Ad Hoc: Family-Friendly Dining in Yountville, CA
Ad Hoc, located in Yountville, California, is an informal eatery that captures the essence of American comfort food through a unique set menu crafted by renowned chef Thomas Keller. Established as a more accessible alternative to Keller's famed French Laundry, Ad Hoc offers a relaxed atmosphere where guests can enjoy delicious meals without the formality often associated with fine dining. The restaurant's vibrant decor and lively ambiance create a welcoming space for families and friends to gather.
Dining and Culinary Delights
The culinary experience at Ad Hoc revolves around a daily changing menu that emphasizes freshness and seasonal ingredients. Guests can expect hearty portions and family-style dining, which encourages sharing and conversation. Signature dishes often include:
- Gluten-free fried chicken, known for its crispy texture and flavorful seasoning.
- Short rib, often praised for its rich flavor and tender texture.
- Tomato gazpacho, a refreshing starter that surprises even those who aren't fans of tomatoes.
- Roasted chicken, celebrated for its melt-in-your-mouth tenderness.
Location and Nearby Attractions
Ad Hoc is situated at 6476 Washington St, Yountville, CA, a charming town known for its culinary excellence and picturesque vineyards. The area is rich in culture, offering numerous art galleries, boutique shops, and wine tasting experiences. Visitors can explore nearby attractions such as the iconic French Laundry and the beautiful Napa Valley, making it an ideal stop for food enthusiasts and travelers alike.
FAQs
- Q: Is Ad Hoc suitable for children? A: Yes, it is family-friendly and offers a children's menu.
- Q: Do I need a reservation? A: While walk-ins are welcome, reservations are recommended for busy times.
- Q: Is outdoor seating available? A: Yes, Ad Hoc offers outdoor seating for guests to enjoy.
Visit Ad Hoc Today
Whether you're a local or just passing through, Ad Hoc in Yountville is a delightful destination for a memorable meal. Join us to experience the culinary artistry of Thomas Keller and savor the flavors of American cuisine in a warm, inviting setting.







