Overview of the menu
Single Fin Bali, perched on the cliffs of Uluwatu, offers a vibrant culinary experience that blends local flavors with global influences. The menu is designed to celebrate the rich bounty of Bali, featuring fresh ingredients sourced from local markets. With a focus on casual dining, the restaurant invites guests to enjoy a relaxed atmosphere while savoring dishes that reflect both tradition and innovation.
Signature dishes
Explore the standout offerings that define Single Fin's menu:
- Single Fin Pizza: A delightful blend of tomato sauce, mozzarella, and fresh basil, drizzled with olive oil.
- Uluwatu Burger: A juicy beef patty topped with cheddar cheese, lettuce, and tomato, served on a brioche bun.
- Prawn Tacos: Fresh prawns wrapped in corn tortillas, accompanied by cabbage slaw and avocado.
- Tempeh Salad: A refreshing mix of tempeh, mixed greens, cucumber, and peanut dressing.
Beverages and pairings
Single Fin offers a curated selection of beverages designed to complement the menu. Enjoy refreshing cocktails, local beers, and a fine selection of wines. The mixology team crafts signature drinks that enhance the dining experience, making each sip as delightful as the dishes.
Dietary options
Single Fin is committed to inclusivity, offering a variety of dietary options. Vegetarian and vegan dishes are available, as well as gluten-free choices. The staff is well-trained to assist with allergen concerns, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly memorable experience, the chef recommends the Tuna Tartare, a fresh and flavorful dish that highlights the local seafood. Another must-try is the Margherita Pizza, celebrated for its simplicity and quality ingredients.
Experience the menu
Join us at Single Fin Bali for an unforgettable dining experience that captures the essence of Uluwatu. Indulge in our diverse menu while enjoying breathtaking views and a lively atmosphere.
