Overview of the menu
Located on the fifth level of Pacific Place in Central, Hong Kong, Summer Palace offers an authentic Cantonese dining experience. The culinary philosophy emphasizes traditional techniques and high-quality ingredients, with a focus on seasonal produce and classic recipes. The restaurant's ambiance combines elegance with cultural elements, creating a refined setting for both casual and formal dining.
Signature dishes
The menu features a variety of standout dishes, including:
- Stewed Pork Brisket with Preserved Vegetables: A hearty dish that showcases tender pork brisket paired with flavorful preserved vegetables.
- Stir-fried Fresh Lobster: A luxurious dish featuring fresh lobster stir-fried to perfection.
- Scallop and Spinach Dumplings: Delicate dumplings filled with fresh scallops and spinach, offering a delightful bite.
- Baked Barbecued Pork Buns: Fluffy buns filled with sweet and savory barbecued pork, a must-try for any visitor.
Beverages and pairings
Summer Palace offers an extensive beverage menu, featuring a selection of fine wines and traditional Chinese teas. The knowledgeable staff can recommend perfect pairings for your meal, enhancing the overall dining experience.
Dietary options
The menu at Summer Palace includes various dietary options, catering to vegetarian and gluten-free preferences. The chefs are accommodating and can customize dishes to meet specific dietary needs.
Chef recommendations
For a truly memorable experience, the chef recommends trying the seasonal specialties, which highlight the freshest ingredients available. Be sure to ask about the chef's special creations during your visit.
Experience the menu
Indulge in the exquisite flavors of Summer Palace in Central, Hong Kong. Whether it's a special occasion or a casual meal, the restaurant promises an unforgettable dining experience.
