Nestled in the heart of Paris's 6th arrondissement, Restaurant Guy Savoy is a beacon of culinary artistry and elegance. Located within the stunning Hôtel de la Monnaie, this sophisticated dining destination offers a refined atmosphere where tradition meets innovation.
At Restaurant Guy Savoy, each dish is a masterpiece. Highlights include the iconic artichoke soup with black truffle and layered truffled mushroom brioche, as well as the extraordinary 'raw and cooked' lobster with coral and carrot-lobster crisp. The menu expertly balances inventive creations with classic French cuisine, complemented by a thoughtfully curated wine pairing selection.
Guests consistently praise the impeccable service, with attentive staff who ensure every detail is perfect. The elegant setting inside the Hôtel de la Monnaie offers panoramic views overlooking the Seine River, creating a memorable backdrop for any special occasion. Chef Guy Savoy's personal greetings add a unique and welcoming touch to the experience.
- Impeccable service ensuring every guest feels special.
- Historic and elegant setting inside the iconic Hôtel de la Monnaie.
- Creative and classic French cuisine with standout dishes and perfect wine pairings.
- What are the opening hours and when is the best time to visit Restaurant Guy Savoy? The restaurant operates Wednesday to Saturday, serving lunch and dinner. Saturday evenings between 8:00 PM and 9:30 PM are busiest, while Wednesday afternoons from 12:00 PM to 1:00 PM offer a more relaxed atmosphere.
- Is a reservation required and what is the dress code? Reservations are essential and can be made online. The dress code is formal; jackets are required for gentlemen.
- Where is Restaurant Guy Savoy located and is parking available? Situated at Monnaie de Paris, 11 Quai de Conti, 75006 Paris, complimentary valet parking is available for guests.
- What are the restaurant's signature dishes and menu highlights? Signature dishes include the artichoke soup with black truffle and layered truffled mushroom brioche, and the 'raw and cooked' lobster with coral and carrot-lobster crisp. Desserts are served from a charming trolley featuring ice creams, sorbets, and traditional biscuits.
Patrons rave about the outstanding service where every staff member contributes to a memorable visit. The combination of a historic, elegant venue and expertly crafted cuisine keeps guests returning. While a few have noted minor variances in dish execution, the overall sentiment is overwhelmingly positive, celebrating the creative menu, generous portions, and attentive sommelier advice.
Discover why Restaurant Guy Savoy remains a top choice for an unforgettable Parisian gourmet adventure.
Nestled in the heart of Paris at 11 Quai de Conti, Restaurant Guy Savoy stands as an iconic symbol of French haute cuisine. Since its inception in 1980, this elegant dining establishment has been synonymous with culinary excellence and refined artistry, captivating food lovers and critics alike.
Founded by the visionary Chef Guy Savoy, the restaurant quickly rose to prominence, earning its first Michelin star and eventually achieving the prestigious third Michelin star in 2002. This accolade cemented its status among the world's gourmet elite, showcasing unparalleled culinary mastery and attention to detail.
Despite a recent demotion to two Michelin stars in 2023, Restaurant Guy Savoy's commitment to excellence remains unwavering, continuing to offer an extraordinary dining experience that blends tradition with creative innovation.
In 2024, it was honored once again as the Best Restaurant in the World by La Liste for the seventh consecutive year, a testament to the enduring quality and passion embedded in every dish and service detail.
Beyond its culinary prowess, Restaurant Guy Savoy is housed within the magnificent Hôtel de la Monnaie, a historic and monumental building in Paris’ 6th arrondissement. This breathtaking location overlooking the Seine River offers guests a sophisticated atmosphere where elegance and luxury meet.
Visitors frequently praise the warm, attentive service and personal touches, including the chef’s presence during service, which enhances the memorable dining journey.
- Established in 1980 – The beginning of a legendary Parisian dining destination.
- Michelin Stars – Garnered three stars in 2002 and proudly holds two stars today.
- La Liste Recognition – Voted Best Restaurant in the World for seven straight years, including 2024.
- Historic Setting – Located in the elegant Hôtel de la Monnaie overlooking the Seine, adding grandeur to each visit.
Located at the prestigious Monnaie de Paris, Restaurant Guy Savoy is a culinary landmark in Paris, renowned for its sophisticated dining experience. This Michelin-starred establishment offers a high-concept menu that blends classic French cuisine with innovative techniques, making it a must-visit for food enthusiasts. The elegant ambiance and attentive service create an unforgettable dining atmosphere.
With a focus on seasonal ingredients and exquisite presentation, each dish is crafted to delight the senses. The restaurant's location along the Seine River adds to its charm, providing a picturesque setting for a memorable meal.
- Exceptional culinary experience
- Attentive and knowledgeable staff
- Elegant and romantic ambiance
- Valet parking available
- Private dining options
- Accommodates dietary preferences upon request
- High price point
- Requires jacket for men
- Limited availability due to popularity
Restaurant Guy Savoy is perfect for special occasions, romantic dinners, and celebrations. Its refined atmosphere and exquisite menu make it a top choice for couples and food lovers alike.
- Reservations are highly recommended due to limited seating.
- Dress code is formal; jackets are required for men.
- Expect a high price point, reflecting the quality of the experience.
Restaurant Guy Savoy stands as a testament to culinary excellence in Paris. While the price may be high, the exceptional service, elegant setting, and remarkable dishes justify the experience. For those seeking a memorable dining occasion, this restaurant delivers on all fronts, making it a top recommendation for visitors to the city.