Overview of the menu
At Pitogyros Traditional Grill House in Oia, Greece, the culinary philosophy revolves around authentic Greek flavors, emphasizing fresh ingredients and traditional cooking methods. The menu features a delightful array of gyros, souvlaki, and kebabs, each prepared with care to highlight the rich culinary heritage of Greece. The focus is on creating a low-key dining experience where locals and travelers alike can enjoy hearty meals in a relaxed atmosphere.
Signature dishes
- Pork Gyros - Tender pork served in warm pita with tzatziki, tomatoes, and onions.
- Chicken Gyros - Juicy chicken wrapped in pita with fresh veggies and tzatziki.
- Mixed Grill Platter - A selection of assorted meats served with pita and fries.
- Greek Salad - A refreshing mix of cucumbers, tomatoes, onions, feta, and olives.
- Baklava - A sweet pastry filled with nuts and honey, perfect for dessert.
Beverages and pairings
To complement your meal, Pitogyros offers a selection of local wines and refreshing beers. The house wine pairs beautifully with the gyros, enhancing the flavors of the marinated meats. For those looking for something non-alcoholic, fresh lemonade and traditional Greek coffee are also available.
Dietary options
Pitogyros caters to various dietary preferences, offering vegetarian and gluten-free options. The Greek salad is a perfect choice for vegetarians, while the grilled meats can be enjoyed without pita for a gluten-free meal. The staff is knowledgeable about allergens and can assist with any dietary concerns.
Chef recommendations
For a true taste of Greece, the chef recommends the Mixed Grill Platter, which showcases the best of their grilled meats. Additionally, the Pork Gyros is a favorite among locals for its succulent flavor and generous portion size. Don't miss the Baklava for dessert, a sweet ending to your meal.
Experience the menu
Join us at Pitogyros Traditional Grill House in Oia for an unforgettable dining experience that celebrates the flavors of Greece. Whether you're enjoying a meal on the terrace or taking your food to go, every dish is crafted with passion and authenticity.
