Overview of the menu
At Graphite, located in the heart of Amsterdam-Centrum, the culinary philosophy revolves around innovative European cuisine, artfully crafted with seasonal ingredients. The restaurant, known for its speakeasy ambiance, invites diners to experience a unique blend of flavors and textures that celebrate local produce and global influences. Each dish is a testament to creativity, designed to tantalize the senses and provide an unforgettable dining experience.
Signature dishes
- ‘groentetuin’ / groenten / kruiden / bloemen / amandel: A vibrant dish featuring seasonal vegetables, herbs, and flowers, elegantly paired with almond.
- Zeeuwse oester / boerenkool / ananas / gin-tonic / zilte kruidjes: A delightful combination of Zeeland oyster with kale, pineapple, and a touch of gin-tonic.
- Mrij rund / bruine boon / watermeloen / rettich / zeewier: Tender Mrij beef served with brown beans, watermelon, and seaweed.
Beverages and pairings
Graphite offers a carefully curated selection of beverages that perfectly complement the menu. From exquisite wines to innovative cocktails, each drink is crafted with precision. The mixology team excels in creating unique cocktails that enhance the dining experience, ensuring that every sip is as memorable as the dishes served.
Dietary options
Graphite is committed to accommodating various dietary preferences. While the menu features primarily meat and seafood dishes, there are options available for vegetarian and gluten-free diets. The staff is knowledgeable about allergens and can assist in customizing dishes to meet individual needs.
Chef recommendations
For a truly immersive experience, the chef recommends the 15-course tasting menu, which showcases seasonal highlights and specialties. This menu is a journey through the best ingredients available, crafted into stunning presentations that are as delightful to the eye as they are to the palate.
Experience the menu
Join us at Graphite in Amsterdam for an unforgettable dining experience that transcends the ordinary. Reserve your table today and indulge in a culinary adventure that will leave you craving more.
