Nestled in the vibrant heart of Downtown Los Angeles at 114 East 2nd Street, Redbird offers an unforgettable dining experience that blends innovative New American cuisine with a stylish and inviting atmosphere. This culinary hotspot is the perfect destination for food lovers, trend-conscious travelers, and anyone looking to enjoy a memorable meal in a chic setting. Known for its creative cocktails and thoughtfully crafted dishes, Redbird has become a beloved spot for locals and visitors alike.
Redbird’s menu showcases innovative dishes like the acclaimed lobster congee, succulent John Dory, and rich pappardelle pasta with shredded rabbit and green olives. Complement your meal with exquisite cocktails such as the Yuzu Spritz or the festive Christmas Vacation, expertly recommended by the attentive bar staff. The open ceiling design creates an airy ambiance while maintaining perfect temperature control, enhancing your dining comfort whether you're here for a pre-show meal near the Music Center or a romantic date night.
Valet parking is available, making it effortless to arrive in style, and there are also paid garage and street parking options nearby. The restaurant welcomes groups, families with children, and even pets, with outdoor seating available to enjoy sunny Los Angeles weather.
- Atmosphere – Stylish interior with an open ceiling, perfect for both intimate dinners and lively group gatherings.
- Cuisine – Innovative New American dishes with vegetarian options and delightful desserts.
- Service – Attentive and friendly staff, with occasional notes to avoid the lounge seating due to slower service.
- Drinks – Creative cocktails and a good selection of wine and beer enhance every meal.
- What are the operating hours of Redbird? Redbird is open Tuesday through Saturday from 5:00 PM to 10:00 PM, and Sunday from 5:00 PM to 9:00 PM.
- Is there parking available at Redbird? Yes, valet parking is offered, and street parking is also an option for guests.
- Does Redbird offer private dining options? Yes, there are unique private rooms available on multiple floors for special events and private gatherings.
Overall, the community holds a positive view of Redbird, praising its beautiful setting, attentive service, and innovative dishes. While some guests advise caution about the lounge seating due to slower service, most agree that the quality of the food and the welcoming vibe make it a standout dining experience in Los Angeles.
Discover Redbird and savor a creative culinary journey in the heart of Downtown LA. Whether you're celebrating a special occasion, grabbing a pre-show bite, or enjoying a fun night out, Redbird combines style, flavor, and exceptional service to deliver a dining experience you won’t forget.
Redbird, located in Downtown Los Angeles, is a culinary gem housed in the former rectory of the historic Vibiana Cathedral. Founded in 2014, it offers a unique dining experience that blends innovative New American cuisine with a rich architectural backdrop. The vision behind Redbird was to create a space where modern culinary artistry meets the historical essence of its surroundings, providing guests with both a feast for the palate and the eyes.
The restaurant's ambiance is enhanced by its open ceiling and stylish decor, making it a perfect spot for both casual dining and special occasions.
The culinary team at Redbird is dedicated to crafting dishes that reflect the vibrant flavors of the region, ensuring that every meal is a celebration of local ingredients.
The restaurant's innovative approach has garnered attention, making it a sought-after destination for food enthusiasts and casual diners alike.
With its rich history and modern flair, Redbird stands as a testament to the evolving culinary landscape of Los Angeles.
Milestones and growth
2014: Redbird opened in the former rectory of Vibiana Cathedral in Downtown Los Angeles.
Cultural and local influence
Redbird has become a cornerstone of the Downtown Los Angeles dining scene, reflecting the diverse culinary influences of the area. The restaurant embraces local flavors and ingredients, creating dishes that resonate with the community's cultural heritage.
People behind the legacy
The culinary vision of Redbird is led by a talented team of chefs who are passionate about creating memorable dining experiences. Their commitment to quality and innovation is evident in every dish served.
Evolution and modern era
Over the years, Redbird has adapted to the changing culinary landscape, continuously updating its menu to reflect seasonal ingredients and emerging food trends. This evolution ensures that each visit is a unique experience.
Continuing the tradition
As Redbird continues to thrive, it remains committed to honoring its heritage while embracing innovation. The restaurant not only serves as a dining destination but also as a cultural hub that celebrates the rich history of Downtown Los Angeles.
Situated at 114 E 2nd Street in the heart of Downtown Los Angeles, Redbird stands out as a stylish restaurant offering a modern take on New American cuisine. Housed in a historic setting, it presents an elegant ambiance that enchants visitors seeking a unique dining experience. The space is thoughtfully designed, blending old-world charm with contemporary flair, creating an inviting atmosphere perfect for date nights, group gatherings, or pre-show meals near the Music Center.
Redbird impresses with its innovative and flavorful dishes that surprise and delight the palate. Standout menu items include the lobster congee, which offers a deliciously unexpected twist, as well as expertly prepared seafood like grilled prawns accompanied by refreshing salads. Rich pasta options such as pappardelle with shredded rabbit and green olives showcase the kitchen's creativity and skill. The dessert selection, featuring homemade donuts with fresh jelly and candied ginger paired with house-made ice cream, rounds out a memorable meal.
Attentive and friendly service is frequently noted by guests, enhancing the overall dining experience. The staff's recommendations on cocktails, including creative concoctions like the Yuzu Spritz and Christmas Vacation, complement the food perfectly. Additionally, Redbird's valet parking option offers convenience to visitors, removing the stress of finding nearby parking in busy Downtown Los Angeles.
While Redbird boasts many strengths, there are a few considerations for prospective diners. The restaurant's higher price point may not align with every guest's expectations, especially if seeking more budget-friendly options. Some patrons have also reported that noise levels can rise, particularly near the bar area, which might affect those looking for a quieter dining atmosphere.
Additionally, a number of reviews mention occasions of slower or inattentive service, especially in the lounge seating area, which can impact the overall experience. Guests planning larger groups are advised to consider this when making reservations and to communicate seating preferences clearly to ensure the best service possible.
- Beautiful ambiance in a historic setting: The stylish interior offers an exceptional environment that blends classic and modern design.
- Innovative and flavorful cuisine: Creative dishes with standout flavors such as lobster congee and shredded rabbit pasta.
- Attentive and friendly service: Many guests praise the welcoming staff who enhance the dining atmosphere.
- Unique private dining options: Offers exclusive spaces ideal for special occasions and groups.
- Higher price point: May not meet expectations for value among all diners.
- Noise level can be high: Especially near the bar, which may affect quieter dining preferences.
- Some slow or inattentive service: Noted particularly in the lounge seating area by some guests.
