Nestled in the Sunset Park neighborhood of Santa Monica, Shunji Japanese Cuisine offers an unforgettable dining experience that combines traditional Japanese sushi artistry with a refined Californian touch. Located at 3003 Ocean Park Boulevard, this intimate sushi restaurant has quickly become a top destination for sushi lovers and food connoisseurs seeking authentic flavors crafted with meticulous care.
At the heart of Shunji Japanese Cuisine is Chef Shunji Nakao, whose passion for sushi elevates every dish to an art form. The restaurant's design features traditional wooden decor and limited seating around the chef's counter, fostering a personal connection between diners and the sushi masters. Guests can enjoy pleasant conversations with the chef and fellow diners, enriching the overall experience.
Omakase is the specialty here, showcasing seasonal and fresh ingredients, with about 90% of the items sourced directly from Japan, ensuring an incredibly authentic and exquisite sushi flavor that delights the palate.
- Authenticity and Quality - Sushi ingredients sourced primarily from Japan to preserve traditional flavors.
- Intimate Dining Experience - Six-seat counters giving a personal interaction with the chef and other guests.
- Thoughtful Hospitality - Personalized touches such as message cards for special occasions add warmth to your visit.
- Sake and Tea Pairing - Choose from rare Japanese sake or tea pairings to complement your omakase.
- What is the price of the omakase menu at Shunji Japanese Cuisine? The omakase menu is priced at $295 per person.
- Do I need to make a reservation to dine at Shunji Japanese Cuisine? Yes, reservations are required and can be made through their website.
- Is there parking available at the restaurant? Yes, there is parking available, including metered street parking.
- Does Shunji Japanese Cuisine offer takeout or delivery services? Currently, the restaurant offers dine-in services only.
- Are there vegetarian options available on the menu? Yes, the menu includes vegetarian-friendly dishes like Agedashi Tomato Tofu.
Shunji Japanese Cuisine enjoys a largely positive reputation among diners who highlight its authentic sushi, attentive service, and cozy atmosphere. The omakase experience is frequently praised as a highlight, with seasonal menus that showcase the chef's skill and dedication. While rare instances of service inconsistencies during busy hours have been noted, the overall sentiment remains glowing, making it a must-visit for those seeking a high-quality sushi meal in Santa Monica.
Pro Tip: Book your reservation well in advance, especially for dinner times, to enjoy a seamless and personalized dining journey.
Nestled at 3003 Ocean Park Boulevard in vibrant Santa Monica, California, Shunji Japanese Cuisine has established itself as a beacon of authentic Japanese culinary art. Since its inception, the restaurant has drawn food enthusiasts seeking an intimate omakase experience crafted by the renowned Chef Shunji Nakao. This distinguished eatery is celebrated not only for its impeccable sushi but also for its personalized and warm hospitality, making each visit truly memorable.
The journey of Shunji Japanese Cuisine began in 2010 when Chef Shunji Nakao opened its doors in Los Angeles. His passion for authentic Japanese flavors and meticulous approach quickly earned the restaurant a dedicated following among sushi aficionados and culinary critics alike.
In 2020, amid the challenges posed by the global pandemic, Shunji Japanese Cuisine demonstrated resilience and adaptability by introducing takeout options. This move allowed the restaurant to continue sharing its exquisite dishes with patrons while ensuring safety and convenience during uncertain times.
The most recent milestone came in 2023 when the restaurant relocated to its current elegant location at 3003 Ocean Park Blvd, nestled within the Sunset Park neighborhood of Santa Monica. This move not only expanded its presence but also reinforced its commitment to delivering a refined dining experience marked by high-quality sushi and a serene ambiance.
At the heart of Shunji Japanese Cuisine’s enduring appeal is its specialized omakase menu, a unique culinary journey carefully curated by Chef Nakao. This personalized tasting experience showcases the finest seasonal ingredients, with roughly 90% sourced directly from Japan, ensuring an authentic taste that transports guests to the very origins of traditional sushi craftsmanship.
- Intimate omakase seating with direct interaction between diners and chefs, fostering a personalized dining atmosphere.
- Traditional Japanese aesthetics reflected in the warm wooden decor that enhances the authentic experience.
- Carefully curated sake and tea pairings that perfectly complement the subtle flavors of each sushi course.
This meticulous attention to detail, combined with Chef Nakao’s warm hospitality and the support of his family, has led to Shunji Japanese Cuisine being recognized as a Michelin-starred gem in Los Angeles’ competitive culinary landscape. The restaurant is a destination for those seeking an elevated dining experience, ideal for special occasions and memorable celebrations.
Nestled in the heart of Santa Monica's Sunset Park, Shunji Japanese Cuisine offers a premier omakase experience that marries traditional Japanese sushi artistry with Californian flair. This intimate restaurant, featuring only six seats per chef, invites diners into a serene environment where culinary mastery meets personalized service. Every dish is crafted with precision using high-quality, seasonal ingredients, 90% of which are sourced directly from Japan, making each meal a journey through authentic flavors and techniques. The ambiance is refined yet welcoming, perfect for special occasions or an indulgent night out.
- Authentic omakase experience
- Intimate dining setting with six seats per chef
- High-quality, seasonal ingredients
- Michelin-starred restaurant
- Personalized attention from chefs
- Unique sake pairings
- High price point at $295 per person
- Limited seating may require advance reservations
- Some service inconsistencies reported
Shunji Japanese Cuisine is ideal for food enthusiasts seeking an authentic sushi experience. It's perfect for special occasions, romantic dinners, or those looking to indulge in a unique culinary journey. The intimate setting allows for personal interaction with the chefs, making it a memorable experience for anyone celebrating a milestone or simply wanting to enjoy exquisite dishes.
Reservations are highly recommended due to limited seating, and be prepared for a dining experience that can last around two hours. The price per person is approximately $295, which includes an exquisite omakase meal. Ensure to arrive on time, as early seating is prioritized.
Shunji Japanese Cuisine stands out as a Michelin-starred gem in Santa Monica, offering an unparalleled omakase experience that celebrates the art of sushi. With its intimate setting, personalized service, and commitment to authenticity, this restaurant promises not just a meal, but a culinary event that will leave lasting memories. Whether you're a seasoned sushi lover or a curious newcomer, Shunji invites you to explore the exquisite flavors and craftsmanship of Japanese cuisine.
- What is the average cost per person
- The average cost is around $295 per person.
- Is it necessary to make a reservation
- Yes, due to limited seating, reservations are highly recommended.
- What type of dining experience can I expect
- Expect a two-hour omakase meal with personalized chef interaction.
Whether you're a sushi aficionado or a curious newcomer, Shunji Japanese Cuisine offers a once-in-a-lifetime dining experience that shouldn't be missed. Book your reservation today and embark on a culinary adventure that celebrates the art of sushi in Santa Monica.
