Located at 13 Rue Rodier in the vibrant 9th arrondissement of Paris, La Condesa offers a truly international dining experience that excites adventurous food lovers and connoisseurs alike. This refined restaurant is celebrated for its creative tasting menus that blend French culinary techniques with global flavors, inviting diners on an unforgettable journey through innovative dishes and natural wines. Whether you're a local Parisian or a discerning traveler seeking a standout gastronomic adventure, La Condesa's warm and elegant atmosphere sets the perfect stage for a memorable evening.
At La Condesa, every dish is a carefully crafted surprise, combining multiple textures and unexpected flavor combinations. Foodies will appreciate the chef’s passion for experimentation and the use of diverse ingredients, offering a fresh take on classic French cuisine with international twists – from delicate tamales to tender veal prepared in a Japanese style. The presentation is as artistic as the taste, creating an immersive dining adventure that delights both the eyes and the palate.
Natural wines are also a highlight here, with adventurous pairings that complement the complexity of each course, enhancing the overall gastronomic journey for guests eager to explore beyond the ordinary.
Guests frequently commend the attentive service and the chef’s passionate engagement with diners, often noting how he personally visits tables to explain the dishes and share his culinary vision. Many have described their meal as a "true travel through the taste buds," with a willingness to embrace risk and innovation that keeps the experience exciting. While some find certain flavor combinations challenging, the overall sentiment remains highly positive, praising the generosity, creativity, and the memorable ambiance that La Condesa offers.
- What are the opening hours of La Condesa Paris ? Le restaurant est ouvert pour le déjeuner le jeudi et vendredi midi, et pour le dîner du mardi au samedi soir. Les horaires spécifiques peuvent varier, il est donc recommandé de consulter le site officiel ou de contacter le restaurant pour confirmer.
- Does the restaurant offer vegetarian or gluten-free options ? Oui, La Condesa Paris propose des options végétariennes, sans gluten et adaptées aux personnes intolérantes au lactose.
- How can I reserve a table at La Condesa Paris ? Les réservations peuvent être effectuées via le site officiel du restaurant ou en les contactant directement par téléphone.
- Offers international tasting menus with creative and refined dishes
- Serves natural wines with adventurous pairings
- Accepts credit and debit cards, including contactless payments
- Welcomes guests with dogs and offers a cozy, elegant interior
- Provides options for vegetarian, gluten-free, and lactose-intolerant diners
Nestled in the vibrant 9th arrondissement of Paris, La Condesa Paris has established itself as a beacon of culinary innovation since its inception in 2017. Founded and helmed by the talented Mexican chef Indra Carrillo, the restaurant seamlessly blends contemporary French cuisine with rich international influences, delivering an unforgettable dining experience that appeals to adventurous food lovers and connoisseurs alike.
La Condesa's journey began in 2017 when Indra Carrillo opened its doors, introducing a fresh and sophisticated vision to Paris's culinary scene. Just a year later, in 2018, the restaurant was honored with the prestigious 'Jeune Talent Gault Millau' award, a testament to its commitment to excellence and innovation in gastronomy. Continuing its ascent, in 2022, La Condesa was featured among the 'Memorable Dinners of 2022' by GAYOT, highlighting its status as a must-visit dining destination in the heart of Paris.
La Condesa stands out for its refined approach to French cuisine, enriched by diverse international elements. Diners can expect meticulously crafted tasting menus that showcase inventive combinations of flavors and textures, reflecting Chef Carrillo's passion and skill. The restaurant's dedication to natural wines and carefully curated pairings further enhances the gastronomic journey, making each visit a celebration of taste and creativity.
- 2017 - La Condesa Paris opens, led by Chef Indra Carrillo, marking the start of a unique culinary venture.
- 2018 - Awarded the 'Jeune Talent Gault Millau', recognizing the restaurant’s rising star status in Paris’s fine dining scene.
- 2022 - Featured in GAYOT’s 'Memorable Dinners of 2022', cementing its reputation for exceptional dining experiences.
Located at 13 Rue Rodier in Paris, La Condesa offers an exceptional culinary experience with international tasting menus and natural wines. This acclaimed restaurant is known for its creative and refined dishes, making it a noteworthy destination for food enthusiasts.
- Exceptional culinary experience with creative and refined dishes.
- Intimate and elegant ambiance ideal for special occasions.
- Attentive and professional service.
- Accommodates dietary restrictions including gluten-free, lactose-intolerant, and vegetarian options.
- Offers wine pairing options to complement tasting menus.
- Premium pricing may be considered slightly overpriced by some diners.
- Some reviews mention long wait times between courses.
- Limited availability with specific dining hours and days.
La Condesa is perfect for food lovers seeking an intimate dining experience, couples celebrating special occasions, and anyone looking to indulge in a creative culinary adventure.
- Reservations are recommended due to limited seating.
- Dress code is smart casual.
- Parking can be challenging in the area.
La Condesa stands out as a remarkable dining destination in Paris. With its innovative dishes and elegant atmosphere, it offers a unique experience for those willing to explore the boundaries of culinary art. While there are some considerations regarding pricing and wait times, the overall experience is one of creativity and passion, making it a worthwhile visit.
