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Donostia / San Sebastián

Bar Nestor is renowned for its traditional Basque dishes, particularly the Tortilla Española and Txuleta steak. Patrons appreciate the authentic flavors, friendly service, and lively atmosphere. While some note the wait times due to its popularity, many agree that the experience is well worth it.

Discover bar nestor in donostia san sebastián Spain's Basque culinary gem 

Tucked away on Arrandegi Kalea in the heart of Donostia, Bar Nestor is a snug, nooklike bar that has won the hearts of locals and travelers alike. This intimate spot is famous for its simple yet unforgettable Basque dishes, especially the 

 — a traditional Spanish potato omelet revered as one of the best in all of Spain. Pair it with their tender Txuleta steak and mouthwatering fried Padrón peppers for a truly authentic Basque dining experience.

why bar nestor is a must visit destination

Bar Nestor's charm goes beyond its food. The atmosphere buzzes with local energy, lively chatter, and the clinking of glasses filled with fine Spanish wine or chilled beer. Despite its cozy size, the bar offers outdoor seating, perfect for people watching while savoring your meal. Plus, the staff’s welcoming and energetic service elevates the entire visit, making every guest feel like a regular.

 — The bar is popular, so get there at least an hour before opening to put your name on the list and avoid long waits.

 — These simple dishes are surprisingly flavorful and great for vegetarians.

 — Unless you reserve well in advance, seating is limited and much of the dining is at the bar itself.

frequently asked questions about bar nestor

How do I reserve a slice of the famous Tortilla Española?

 To reserve a slice, arrive at least an hour before opening to put your name on the list. The bar opens at 1:00 PM and 7:00 PM, and only two tortillas are made per session, each serving 12 slices.

What are the operating hours of Bar Nestor?

 Bar Nestor operates Tuesday to Saturday with lunch from 1:00 PM to 3:30 PM and dinner from 8:00 PM to 10:30 PM. On Sundays they serve lunch only, and the bar is closed on Mondays.

 While the menu mostly focuses on meat dishes, the tomato salad and Padrón peppers are delightful vegetarian-friendly choices.

Visitors rave about Bar Nestor’s authentic Basque flavors and the unbeatable quality of its tortilla and steak. The lively vibe, welcoming staff, and the thrill of waiting in line for a coveted slice add to the overall experience. Many agree that while the wait can be long, the food and atmosphere make it a worthy culinary pilgrimage in San Sebastián.

Europe

Spain

En el corazón de Donostia, en Arrandegi Kalea, se encuentra el famoso Bar Nestor, un lugar que ha capturado la esencia de la gastronomía vasca. Este bar, conocido por su ambiente acogedor y su atención al detalle, es un destino imperdible para los amantes de la buena comida. Desde su famosa tortilla de patatas hasta su jugoso steak, cada plato es una celebración de sabores locales. La experiencia comienza incluso antes de entrar, ya que los visitantes suelen hacer cola para asegurar su lugar, lo que ya es una señal de la calidad que se ofrece aquí.

El Bar Nestor es famoso por su tortilla de patatas, considerada por muchos como la mejor de España. Con una textura cremosa y un sabor que resalta la frescura de los ingredientes, este plato es un must para cualquier visitante. Además, su steak, preparado a la perfección, se derrite en la boca y se acompaña de tomates frescos y pimientos de padrón, creando una combinación de sabores que deleita a cada bocado. Los comensales a menudo comentan sobre la calidad excepcional de los ingredientes, que se reflejan en cada plato.

Una de las características más destacadas del Bar Nestor es su ambiente informal y acogedor. Aquí, los visitantes pueden disfrutar de una experiencia gastronómica auténtica, rodeados de la calidez de los locales y otros viajeros. Además, el bar no solo se trata de la comida; el servicio es excepcional, con un personal que se asegura de que cada cliente se sienta bienvenido y atendido. Un dato curioso es que, a menudo, los clientes pueden disfrutar de una bebida mientras esperan su turno, lo que hace que la experiencia sea aún más placentera.

 La tortilla de patatas y el steak son los platos más destacados.

 Se recomienda hacer una reserva, especialmente durante la temporada alta.

 Abre a las 7 pm para la cena y a la 1 pm para el almuerzo.

No pierdas la oportunidad de disfrutar de una experiencia culinaria única en el Bar Nestor. Ya sea que estés buscando un lugar para cenar después de un día explorando las maravillas de Donostia o simplemente quieras probar la mejor tortilla de patatas, este bar es el lugar ideal. Ven y descubre por qué tantos visitantes y locales consideran a Bar Nestor un tesoro gastronómico en el corazón de la ciudad.

Snug, nooklike bar renowned for simple Spanish potato omelets, plus fried peppers & steaks.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzdE5yMGJBEAE&d=17924085&t=1

places/ChIJfQW8xU2lUQ0Rn4b6SEEWmLY/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzdE5yMGJBEAE

The best meal I had in all of San Sebastián. The tortilla is the best in Spain and the steak with sides is mind blowing and amazingly good!

Tip: in autumn arrive around 6.45pm to line up and put your name down on the list (doors open at 7pm to take names). Then you can walk around town etc and return for dinner starting at 7.45pm. Otherwise you will be waiting a very very long time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuaXBPUkJnEAE&d=17924085&t=1

places/ChIJfQW8xU2lUQ0Rn4b6SEEWmLY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuaXBPUkJnEAE

From beginning to end, our experience here was amazing. I’m still trying to figure out how the flavor of the tomatoes and peppers could be so good with just olive oil and salt (I think)! And the steak is probably the best steak I’ve ever had in my life! Even my husband who rarely eats red meat loved it. Everyone who worked there was engaging and simply added to our experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURubmVEZ0N3EAE&d=17924085&t=1

places/ChIJfQW8xU2lUQ0Rn4b6SEEWmLY/reviews/ChZDSUhNMG9nS0VJQ0FnSURubmVEZ0N3EAE

I arrived at 6:20 and was about ~10th in line. I waited until they opened the shutters at 7pm and they started taking down our names. They asked us if we were having steak/tortilla as they run out at a certain amount. Instructed to come back at 7:45 for the meal. I was hesitant to wait but I went with my gut and the tortilla truly was 10/10. The steak also amazing! The only reason I gave it a 4/5 was due to the fact that it was very heavily salted but I think that’s a personal opinion. If you’re a solo traveller like me don’t be scared to order the steak - if you can’t finish they can give you a box to go. Tomatoes, glass of wine and a steak total came to 50€. Service was also great! The server had a ton of energy, was quick and very nice. Don’t expect a table as it’s all standing unless you made a reservation ~2 weeks in advance! Thanks for a great meal!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNic2JYZUJREAE&d=17924085&t=1

places/ChIJfQW8xU2lUQ0Rn4b6SEEWmLY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNic2JYZUJREAE

Amazing meal, we can’t fault it - definitely worth the hype (and the queue!).

We came for lunch. They open for lunch at 1pm - to get a table for that time, and a slice of the tortilla, you need to be in the queue at 12pm for them to take your name. We arrived at 11am. Once you've put your name down you can go off elsewhere so long as you are back for 12:45.

The food was excellent! Tortilla, tomatoes in salt and oil, padron peppers and steak. Our bill came to €80 euros for 2 people including drinks - very good value!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYbDd2MVlREAE&d=17924085&t=1

places/ChIJfQW8xU2lUQ0Rn4b6SEEWmLY/reviews/ChZDSUhNMG9nS0VJQ0FnSURYbDd2MVlREAE

Amazing local place to eat!
Long queue outside but you can have a drink while waiting. Must eat list: meat, tomato salad, padron peppers, cheese and wine! The staff were very welcoming and cheerful. Added to our favorites!

Bar Nestor en Donostia: Las Mejores Tortillas y Carnes

Bar Nestor, located in San Sebastián's Parte Vieja district, is famed for its traditional Basque cuisine, especially the Tortilla Española and Txuleta steak. The bar has been a local favorite for decades, attracting both locals and tourists seeking an authentic dining experience.

Ubicado en el icónico barrio de la Parte Vieja de San Sebastián, el Bar Nestor es un verdadero emblema de la gastronomía vasca. Conocido por su deliciosa cocina tradicional, especialmente la famosa Tortilla Española y la Txuleta, este bar ha cautivado a locales y turistas por igual durante décadas. Su ambiente acogedor y su enfoque en ingredientes frescos lo han convertido en un destino imprescindible para quienes buscan una experiencia auténtica en la ciudad.

Parking Options

Payment Options

Dine In

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Reservable

Bar Nestor stands as a testament to the vibrant culinary scene of Donostia, a city renowned for its gastronomic delights. Tucked away on Arrandegi Kalea, this charming establishment invites locals and visitors alike to savor the culinary wonders of Basque country. A mosaic of rich cultural influences and stunning coastal views, San Sebastián is the perfect backdrop for this culinary haven. As you step inside, the intoxicating aromas wafting from the kitchen envelop you. Bar Nestor is celebrated for its exquisite pinxtos, the region’s beloved tapas, offering a delightful array of flavors that capture the essence of Basque cooking. From succulent slices of perfectly cured jamón to the freshest seafood, each bite is a small celebration of tradition and flavor. The bar's ambiance is lively, filled with the sound of animated conversations and laughter, as patrons clink glasses filled with local cider and fine wines. The walls, adorned with rustic charm, echo the stories and laughter of countless gatherings, making it not just a bar but a social hub where memories are forged over shared plates and toasts. As dusk falls over the city, many venture from Bar Nestor to the picturesque La Concha beach, where the sunset paints the sky in hues of gold and crimson, offering a perfect end to an unforgettable day. Immerse yourself in the heart of Gipuzkoa’s culture at Bar Nestor, where every visit promises not just a meal, but a taste of the region’s soul, wrapped in warmth and vibrant community spirit.

Bar Nestor

A selection of traditional Basque dishes including the renowned Tortilla Española, Txuleta steak, fresh Tomato Salad, and Padrón Peppers.

Tortilla Española

Txuleta (T-bone steak)

Tomato Salad

Padrón Peppers

Bar Nestor Menu

bar nestor menu overview in donostia san sebastián spain - savor traditional basque flavors with tortilla española txuleta steak and more 

Nestled in the heart of Donostia, Bar Nestor is a snug and intimate spot celebrated for its authentic Basque culinary treasures. This charming bar invites you to indulge in a carefully curated menu that highlights simple yet exquisite ingredients, bringing the rich flavors of Gipuzkoa to your plate. Whether you are a devoted foodie or a traveler seeking genuine local cuisine, Bar Nestor’s offerings promise a memorable dining experience.

starters - a fresh and vibrant beginning to your meal

Kick off your culinary journey with Bar Nestor’s signature starters. The famous Tortilla Española is a sublime Spanish potato omelet crafted from tender potatoes, farm-fresh eggs, and sweet onions, delivering a fluffy and hearty taste that stands as a quintessential Spanish delight. Complementing this is the Tomato Salad, where perfectly ripe tomatoes are enhanced with a drizzle of rich olive oil and a sprinkle of salt, elevating each bite with pure, natural flavors. For a touch of mild heat and texture, the Padrón Peppers, lightly fried and seasoned with olive oil and salt, add a traditional Basque flair and a burst of freshness to the table.

mains - savor the pinnacle of basque beef excellence

At the heart of Bar Nestor’s menu is the legendary Txuleta, a T-bone steak sourced from aged beef, renowned for its tender texture and intense flavor. This main attraction is a must-try for steak lovers and is considered by many as one of the best steaks in the region. Expertly cooked and bursting with rich, juicy taste, the Txuleta promises to be a standout dish that defines the Basque gastronomic tradition.

While Bar Nestor is famed for its savory dishes, the focus remains on the authentic Basque flavors rather than elaborate desserts, letting the robust main courses linger in your memory.

drinks - complement your meal with local favorites

Pair your food with a selection from Bar Nestor’s drinks menu, featuring carefully chosen wines and beers that perfectly accompany the rich and fresh flavors of the Basque country. While cocktails are not served here, the wine and beer offerings provide excellent options to enhance your dining experience.

 to secure your spot, especially during peak hours, as the bar operates on a reservation and name-list system.

 for a true taste of Basque culinary mastery.

 even if you have to stand, as the bar’s lively vibe is part of the experience.

Descubre Bar Nestor en Donostia, el lugar ideal para degustar deliciosas tapas y pintxos. ¡Ven y saborea la mejor gastronomía vasca! ☀️

Bar Nestor: Deliciosas tapas en Donostia-San Sebastián

Donostia Municipality

A traditional Spanish omelette made with potatoes, eggs, and onions.

Aged beef steak, grilled to perfection and served sizzling.

Fresh tomatoes drizzled with olive oil and sprinkled with salt.

Small green peppers sautéed in olive oil and sprinkled with salt.

Ubicado en el corazón de Donostia, en la calle Arrandegi, el Bar Nestor es un lugar icónico que combina tradición y calidad. Este acogedor bar es famoso por su ambiente íntimo, donde los comensales pueden disfrutar de una auténtica experiencia gastronómica vasca. Desde su famosa tortilla española hasta su jugosa txuleta, cada plato está preparado con ingredientes frescos y de alta calidad que te transportarán al corazón de la gastronomía española.

Euskadi Region

Descubre Bar Nestor en San Sebastián, famoso por su tortilla española y Txuleta en la Parte Vieja. Experiencia culinaria vasca auténtica, ¡reserva ya!

Restaurante Bar Nestor en San Sebastián: Cocina Vasca Auténtica

Visita Bar Nestor en San Sebastián para degustar tapas tradicionales como la tortilla española y el steak Txuleta. Atmosfera vibrante y auténtica. ¡Reserva ahora!

Guía de Bar Nestor en San Sebastián: Delicias Vasco en la Parte Vieja

Aprende los mejores consejos para disfrutar en Bar Nestor en San Sebastián, famoso por sus platos tradicionales y ambiente acogedor en la Parte Vieja. ¡No te lo pierdas!

Bar Nestor en Donostia: Las Mejores Tortillas y Carnes

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