Picazzo's Healthy Italian Kitchen Paradise Valley Menu Overview
Discover a vibrant menu at Picazzo's Healthy Italian Kitchen in Paradise Valley, Phoenix, where every dish is crafted with a focus on health-conscious, gluten-free, and vegan-friendly ingredients. This easygoing eatery offers a thoughtfully curated selection that elevates classic Italian flavors while catering to dietary needs without compromising taste.
Starters
Kick off your meal with vibrant and wholesome starters that bring fresh, crisp flavors and satisfying textures.
- Vegan Zo’S Chopped Salad – A fresh mix of greens, chickpeas, cucumber, tomato, and a flavorful vegan dressing that delights the palate.
- Spinach Artichoke Dip – A creamy blend of spinach, artichokes, and vegan cheese served with toasted gluten-free bread, perfect for sharing.
- Gluten-Free Focaccia – Freshly baked with gluten-free flour, infused with fragrant rosemary, sea salt, and rich olive oil.
- Minestrone Soup – A hearty blend of fresh vegetables, beans, pasta, and tomato broth, delivering a comforting start.
Mains
Savor expertly crafted entrees from gluten-free pastas to innovative plant-based creations, designed to please both your taste buds and your lifestyle.
- Beyond Sausage Mushroom & Pesto – A mouthwatering pizza featuring plant-based Beyond sausage, earthy mushrooms, vibrant pesto sauce, all on a crispy gluten-free crust.
- Spicy Thai Peanut Quinoa Bowl – A fusion bowl bursting with quinoa, tofu, fresh vegetables, and a bold, spicy Thai peanut sauce.
- Chicken Parmesan – Tender chicken breast coated in gluten-free breadcrumbs, topped with marinara sauce and vegan mozzarella, served alongside gluten-free pasta.
- Chicken Piccata – Juicy chicken breast simmered in a lemon, caper, and white wine sauce, paired with gluten-free pasta for a zesty Italian classic.
- Bianca Pasta – Gluten-free pasta delicately tossed with creamy Alfredo sauce, mushrooms, spinach, and garlic for a flavorful and comforting dish.
Desserts
Indulge your sweet tooth with delightful gluten-free desserts that provide the perfect sweet finish to your healthy Italian meal.
- Chocolate Chip Cookie Gluten Free – A classic chocolate chip cookie crafted with gluten-free flour, rich butter, and sweet chocolate chips for an irresistible treat.
Drinks and Specials
Complement your meal with a selection of refreshing beverages including coffee, wine, and craft beers. Specials often highlight seasonal ingredients and innovative gluten-free pizza varieties, such as the celebrated Hot Honey Fig and Salami Pizza, combining sweet, spicy, and savory notes on a perfect gluten-free crust.
