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Bâgé-le-Châtel

La Table Bâgésienne est largement appréciée pour sa cuisine raffinée, son service impeccable et son cadre agréable. Les clients soulignent la qualité des plats, l'accueil chaleureux et l'ambiance cosy du restaurant.

Discover La Table Bâgésienne in the Heart of Bâgé-le-Châtel

Nestled at 19 Grande Rue in the charming village of Bâgé-le-Châtel, France, La Table Bâgésienne invites you to experience the best of traditional Auvergne-Rhône-Alpes cuisine. This delightful restaurant offers a refined dining atmosphere where professional service meets exceptional local flavors. Whether you’re a food lover exploring regional delicacies or a traveler seeking an authentic French meal, La Table Bâgésienne promises a memorable culinary journey.

A Taste of Regional Excellence and Warm Hospitality

At La Table Bâgésienne, guests delight in expertly crafted dishes like the renowned ravioles de langoustines, Saône sandre prepared in bourride style, and the exquisite Bresse poultry cooked with creamy vin jaune and morels. The menu highlights traditional recipes from the Ain region, paired thoughtfully with an impressive selection of wines and beers. The welcoming atmosphere and attentive staff ensure every meal feels like a special occasion.

Outdoor dining enthusiasts will appreciate the lovely shaded terrace that invites you to savor your meal al fresco in a serene setting.

Convenience and Accessibility for All Guests

La Table Bâgésienne caters to groups and families alike, providing a menu that includes options for children and ensuring a comfortable dining experience for everyone. The restaurant is fully accessible to guests using wheelchairs, and parking is a breeze with free street and lot parking nearby. Payment is hassle-free with support for NFC, debit, and credit cards—no need to worry about carrying cash.

Quelles sont les spécialités du chef Frédéric Martin ?

 Le chef propose des plats tels que les ravioles de langoustines, le sandre de Saône façon bourride et la volaille de Bresse à la crème au vin jaune et morilles.

Le restaurant propose-t-il des options végétariennes ?

 Bien que le menu mette l'accent sur la cuisine traditionnelle, il est recommandé de contacter le restaurant à l'avance pour discuter des options végétariennes disponibles.

Le restaurant dispose-t-il d'une terrasse ?

 Oui, La Table Bâgésienne dispose d'une terrasse ombragée, idéale pour les repas en extérieur.

Le restaurant est-il accessible aux personnes en fauteuil roulant ?

 Oui, le restaurant est accessible aux personnes en fauteuil roulant.

Le restaurant propose-t-il des menus pour les enfants ?

 Il est conseillé de contacter le restaurant directement pour se renseigner sur les options disponibles pour les enfants.

 community sentiment highlights the restaurant’s refined cuisine, impeccable service, and cozy yet inviting atmosphere. Guests frequently praise the quality of dishes and the warm welcome, making it a beloved spot for locals and visitors alike seeking an authentic taste of the region.

Europe

France

Nestled in the charming village of Bâgé-le-Châtel, La Table Bagésienne is a culinary gem that invites you to experience the authentic flavors of the Auvergne-Rhône-Alpes region. This delightful restaurant, located at 19 Grande Rue, offers a warm and inviting atmosphere, perfect for both casual diners and special occasions. The moment you step inside, the rustic decor and the enticing aroma of freshly prepared dishes transport you to a world where tradition meets culinary innovation.

At La Table Bagésienne, the menu is a celebration of local ingredients and traditional recipes. One standout dish is the Coq au Vin, a classic French dish that features tender chicken slow-cooked in a rich red wine sauce, served alongside perfectly roasted vegetables. Each bite is a testament to the chef's dedication to preserving the authentic flavors of the region. Another must-try is the Tarte Tatin, a delightful upside-down caramelized apple tart that is both sweet and slightly tangy, creating a perfect end to your meal.

One of the most enchanting aspects of La Table Bagésienne is its commitment to sourcing ingredients from local farmers and producers. This not only supports the community but also ensures that every dish is fresh and bursting with flavor. The restaurant also boasts an impressive selection of wines, carefully curated to complement the menu, making it a perfect spot for wine enthusiasts.

Located in the heart of Bâgé-le-Châtel, La Table Bagésienne is easily accessible and surrounded by picturesque landscapes. After your meal, take a leisurely stroll through the quaint streets of the village or visit the nearby Château de Bâgé, a historical site that offers a glimpse into the region's rich heritage.

It is renowned for its authentic French cuisine, particularly dishes like Coq au Vin and Tarte Tatin.

Yes, La Table Bagésienne offers outdoor seating for guests to enjoy their meals al fresco.

The restaurant accepts credit and debit cards, making it convenient for all diners.

Whether you're a local or just passing through, La Table Bagésienne promises a memorable dining experience filled with the rich flavors of French cuisine. Don’t miss out on savoring the delightful dishes and the warm ambiance. Make your reservation today and indulge in a culinary journey that celebrates the heart of Bâgé-le-Châtel.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNlNm9xTWt3RRAB&d=17924085&t=1

places/ChIJ_TleHqRp80cRxEd8HKNc8uM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNlNm9xTWt3RRAB

Excellent restaurant with professional service. The food is traditional in that region and the wine choice is great. A meal to remember.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1MzdlTy1nRRAB&d=17924085&t=1

places/ChIJ_TleHqRp80cRxEd8HKNc8uM/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1MzdlTy1nRRAB

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNlcnAzTmJ3EAE&d=17924085&t=1

places/ChIJ_TleHqRp80cRxEd8HKNc8uM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNlcnAzTmJ3EAE

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMwc29qaHVRRRAB&d=17924085&t=1

places/ChIJ_TleHqRp80cRxEd8HKNc8uM/reviews/ChdDSUhNMG9nS0VJQ0FnSUMwc29qaHVRRRAB

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNRanVxcnZnRRAB&d=17924085&t=1

places/ChIJ_TleHqRp80cRxEd8HKNc8uM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNRanVxcnZnRRAB

La Table Bagésienne: Top Restaurant in Bâgé-le-Châtel

La Table Bâgésienne est un restaurant gastronomique situé à Bâgé-le-Châtel, dans l'Ain, France. Dirigé par le chef Frédéric Martin, le restaurant est reconnu pour sa cuisine raffinée mettant en valeur les produits locaux et de saison. Il a été distingué par le Guide MICHELIN avec un Bib Gourmand, récompensant son excellent rapport qualité-prix.

Located in the charming village of Bâgé-le-Châtel in the Ain department of Auvergne-Rhône-Alpes, France, La Table Bâgésienne has built a reputation as a standout gastronomic destination. Under the expert guidance of Chef Frédéric Martin, this establishment offers a refined dining experience that celebrates the rich bounty of local and seasonal ingredients. The restaurant's dedication to quality and authenticity has earned it high praise from both diners and culinary critics alike.

In 2019, La Table Bâgésienne was honored with the prestigious Bib Gourmand award from the Guide MICHELIN, a testament to its outstanding value and culinary excellence. This accolade highlights the restaurant's ability to deliver exceptional cuisine at a reasonable price, drawing gourmets from across the region to experience its delicious offerings.

The culinary prowess of Chef Frédéric Martin has been central to the restaurant’s success. In 2020, he was invited to participate in several regional culinary events, showcasing his skill and passion for traditional yet innovative French cuisine. His dedication to highlighting local flavors has helped elevate the dining scene in Bâgé-le-Châtel and surrounding areas.

Continued excellence and regional acclaim

By 2021, La Table Bâgésienne was consistently recognized among the best dining establishments in the region by multiple gastronomic guides. This ongoing acclaim reflects the restaurant’s commitment to culinary innovation, attentive service, and the celebration of the Ain region’s rich gastronomic heritage.

 Le restaurant obtient le Bib Gourmand du Guide MICHELIN.

 Le chef Frédéric Martin est invité à participer à des événements culinaires régionaux.

 La Table Bâgésienne est classé parmi les meilleures tables de la région par plusieurs guides gastronomiques.

Restroom

Outdoor Seating

Good for Groups

In the picturesque village of Bâgé-le-Châtel, France, culinary delight and historical charm converge at La Table Bagésienne. This intimate restaurant, perched on Grande Rue, invites travelers to indulge their senses in an ambiance steeped in local culture and flavor. Each dish tells a story, showcasing the essence of the Auvergne-Rhône-Alpes region, with locally sourced ingredients transforming into exquisite plates that reflect the nuanced palette of French cooking. Whether a passionate foodie or a curious traveler, a visit to La Table Bagésienne promises not just a meal, but a complete sensory experience, steeped in the charm of Bâgé-le-Châtel.

La Table Bagésienne

Découvrez notre menu 2025, une sélection de plats raffinés mettant en valeur les produits locaux et de saison.

Pomme Anna de grenouilles sautées comme en Dombes sur sa crème de beurre d’ail

Confidentiel pour “foie-gras-philes”

Cœur de thon sashimi, voile de tomate et piquillos

Entrée du moment

Ravioles de langoustines, pomme fondante aux tomates confites, sucette de grith-traezh et sa crème au piment d’Espelette

Mareyeur ou boucher au fil du marché

Sandre de Saône façon bourride, fleur de courgette farcie, pipérade de poulpe

Pigeonneau “excellence Mieral”, La cuisse farcie et le suprême rôti sur coffre accompagné de l’or bressan

Volaille de Bresse de chez Cyril Dégluaire à la crème au vin jaune et morilles, crêpes parmentières

Faisselle bressane et sa double crème

Nuage d’Epoisse aux herbes du jardin

Carte des douceurs

Menu 2025

Discover the culinary delights of La Table Bagésienne, nestled in the heart of Bâgé-le-Châtel, France. This refined menu for 2025 showcases a thoughtful selection of dishes that celebrate local specialties and seasonal ingredients, offering an authentic taste of the Auvergne-Rhône-Alpes region in every bite.

Begin your meal with exquisite starters that perfectly balance tradition and creativity.

Pomme Anna de grenouilles sautées comme en Dombes

 — Savor tender frog legs prepared à la Dombes style, nestled on a creamy garlic butter base with perfectly cooked potatoes.

 — A secretive delight crafted especially for foie gras lovers, showcasing rich and decadent flavors.

 — Fresh tuna sashimi accompanied by a delicate tomato veil and vibrant piquillo peppers for a refreshing start.

 — A creative seasonal starter crafted from the freshest ingredients available, ensuring each visit brings a new surprise.

Main courses at La Table Bagésienne are a celebration of regional produce and expert craftsmanship.

 — Delicate langoustine ravioli paired with melting potatoes, sun-dried tomatoes, Grith-Traezh cheese, and a subtly spicy Espelette pepper cream.

 — A versatile dish featuring the freshest fish or meat sourced daily from local markets, ensuring quality and seasonality.

 — Saône pike-perch prepared bourride style, complemented by zucchini flowers stuffed and served with a savory octopus pipérade.

 — Roasted Mieral pigeon, featuring a stuffed thigh and supreme cut, paired perfectly with the golden hues of Bressan accompaniments.

Volaille de Bresse à la crème au vin jaune et morilles

 — Signature Bresse chicken from Cyril Dégluaire’s farm, served with a luxurious yellow wine cream, morels, and parmentier-style crepes.

Completing your meal are decadent desserts that highlight regional dairy and seasonal flavors.

 — Creamy Bressan faisselle cheese served with rich double cream for an indulgent finish.

 — A light, airy Epoisse cheese delight infused with fresh garden herbs, perfectly balancing flavor and texture.

 — An enticing selection of homemade desserts that rotate to highlight seasonal ingredients and chef’s creativity.

La Table Bagésienne complements its exquisite food menu with an impressive array of local wines and beers, carefully selected to enhance your dining experience. Guests can also indulge in expertly crafted cocktails and enjoy the restaurant’s welcoming atmosphere with outdoor seating and free parking available.

Savor exquisite French cuisine at La Table Bagésienne in charming Bâgé-le-Châtel. Indulge your palate and experience culinary bliss today!

La Table Bagésienne: French Dining in Bâgé-le-Châtel

Bâgé-le-Châtel Municipality

Un menu à l'aveugle composé de plusieurs plats, permettant de découvrir une variété de saveurs et de textures.

Menu dégustation surprise

Une sélection de vins locaux et régionaux pour accompagner votre repas.

Carte des vins

La Table Bagésienne: Authentic French dining in Bâgé-le-Châtel

Nestled in the charming village of Bâgé-le-Châtel in the Ain department of Auvergne-Rhône-Alpes, La Table Bagésienne offers an unforgettable culinary adventure that showcases the best of traditional French cuisine from this picturesque region. This gem, found at 19 Grande Rue, invites food lovers and travelers alike to indulge in an authentic dining experience with a modern twist.

At La Table Bagésienne, the highlight is undoubtedly the 

, a captivating tasting menu priced at 59€, expertly curated to take diners on a journey through diverse flavors and textures. This blind tasting experience encourages adventurous palates to savor each course without preconceived expectations, making every bite a delightful surprise and an exploration of the region's culinary heritage.

Complementing the exquisite dishes is an impressive 

. This thoughtfully selected wine list features outstanding local and regional wines, perfectly paired to enhance your meal and elevate your dining experience. Whether you’re a connoisseur or just discovering French wines, the knowledgeable staff can guide you to the perfect choice.

This restaurant stands out for its professional service, traditional regional flavors, and a welcoming atmosphere that makes every meal memorable. With options for dining in a cozy indoor setting or enjoying the outdoors on the patio, it caters perfectly to groups and intimate dinners alike. You’ll find it easy to visit thanks to free parking, including both a lot and street parking, adding convenience to your gourmet outing.

 with expertly crafted traditional dishes.

 both indoors and outdoors to suit any preference.

 with ample space and menu options for all ages.

 including restrooms, NFC payment, and free parking.

Auvergne-Rhône-Alpes Region

Savor exquisite local cuisine at La Table Bâgésienne in Bâgé-le-Châtel. Discover a gourmet journey with a surprise tasting menu and a cozy terrace. Book now!

Experience Luxury Dining at La Table Bâgésienne

Plan your visit to La Table Bâgésienne in Bâgé-le-Châtel. Enjoy a refined menu crafted by Chef Frédéric Martin. Perfect for food lovers and families!

Your Guide to Dining at La Table Bâgésienne

Discover La Table Bâgésienne, a hidden gem in Bâgé-le-Châtel offering Michelin-quality cuisine and a unique dining experience. Learn more about its history!

La Table Bagésienne: Top Restaurant in Bâgé-le-Châtel

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