Overview of the menu
Peppersack, located at Vana turg 6 in Tallinn, Estonia, offers a culinary experience steeped in traditional Estonian flavors. The menu reflects a commitment to using fresh, local ingredients, emphasizing hearty dishes that celebrate the region's rich culinary heritage. The ambiance is enhanced by medieval-inspired decor, creating a unique dining atmosphere that transports guests back in time.
Signature dishes
- Crispy pork leg with sauerkraut, oven baked potatoes and mustard sauce: A classic dish that showcases the heartiness of Estonian cuisine.
- Lightly smoked duck breast with mango sauce, blanched green beans with garlic and oven baked apples: A delightful blend of flavors that highlights the culinary creativity of the chef.
- Kama cake with fruit sauce: A traditional Estonian dessert that offers a sweet finish to your meal.
Beverages and pairings
Peppersack offers a curated selection of beverages that perfectly complement its menu. Guests can enjoy local beers and wines, along with unique cocktails crafted by skilled mixologists. Pair your meal with a glass of Estonian craft beer or a refreshing honey beer, which has received rave reviews from patrons.
Dietary options
Peppersack caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices. This inclusivity ensures that everyone can enjoy a meal that suits their dietary preferences.
Chef recommendations
For a truly memorable dining experience, the chef recommends the lightly smoked duck breast paired with a glass of local red wine. This dish highlights the seasonal ingredients and culinary expertise that Peppersack prides itself on.
Experience the menu
Join us at Peppersack in Tallinn for an unforgettable dining experience that combines traditional Estonian flavors with a unique atmosphere. Whether you're a local or a traveler, our menu promises to delight your palate.







