant focuses on Korean skewers (kochī). Each course is carefully crafted with seasonal ingredients, offering a refined take on Korean comfort food.

Casual yet flavorful, Chick Chick is beloved for its Korean fried chicken and ramen bowls. A cozy spot for comfort food done exceptionally well.

📍 618 Amsterdam Ave, New York, NY 10024 

A modern Korean fine-dining restaurant where tradition meets elegance. Oiji Mi is praised for its tasting menus and beautifully presented dishes in a chic, upscale space.

Tuome blends American and Asian influences with bold, creative dishes. Known for its signature “Pig Out for Two,” this is a gem for adventurous diners.

Specializing in handmade udon noodles, Raku is a must for fans of Japanese comfort food. Its warm, cozy atmosphere makes it ideal for a casual yet high-quality meal.

📍 48 MacDougal St, New York, NY 10012 

One of NYC’s top sushi destinations, Sushi Nakazawa offers an exquisite omakase experience crafted by Chef Daisuke Nakazawa, a protégé of Jiro Ono. A pilgrimage spot for sushi lovers.

This Taiwanese-American restaurant has become a neighborhood favorite, offering bold dishes like scallion pancakes, sesame noodles, and three-cup chicken.

David Chang’s iconic restaurant remains a staple of NYC’s food scene, serving ramen, buns, and inventive small plates that redefined modern Asian dining in the city.

Double Chicken Please – Lower East Side

Known as one of the best bars in North America, Double Chicken Please also offers an innovative food menu inspired by reimagined classics. Don’t miss the creative cocktails paired with Asian-inspired small plates.

A modern Vietnamese eatery where pho, banh mi, and wings get a contemporary twist. Saigon Social is casual, vibrant, and a must-try for Vietnamese comfort food.

A Taiwanese restaurant with vibrant dishes and communal energy. Wenwen is all about bold flavors, family-style portions, and a fun, lively vibe.

👉 Visiting NYC and looking for a place to stay after your food adventures? Book your hotel easily through 

 and enjoy the city’s best restaurants right at your doorstep.

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