image of Deux fois plus de piment 绝代双椒
Deux fois plus de piment 绝代双椒

Paris, France

Discover deux fois plus de piment - Paris's szechuan spice haven at 33 rue saint-sébastien

Nestled in the vibrant 11th arrondissement of Paris, Deux fois plus de piment offers an electrifying dive into authentic Sichuan cuisine. Famous for its masterful balance of spice and flavor, this intimate restaurant at 33 Rue Saint-Sébastien is a magnet for foodies and spice lovers alike. Here, you can customize your culinary adventure by selecting your preferred heat level, from a gentle zero to a fiery five, ensuring a truly personalized and memorable dining experience.

Savor authentic szechuan flavors in a cozy parisian setting

Deux fois plus de piment is renowned for its fresh ingredients and bold spices that deliver the true taste of Sichuan. Signature dishes like kung pao chicken and sautéed beef with leek and pickled peppers burst with flavor and spice. The cucumber salad is a beloved starter that perfectly complements the fiery main courses. Despite the restaurant’s modest size, the atmosphere is warm and welcoming, with attentive staff ready to guide you through the varied heat levels — a thoughtful touch appreciated by both newcomers and seasoned spice adventurers.

What makes deux fois plus de piment a must-visit in paris

  • Customizable Spice Levels: Choose from five heat intensities to suit your palate, making it perfect for all spice tolerances.
  • Fresh and Flavorful Ingredients: Every dish is crafted with fresh produce and authentic spices, ensuring a rich, vibrant taste.
  • Warm and Attentive Service: The staff’s kindness and guidance, especially regarding spice levels, enhances the dining experience.
  • Delivery and Takeout Options: Convenient delivery services are available for savoring spicy delights at home.
  • Authentic Sichuan Experience in Paris: A top choice for adventurous eaters seeking genuine Chinese spicy cuisine in the city of lights.

Frequently asked questions about deux fois plus de piment

  • Quels sont les niveaux de piment disponibles ? Les clients peuvent choisir le niveau de piment de leurs plats sur une échelle de 0 à 5, où 0 est sans piment et 5 est extrêmement épicé.
  • Le restaurant propose-t-il des options végétariennes ? Oui, le restaurant propose des options végétariennes, notamment des plats à base de tofu et de légumes.
  • Faut-il réserver à l'avance ? Il est recommandé de réserver à l'avance, surtout pendant les heures de pointe, car le restaurant est souvent complet.
  • Le restaurant propose-t-il des services de livraison ? Oui, le restaurant propose des services de livraison via Deliveroo.
  • Le restaurant est-il adapté aux familles ? Oui, l'ambiance conviviale et décontractée du restaurant le rend adapté aux repas en famille.

Community vibe and sentiment

The overall community sentiment surrounding Deux fois plus de piment is highly positive, with patrons praising the authentic flavors and the restaurant’s commitment to customizable spice levels. Enthusiasts appreciate the fresh quality of food and the friendly, attentive service which creates a welcoming environment despite the bustling pace. While some note the modest portion sizes and recommend reservations due to popularity, the consensus celebrates the venue as a premier destination for experiencing genuine Sichuan cuisine in Paris.

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Nestled in the vibrant 11th arrondissement of Paris at 33 Rue Saint-Sébastien, Deux fois plus de piment has firmly established itself since 2014 as a must-visit destination for lovers of authentic Sichuan cuisine. This restaurant is renowned for offering an exhilarating range of spicy dishes that cater to both the adventurous and the cautious, with a unique heat scale from 0 to 5, allowing guests to customize their spice experience.

a journey through time and flavor in parisian gastronomy

Since its opening in 2014, Deux fois plus de piment has captivated foodies with its dedication to authentic, fresh ingredients and generous portions that highlight the boldness of Sichuan flavors. The restaurant's commitment to quality and spice mastery earned it a prestigious recognition in 2016 by the Fooding guide, an accolade celebrated for its exceptional noodles. This acclaim not only boosted its reputation locally but also among culinary explorers seeking genuine spicy experiences in Paris.
Building on its success, Deux fois plus de piment expanded its culinary vision in 2018 by launching a second location named Trois fois plus de piment, further cementing its status as a hotspot for spice enthusiasts and those eager to delve deeper into Sichuan cuisine. This expansion reflects the growing demand for authentic and fiery dishes in the Parisian food scene.

what to expect at deux fois plus de piment

Dining at Deux fois plus de piment offers more than just a meal; it’s an immersive experience where the lively yet relaxed atmosphere welcomes friends and families alike. Guests are advised to carefully select their spice level — many recommend starting with level 1 or 2, especially if you aren’t accustomed to fiery food, as the heat intensifies quickly beyond that.
  • Authentic Sichuan dishes crafted with fresh, high-quality ingredients.
  • Customizable spice levels ranging from mild to extremely spicy, perfect for all palates.
  • Warm and inviting ambiance ideal for casual dining with friends or family.
  • Recommendation to reserve ahead due to popularity, especially during peak hours.

Deux fois plus de piment 绝代双椒 at a Glance

Nestled in the heart of the 11th arrondissement of Paris, Deux fois plus de piment 绝代双椒 is a culinary gem that specializes in authentic Sichuan cuisine. Known for its bold flavors and customizable spice levels, this cozy restaurant invites food lovers to embark on a fiery journey through the rich tapestry of Sichuan gastronomy. The atmosphere is warm and inviting, making it an ideal spot for both intimate dinners and lively gatherings.

Pros

  • Authentic Sichuan cuisine
  • Customizable spice levels
  • Cozy atmosphere
  • Takeout and delivery options
  • Vegetarian-friendly options

Cons

  • Small seating capacity
  • Service can be slow during peak hours
  • Limited dessert options

Ideal For

Deux fois plus de piment is perfect for spice enthusiasts and adventurous eaters looking to explore authentic Sichuan dishes. Whether you're dining alone, with a partner, or in a small group, the intimate setting enhances the experience. It’s also an excellent choice for a casual lunch or dinner after a day of exploring the vibrant streets of Paris.

Things to Know Before Visiting

It's highly recommended to make a reservation, especially during weekend evenings, as the restaurant tends to fill up quickly. Be prepared for a bit of a wait during peak hours, as the kitchen takes its time to ensure the quality of each dish. Also, when ordering, heed the advice of the staff regarding spice levels—starting at level 1 is wise for those unfamiliar with Sichuan heat.

Overall Impression

Deux fois plus de piment 绝代双椒 stands out as an essential destination for anyone wanting to experience the authentic flavors of Sichuan cuisine in Paris. The attentive staff, vibrant ambiance, and exceptional dishes make for a memorable dining experience that will leave you craving more. Whether you're a spice lover or a curious newcomer to this unique culinary tradition, this restaurant promises an unforgettable meal.

FAQs

  • What are the popular dishes?
  • How spicy is the food?
  • Is there a vegetarian menu?
  • Can I make a reservation?

Visit Deux fois plus de piment today

For an unforgettable experience filled with bold flavors and enticing aromas, make your way to Deux fois plus de piment 绝代双椒. Your taste buds will thank you, and you may just find your new favorite spot in Paris.

4.1

Chinese

$

Open now - Closing 10:30 PM

Monday

Closed

Tuesday

12:00–14:00, 18:30–22:30

Wednesday

12:00–14:00, 18:30–22:30

Thursday

12:00–14:00, 18:30–22:30

Friday

12:00–14:00, 18:30–22:30

Saturday

12:00–14:00, 18:30–22:30

Sunday

12:00–14:30, 18:30–22:00

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image of Deux fois plus de piment 绝代双椒
image of Deux fois plus de piment 绝代双椒

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