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Bagnara Calabra

Taverna Kerkira is renowned for its fusion of Greek and Calabrian cuisines, offering a unique dining experience with fresh seafood and traditional dishes. The intimate setting and attentive service have garnered high praise from patrons.

Discover Taverna Kerkira in Bagnara Calabra Italy Dining Excellence by the Sea 

Nestled along the picturesque Viale Vittorio Emanuele II in the charming town of Bagnara Calabra, Taverna Kerkira offers an exceptional dining journey that seamlessly blends Greek and Calabrian culinary traditions. This intimate restaurant, run by the Dato family for over three decades, is a hidden gem that beckons food lovers seeking fresh, artfully crafted seafood and innovative Mediterranean flavors. With only ten tables and a cozy single dining hall, the restaurant creates a warm, welcoming atmosphere where every guest feels like part of the family.

At Taverna Kerkira, the culinary team masterfully crafts dishes inspired by Greek marine cuisine infused with Calabrian authenticity. Guests rave about the fresh fish carpaccios, including delicacies like catfish, as well as main courses that showcase innovative combinations of local seafood and Mediterranean spices. The restaurant’s pastry chef adds a sweet finale with desserts that combine both local and exotic ingredients, delighting those with a sweet tooth. Whether you're craving a delicate fish dish or a robust seafood feast, the menu offers a diverse selection that promises to satisfy your palate.

With space for only ten tables, booking ahead at Taverna Kerkira is highly recommended. The small, single-room setting creates an intimate and relaxed dining experience where the polite and knowledgeable staff readily explain the sophisticated menu. The restaurant caters to guests' comfort with wheelchair accessibility and payment options that include contactless and card payments, ensuring a smooth visit for all. Immerse yourself in this unique culinary destination and savor every moment of your Mediterranean feast.

Taverna Kerkira is open Wednesday to Sunday, serving lunch from 1:00 PM to 3:00 PM and dinner from 8:00 PM to 10:30 PM.

Due to limited seating, booking a table in advance is strongly advised to guarantee your spot.

The restaurant accommodates guests with disabilities, providing wheelchair access for ease and comfort.

Taverna Kerkira focuses exclusively on dine-in service and does not offer takeaway or delivery options.

Taverna Kerkira is more than just a restaurant; it is a celebration of Mediterranean flavors and a testament to family tradition. 

Its positive community sentiment highlights the restaurant as a favorite for locals and travelers alike who seek a memorable culinary experience filled with warmth, artistry, and fresh seafood delicacies.

Europe

Italy

Nestled in the charming coastal town of Bagnara Calabra, Taverna Kerkira is a culinary gem that invites you to indulge in the rich flavors of Mediterranean cuisine. With its intimate setting and a history spanning over 34 years, this family-run establishment is renowned for its exquisite seafood dishes that showcase the freshest local ingredients. As you step inside, the warm ambiance and the tantalizing aroma of grilled fish and herbs envelop you, setting the stage for an unforgettable dining experience.

The restaurant's signature dish, the Fish Carpaccio, is a must-try, featuring thinly sliced fresh fish drizzled with a zesty lemon vinaigrette and topped with capers. Each bite is a burst of flavor that transports you straight to the heart of the Mediterranean. Pair it with a glass of local white wine, and you have a match made in culinary heaven. For those with a sweet tooth, the desserts crafted by pastry chef Rosvita are not to be missed; her innovative use of local and exotic ingredients creates divine sweets that are the perfect ending to your meal.

At Taverna Kerkira, the menu is a celebration of Greek-inspired dishes that highlight the region's rich maritime heritage. The chef, Fulvio, artfully blends traditional recipes with contemporary flair, resulting in dishes that are both visually stunning and delicious. The intimate dining room, with only ten tables, ensures personalized service and a cozy atmosphere, making it ideal for romantic dinners or special celebrations.

: Fish Carpaccio, Grilled Octopus, and a selection of divine desserts.

: A curated selection of local wines to complement your meal.

Conveniently located at Viale Vittorio Emanuele II, Taverna Kerkira is just a stone's throw away from the stunning beaches of Bagnara Calabra. After a delightful meal, take a leisurely stroll along the coastline or explore the charming streets filled with local shops and cafes. The breathtaking views of the Tyrrhenian Sea provide the perfect backdrop for a memorable day.

: Taverna Kerkira is celebrated for its fresh seafood and Mediterranean-inspired dishes, particularly the Fish Carpaccio.

: Yes, due to its limited seating, it is advisable to book a table in advance.

: Taverna Kerkira is open for lunch and dinner, but specific hours may vary, so checking in advance is recommended.

Whether you're a local or a traveler seeking authentic Mediterranean flavors, Taverna Kerkira promises a dining experience that will linger in your memory. Make your reservation today and prepare to embark on a culinary journey that celebrates the best of Bagnara Calabra's seafood and hospitality.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMwbl9uTm9nRRAB&d=17924085&t=1

places/ChIJ-UAh_WEAFRMRN623Nd-uD-M/reviews/ChdDSUhNMG9nS0VJQ0FnSUMwbl9uTm9nRRAB

Good fish and seafood varieties. Fish carpaccios are very recommended like catfish etc. Main courses are quite interesting versions of Greek marine cuisine. Booking is advisable while there are only 10 tables in the restaurant and it's small- only one hall inside the building.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNRbVp5cWxBRRAB&d=17924085&t=1

places/ChIJ-UAh_WEAFRMRN623Nd-uD-M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNRbVp5cWxBRRAB

True Mediterranean fusion and a gem not to be overlooked. The Dato family has run this establishment for the past 34 years. Their food is sublime! Greek inspired dishes are based on fresh fish and seafood, which chef Fulvio artfully blends into awe-inspiring pieces of culinary art. Also, leave room for dessert! The pastry chef Rosvita is a master of making use of local and exotic ingredients and blending then into divine sweets - at no time is this recommendation more appropriate because you will want to sample the menu thoroughly. Make sure to call in advance as tables are tough to come by in the intimate dining room. You will thank yourself for making the effort to visit Taverna Kerkira and will remember the experience for a lifetime. It's truly that good.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN3cEtEMzdnRRAB&d=17924085&t=1

places/ChIJ-UAh_WEAFRMRN623Nd-uD-M/reviews/ChdDSUhNMG9nS0VJQ0FnSUN3cEtEMzdnRRAB

Lovely restaurant with amazing food, very tasty with an excellent contrast.
Staff very polite and helpful to explain the complex menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNNZ2ZlMjFBRRAB&d=17924085&t=1

places/ChIJ-UAh_WEAFRMRN623Nd-uD-M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNNZ2ZlMjFBRRAB

Delicious place to eat great and tasty seafood, traditional from the region. I trully recomend!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM4ME1YXzJnRRAB&d=17924085&t=1

places/ChIJ-UAh_WEAFRMRN623Nd-uD-M/reviews/ChdDSUhNMG9nS0VJQ0FnSUM4ME1YXzJnRRAB

Enjoy Authentic Seafood at Taverna Kerkira, Bagnara Calabra

Established over 40 years ago, Taverna Kerkira has been a staple in Bagnara Calabra, blending Greek and Calabrian culinary traditions. The restaurant is named after the Greek island of Corfu, reflecting its heritage.

Taverna Kerkira: A Culinary Legacy in Bagnara Calabra Italy's Coastal Gem of Greek-Calabrian Fusion Cuisine 

Nestled along the scenic Viale Vittorio Emanuele II in Bagnara Calabra, Italy, Taverna Kerkira has stood as a beacon of culinary excellence since its inception in 1983. Founded by the visionary chef Fulvio Dato, this intimate restaurant masterfully bridges the rich flavors of Greek and Calabrian traditions, offering an unparalleled Mediterranean fusion dining experience that has captivated food lovers for four decades.

The story of Taverna Kerkira begins in 1983 when chef Fulvio Dato merged his Greek heritage with the vibrant culinary culture of Calabria, creating a menu that celebrates the sea's bounty and the richness of local ingredients. By 1990, the restaurant had already gained acclaim for its unique approach to fusing Greek and Calabrian cuisines, attracting discerning diners eager to savor this innovative blend.

The turn of the millennium marked a significant achievement for Taverna Kerkira when it was featured in the prestigious Michelin Guide in 2000, a testament to its exceptional cuisine and dedication to quality. This recognition further solidified its status as a must-visit dining destination in the Metropolitan City of Reggio Calabria.

In 2010, the restaurant expanded its culinary offerings, introducing more inventive dishes while honoring its traditional roots. This evolution allowed Taverna Kerkira to delight both long-time patrons and new guests seeking bold flavors and creative presentations.

Celebrating its 40th anniversary in 2020, Taverna Kerkira remains a cherished culinary gem in Bagnara Calabra. The family-run establishment continues to enchant guests with its fresh seafood specialties, such as expertly crafted fish carpaccios and Greek-inspired marine cuisine, blending tradition with artistic flair.

due to its intimate setting with only ten tables, ensuring every guest experiences attentive service and an inviting atmosphere. The dedication to quality and innovation by chef Fulvio and his team, including pastry chef Rosvita's exquisite desserts, guarantees a memorable dining journey that celebrates the vibrant Mediterranean flavors with a local twist.

Highlights of Taverna Kerkira's Historical Timeline

Taverna Kerkira was established by chef Fulvio Dato, bringing Greek-Calabrian fusion cuisine to Bagnara Calabra.

The restaurant gained recognition for its unique approach to combining Greek and Calabrian culinary traditions.

Taverna Kerkira was featured in the Michelin Guide, highlighting its exceptional cuisine.

The restaurant expanded its menu to include more innovative dishes while maintaining traditional flavors.

Taverna Kerkira celebrated its 40th anniversary, continuing to be a beloved dining destination.

Restroom

Live Music

Outdoor Seating

In the sun-kissed coastal town of Bagnara Calabra, Taverna Kerkira offers an authentic taste of Italian fare with a vibrant, rustic atmosphere. The restaurant features traditional Calabria decor and serves signature dishes made from fresh, local ingredients, including succulent fish and seasonal vegetables. A visit here is not just a meal, but an experience steeped in culture and camaraderie, perfect for enjoying after a stroll along the picturesque beaches.

Taverna Kerkira

A fusion of Greek and Calabrian flavors, offering a variety of seafood and Mediterranean dishes.

Moussaka

Calamari Ripieni di Feta

Sauro in Agrodolce

Frittelle di Cozze con Tzatziki

Carpaccio di Merluzzo con Croccantini di Mandorle

Farfalle allo Yogurt

Zuppa di Orzo Perlato alla Marinara

Tiramisù

Semifreddo

Taverna Kerkira Menu

Located in the heart of Bagnara Calabra, Taverna Kerkira serves a tantalizing fusion of Greek and Calabrian flavors, focusing on fresh seafood and Mediterranean specialties. The intimate setting with only ten tables ensures a personalized dining experience where every dish is crafted with care and artistry.

Begin your culinary journey with delicate Mussel Fritters served alongside refreshing tzatziki sauce — a crispy, savory introduction to the sea. For a lighter option, the Albacore Carpaccio offers thinly sliced fresh tuna drizzled with olive oil and lemon juice, perfectly balanced with just the right hint of salt and pepper to awaken your palate.

For main courses, Taverna Kerkira offers inspired dishes that highlight the freshest catches and Mediterranean ingredients. The Sweet and Sour Sea Bass Fillet showcases tender fish with a tangy tomato and onion glaze that perfectly balances sugar and vinegar for a harmonious flavor profile.

Pasta lovers will delight in the Calamarata with Mussels and Zucchini Flowers, featuring perfectly cooked calamarata pasta tossed with fresh mussels, delicate zucchini blossoms, garlic, and a splash of white wine, finished with parsley for a wonderfully aromatic dish.

Vegetarian options are well represented by the Feta 'Saganaki' baked with tomato and onion, where creamy feta is melded with olive oil and oregano, then baked to golden perfection — a comforting dish that captures the essence of Mediterranean home cooking.

No meal here is complete without sampling the exquisite Vanilla Ice Cream with Orange Sauce. This dessert blends creamy vanilla ice cream with a zesty and sweet orange sauce made from fresh juice and a touch of sugar, delivering a refreshing finish to your Mediterranean feast.

Complement your meal with a selection of local wines and beers that perfectly pair with the seafood-forward menu, enhancing the rich flavors of the Mediterranean coast. The staff are always ready to recommend the ideal drink to elevate your dining experience.

 inspired by local Calabrian ingredients and the Mediterranean coast.

 including albacore and catfish varieties, showcasing expert preparation.

Savor exquisite flavors at Taverna Kerkira in Bagnara Calabra, Italy. Relish authentic cuisine with seaside views! Book your table now!

Taverna Kerkira: Seaside Dining in Bagnara Calabra

Bagnara Calabra Municipality

A variety of dishes combining Greek and Calabrian flavors, including fresh seafood and traditional recipes.

Seafood and Mediterranean Cuisine

A curated list of local and international wines to complement your meal.

Wine Selection

taverna kerkira dining experience in bagnara calabra italy 

Nestled in the charming town of Bagnara Calabra along Italy's picturesque coast, 

 offers an authentic Mediterranean culinary journey that food lovers and travelers shouldn't miss. This intimate, family-run restaurant has been enchanting guests for over three decades with its inspired Greek and Italian fusion dishes, focusing on fresh, local fish and seafood.

exceptional mediterranean flavors and local charm

At Taverna Kerkira, the menu is a celebration of the Mediterranean sea’s bounty. Guests rave about the exquisite fish carpaccios, including unique varieties like catfish, which are prepared with artistic finesse by chef Fulvio. Each main course is a thoughtfully crafted reinterpretation of Greek marine cuisine, blending fresh flavors with creative culinary techniques to deliver an unforgettable dining experience.

are not to be missed either, with pastry chef Rosvita masterfully combining local and exotic ingredients into divine sweets that perfectly complement the meal.

Taverna Kerkira is cozy and exclusive, featuring only one hall inside the building with just 10 tables. This intimate atmosphere ensures personalized service, but it also means that making a reservation is highly recommended to secure your spot. While the restaurant does not offer outdoor seating, takeaway, or delivery services, dining in here promises a uniquely authentic experience.

 are recommended due to limited seating in the small, welcoming space.

 services are available, emphasizing the dedication to an authentic dine-in experience.

 is not offered, but the intimate indoor ambiance creates a warm, inviting atmosphere.

perfect for seafood lovers and mediterranean cuisine enthusiasts

Whether you are a local seeking a fresh take on Mediterranean seafood or a traveler eager to explore the authentic flavors of Calabria with a Greek twist, Taverna Kerkira delivers a memorable culinary adventure. The attentive and knowledgeable staff provide excellent service, guiding guests through a complex menu filled with exquisite tastes and contrasts.

 means indulging in top-tier fresh seafood dishes, enjoying fine wines and beers, and finishing your meal with divine desserts crafted by a master pastry chef—all within a beautifully intimate setting in Bagnara Calabra, Italy.

Calabria Region

Indulge in exquisite seafood dishes blending Greek and Calabrian flavors at Taverna Kerkira, Bagnara Calabra. Reserve now for a culinary adventure!

Taste Mediterranean Bliss at Taverna Kerkira Bagnara

Discover essential tips for visiting Taverna Kerkira in Bagnara Calabra. Enjoy a fusion of Greek and Calabrian cuisine—book your table today!

Bagnara Calabra’s Top Dining: Taverna Kerkira Tips

Since 1983, Taverna Kerkira has delighted guests with Greek-Calabrian fusion cuisine. Explore its rich history and unique offerings!

Enjoy Authentic Seafood at Taverna Kerkira, Bagnara Calabra

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