Overview of the menu
Gemla Vinbar, located in the vibrant Södermalm district of Stockholm, offers a carefully curated menu that emphasizes seasonal and local ingredients. This wine bar and kitchen focuses on complementing its natural wine selection with dishes that highlight the best of Swedish culinary traditions. With a warm and inviting atmosphere, Gemla is perfect for both casual gatherings and special occasions.
Signature dishes
- Sniglar - A delightful starter featuring snails sautéed in garlic butter and parsley.
- Kantarelltoast - Toast topped with sautéed chanterelles, garlic, and parsley.
- Havskräfta - A main dish featuring langoustine in a rich broth with garlic and parsley.
- Lammbringan - Tender lamb shoulder served with root vegetables and rosemary.
- Dessert med krusbär - A sweet dessert featuring gooseberries with cream and vanilla.
Beverages and pairings
Gemla Vinbar boasts an impressive selection of natural wines, each chosen to enhance the dining experience. The knowledgeable staff is always ready to recommend the perfect pairing for your meal, ensuring a harmonious balance of flavors. From crisp whites to robust reds, the wine list caters to various palates and preferences.
Dietary options
Gemla Vinbar is committed to inclusivity, offering a variety of dietary options. Vegetarian and vegan dishes are available, alongside gluten-free choices. The staff is well-informed about allergens and can assist guests in making suitable selections.
Chef recommendations
For a truly memorable experience, the chef recommends the Havskräfta paired with a glass of natural white wine. The seasonal dessert with gooseberries is also a must-try, offering a refreshing end to your meal.
Experience the menu
Join us at Gemla Vinbar in Stockholm for an unforgettable culinary experience that celebrates the best of local flavors and natural wines. Reserve your table today and indulge in a delightful evening.
