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Ember by Josh Boutwood is a vibrant culinary hub located in Makati, Metro Manila, where community and gastronomy intertwine. This restaurant not only serves innovative dishes but also plays a pivotal role in the local community by engaging in various initiatives that support local farmers and artisans. By sourcing ingredients from nearby farms, Ember fosters a sustainable food ecosystem while also enriching the dining experience with fresh, high-quality produce.

Collaboration with local farmers for fresh produce.

Partnerships with local artisans for unique dining experiences.

Support for local events and cultural initiatives.

Ember hosts a variety of events that celebrate local culture and cuisine. From food festivals to community gatherings, the restaurant serves as a venue for fostering connections among locals. These events not only highlight the culinary talents of the chefs but also provide a platform for local artists and musicians, enriching the cultural fabric of Makati.

At Ember, sustainability is at the forefront of their operations. The restaurant implements eco-friendly practices, from reducing food waste to utilizing biodegradable packaging. Their commitment to ethical sourcing ensures that every dish is not only delicious but also responsible, making it a favorite among environmentally conscious diners.

"Ember is my go-to place for family gatherings. The ambiance is warm, and the food is always exceptional!" - A satisfied diner.

Join the vibrant community at Ember by Josh Boutwood in Makati. Whether you're looking to enjoy a delicious meal or participate in local events, Ember invites you to experience the warmth and creativity that defines this remarkable restaurant.

Ember by Josh Boutwood is a contemporary restaurant in Makati, Philippines, known for its innovative approach to dining. Chef Josh Boutwood, recognized for his maverick culinary style, opened Ember to offer a sophisticated yet approachable dining experience. The restaurant emphasizes quality ingredients and diverse cooking methods, including charcoal grilling, to create dishes that are both humble and exceptional.

The restaurant's vision is to blend modern techniques with local flavors, creating a unique dining atmosphere that resonates with both locals and visitors.

Ember has seen significant milestones since its inception, marking its growth and adaptation in the culinary scene.

Here are some key events in Ember's journey:

• 2022: Ember by Josh Boutwood opened in Makati, Philippines.

• 2023: Ember introduced a kids' menu featuring items like Chicken Fingers and Chips, Bacon Mac and Cheese, and Barbecue Meatball Sliders.

• 2024: Ember celebrated its second anniversary, receiving positive feedback for its innovative dishes and ambiance.

Ember is deeply rooted in the Makati community, reflecting the vibrant culinary landscape of the Philippines. The restaurant sources local ingredients, supporting nearby farmers and producers, which enhances the authenticity of its dishes.

This commitment to local sourcing not only enriches the menu but also fosters a sense of community, making Ember a beloved spot for both locals and visitors.

Chef Josh Boutwood, the visionary behind Ember, has made a name for himself in the culinary world with his innovative techniques and dedication to quality. His passion for food is evident in every dish served at Ember.

The team at Ember is equally committed, with skilled chefs and attentive staff who ensure a memorable dining experience for every guest.

Since its opening, Ember has continuously evolved, adapting to the changing tastes and preferences of its clientele. The introduction of a kids' menu is a testament to its commitment to inclusivity and family-friendly dining.

Ember's ambiance has also evolved, with a focus on creating a warm and inviting space that encourages guests to linger and enjoy their meals.

Ember by Josh Boutwood stands as a testament to the evolving culinary landscape of Makati. With its dedication to quality, community, and innovation, Ember continues to be a cherished destination for food lovers.

Visit Ember to experience a unique blend of flavors and a commitment to excellence that defines this remarkable establishment.

Approachable yet refined dining experience

Ember by Josh Boutwood is ideal for food enthusiasts seeking a unique dining experience, special occasions, or intimate gatherings.

Reservations are recommended, especially during peak hours. The restaurant offers both indoor and outdoor seating, and parking options are available nearby.

Ember by Josh Boutwood offers a remarkable dining experience with its innovative menu and elegant atmosphere, making it a standout choice in Makati.

Nestled in the heart of Makati, Ember by Josh Boutwood offers a refined dining experience with its eclectic menu inspired by global flavors and local ingredients. This restaurant is celebrated for its innovative approach to classic dishes and its vibrant yet cozy ambiance that attracts both food enthusiasts and trendsetters alike.

Located at 3 Greenbelt Drive, Makati, Philippines

Embark on a culinary journey with Ember's standout offerings, including the iconic Charcoal-Grilled Steaks featuring a massive 25 oz Black Onyx Rib-Eye renowned for its smoky and juicy flavor. Seafood lovers will delight in dishes like Turbot with brown butter and capers, or the Grilled Salmon Head in curry lemon sauce. For those who prefer smaller plates, options such as Raw Tuna, Avocado with Tapioca, and Mushrooms with Comté and Hazelnut are perfect for sharing. Finish your meal with decadent desserts like Tres Leches or Swedish Kladdkaka.

Enjoy a relaxed yet sophisticated setting that is perfect for group dinners, romantic evenings, or lively gatherings. Ember boasts outdoor seating and ample parking options, making it a convenient choice for both locals and visitors looking to indulge in exceptional cuisine in Makati.

Embark on a delightful dining experience with options for dine-in, takeout, and delivery, complemented by a selection of wines, beers, and cocktails. The restaurant is open for lunch and dinner, with a welcoming atmosphere for groups and special occasions. Friendly staff ensure a memorable visit, whether you’re savoring their signature dishes or exploring new flavors.

Makati

Ember offers a unique dining experience with a menu that draws inspiration from various cultures, focusing on quality ingredients and innovative cooking techniques. The restaurant's ambiance is designed to evoke the warmth of family gatherings, with an open kitchen and modern chic interiors. Patrons frequently commend the smoky char-grilled flavors and the approachable yet sophisticated atmosphere.

Ember por Josh Boutwood: una experiencia culinaria en Makati, Filipinas.

Una fusión de sabores y una atmósfera cálida.

Ember en Makati es reconocido por su innovación en la cocina y su ambiente acogedor, perfecto para una cena íntima o una reunión con amigos. Los ingredientes de alta calidad y las técnicas modernas hacen de cada plato una obra de arte culinaria.

Este restaurante ofrece una experiencia gastronómica que fusiona influencias de diversas culturas, aprovechando ingredientes frescos y técnicas innovadoras para crear platos que sorprenden y deleitan.

Abierto todos los días de 11:00 a 22:00 horas.

El establecimiento cuenta con estacionamiento para sus visitantes.

Opciones vegetarianas disponibles en el menú.

¿Quieres disfrutar de una experiencia gastronómica que combina innovación, sabor y un ambiente acogedor en el corazón de Makati? Ember por Josh Boutwood es la elección perfecta para los amantes de la buena comida y la cultura filipina moderna.

Asia

Philippines

Ember by Josh Boutwood es un restaurante contemporáneo ubicado en Makati, Filipinas, que ofrece una experiencia culinaria única. Desde su apertura, ha capturado la atención de los amantes de la gastronomía con su enfoque en ingredientes frescos y técnicas innovadoras. La atmósfera es acogedora y moderna, con un diseño que combina elegancia y comodidad, ideal para cenas familiares o celebraciones especiales.

El menú de Ember destaca por su variedad y creatividad. Los platos son una fusión de sabores locales e internacionales, presentados de manera artística. Algunos de los favoritos incluyen el comté de champiñones con avellanas y el pollo con coliflor y salvia. Además, su pan de masa madre es famoso por su corteza crujiente y se sirve caliente, complementando perfectamente cualquier comida.

Ember no solo se destaca por su comida, sino también por su ambiente. Con asientos al aire libre y un servicio atento, es un lugar ideal para disfrutar de una comida en grupo o una cena romántica. Además, el restaurante ofrece opciones de entrega y para llevar, lo que lo hace accesible para todos.

Ubicado en el corazón de Makati, Ember está rodeado de una vibrante cultura y una variedad de atracciones. Desde centros comerciales de lujo hasta galerías de arte, hay mucho que explorar antes o después de tu visita. La cercanía a otros puntos de interés hace que sea fácil combinar una cena en Ember con un día de exploración en la ciudad.

Sí, se recomienda hacer reservaciones para asegurar tu mesa.

Sí, hay varias opciones vegetarianas en el menú.

Sí, Ember ofrece servicio de entrega y para llevar.

Sí, el restaurante es ideal para grupos y celebraciones.

No te pierdas la oportunidad de disfrutar de una experiencia culinaria excepcional en Ember by Josh Boutwood. Con su ambiente acogedor y un menú que deleita los sentidos, es el lugar perfecto para tu próxima cena. ¡Te esperamos en Makati!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYM1BtVFpnEAE&d=17924085&t=1

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Our family enjoyed having dinner here. The stars of our meal are the mushroom comte hazelnut and chicken cauliflower sage. Their house sourdough has a good crunchy crust and it was served hot. Other dishes (meatballs with arugula, salmon head with curry) were also satisfactory but not my faves. Serving sizes are adequate for 3 of us for sharing since we ordered multiple dishes. Servers were very attentive as well. Will definitely come back to try other dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzcXV1dnpnRRAB&d=17924085&t=1

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Great experience with Ember, had a great evening! Lamb is also a bit too fatty to liking with little portion of meat.

Attention to detail could have been improved.

We mentioned it was to celebrate my birthday but we didn’t get any simple gesture or greeting where-as the table beside us got a slice of cake.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRc0oyRllnEAE&d=17924085&t=1

places/ChIJn2t7XcPJlzMRq7XGB2rsJv0/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRc0oyRllnEAE

I've been to Ember twice already and found both instances quite delightful with the service making sure we understand how each dish was made. Even if it looks complex you will still be able to distinguish each component of the dish.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNubUllU0RBEAE&d=17924085&t=1

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The food was delicious and the serving size was more than enough. The plating for the tuna and radish was amazing and the sourdough bread was really good. Apple was also very attentive to our needs and provided great and pleasant service. The rest of the staff were also very friendly. Everyone explained the dishes well and was knowledgeable about the menu. Great experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2NDczQ193RRAB&d=17924085&t=1

places/ChIJn2t7XcPJlzMRq7XGB2rsJv0/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2NDczQ193RRAB

From time to time we usually dine here. Among his restaurants I think Ember is the best. But kinda have mixed feelings about tonight’s food.

Melon, serrano ham - we usually order this but the ham seems to be a bit off. Previous ones were better.

Raw tuna was okay

Salmon, watercress - we always order this. Very good

Lamb chops - quality of meat was not good. Half meat half fat. The flavors were on point!

Carrots, honey and all spice - order this! Even though a bit pricey.

Overall a good meal but kinda felt like a decline in the overall quality of the food.

Also you will smell the smokiness inside. Same as the one in rockwell. Im not sure not if it’s intentionally made.

Disfruta la Cena Gourmet en Ember de Josh Boutwood, Makati

Historia de Ember by Josh Boutwood en Makati, Filipinas.

Ember by Josh Boutwood es un restaurante contemporáneo situado en Makati, Filipinas, famoso por su enfoque innovador hacia la gastronomía. El chef Josh Boutwood, reconocido por su estilo culinario único, inauguró Ember con el objetivo de ofrecer una experiencia gastronómica sofisticada y accesible. Este lugar destaca por su énfasis en ingredientes de calidad y métodos de cocción diversos, como la parrilla de carbón, para crear platos que son tanto humildes como excepcionales.

Línea de tiempo de los eventos históricos.

 Ember by Josh Boutwood abrió en Makati, Filipinas.

 Ember introdujo un menú infantil que incluye artículos como Fingers de Pollo y Papas, Mac y Queso con Tocino, y Sliders de Albóndigas a la Barbacoa.

 Ember celebró su segundo aniversario, recibiendo comentarios positivos por sus platos innovadores y su ambiente.

Una experiencia gastronómica inolvidable.

Ember se ha consolidado como un destino gastronómico imprescindible en Makati, atrayendo a locales y turistas por igual. Con su dedicación a la calidad y su estilo distintivo, el restaurante de Josh Boutwood no solo ha creado un menú atractivo, sino también una comunidad alrededor de la buena comida y la convivencia.

A curated selection of dishes inspired by diverse culinary traditions, emphasizing quality ingredients and innovative cooking techniques.

Raw Tuna, Avocado, Tapioca

Mushrooms with Comté and Hazelnut

Melon, Serrano Ham, Thyme

Grilled Salmon Head in Curry Lemon Sauce

Gnocchi with Crab Fat and Blue Crab

Meatballs with Arugula and Horseradish

Black Onyx Rib-Eye (25 oz)

Short Rib with Onion and Wasabi

Carrot, Honey, All Spice

Kladdkaka (Swedish Chocolate Cake)

Tres Leches

Ember by Josh Boutwood Menu

Descubre un menú excepcional en Ember by Josh Boutwood, donde la creatividad culinaria se une a ingredientes de calidad, ofreciendo una experiencia gastronómica única.

Comienza tu viaje culinario con nuestras delicias de entrantes, cada uno una obra maestra de sabores.

Los platos principales en Ember son una celebración de sabores y texturas, cada bocado te transportará a un mundo de delicias.

Termina tu comida con nuestros postres, cada uno una dulce tentación que te dejará con ganas de más.

Acompaña tu comida con nuestra selección de bebidas, perfectas para complementar cada plato.

Explora nuestras **especialidades**, un conjunto de platos diseñados para destacar lo mejor de la cocina creativa.

Descubre Ember by Josh Boutwood en Makati: una experiencia culinaria única que deleitará tus sentidos. ¡Reserva ahora y saborea lo mejor de Filipinas!

Restaurante Ember en Makati: Experiencia Gastronómica Única

Makati Municipality

Ember by Josh Boutwood

Signature dish featuring a 25 oz Black Onyx Rib-Eye steak, known for its smoky char flavor and juiciness.

Charcoal-Grilled Steaks

Includes Turbot with brown butter and capers, and Grilled Salmon Head in curry lemon sauce.

Seafood Dishes

Options like Raw Tuna, Avocado, Tapioca, and Mushrooms with Comté and Hazelnut.

Small Plates

Sweet treats such as Tres Leches and Kladdkaka (Swedish chocolate cake).

Desserts

Descubre Ember by Josh Boutwood en Makati.

Ember by Josh Boutwood es un restaurante icónico ubicado en el corazón de Makati, Filipinas. Este establecimiento se destaca no solo por su ambiente acogedor y moderno, sino también por su **exquisita oferta gastronómica** que promete deleitar a los paladares más exigentes.

En Ember, cada plato cuenta una historia. Aquí te presentamos algunas de las ofertas que no puedes perderte:

Un plato insignia que presenta un Rib-Eye Black Onyx de 25 oz, conocido por su sabor ahumado y jugosidad.

Incluyendo Turbot con mantequilla marrón y alcaparras, y Cabeza de Salmón a la parrilla en salsa de curry y limón.

Opciones como Atún Crudo, Aguacate, Tapioca y Champiñones con Comté y Avellanas.

Delicias dulces como Tres Leches y Kladdkaka (pastel de chocolate sueco).

El ambiente en Ember es perfecto para una cena romántica o una celebración especial. Con su diseño contemporáneo y acogedor, cada rincón refleja la pasión por la cocina que caracteriza al chef Josh Boutwood. Además, el servicio es excepcional, asegurando que cada visita sea memorable.

National Capital Region

Descubre Ember en Makati, Filipinas, un restaurante de vanguardia con platos como salmón a la plancha y carnes a la parrilla, ideal para una experiencia culinaria única.

Ember en Makati: Cocina Innovadora y Ambiente Sofisticado

Explora Ember en Makati, Filipinas, famoso por sus mariscos y cortes a la parrilla, perfecto para gourmets y amantes de la buena comida en un entorno moderno.

Guía de Ember en Makati: Sabores Exquisitos y Ambiente Único

Conoce Ember en Makati, un restaurante que combina ingredientes de alta calidad con técnicas innovadoras para ofrecer platillos excepcionales en Filipinas.

Ember by Josh Boutwood Menu.

Entrantes

Platos Principales

Postres

Bebidas

Especialidades

Helm by Josh Boutwood

Old Manila at The Peninsula Manila

Las Flores