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Syracuse

Cod da Saretta, Merluzzo fritto is a family-owned restaurant in Syracuse, Italy, renowned for its authentic Sicilian cuisine and fresh seafood offerings. Patrons frequently praise the generous portions, friendly service, and the quality of the dishes. Signature items like the 'Spaghetti gambero e guanciale' and 'Pasta alla Norma' are particularly highlighted. The cozy atmosphere and reasonable prices further enhance the dining experience.

Discover Cod da Saretta: A Seafood Gem in Siracusa's Ortigia Island Districts 

Nestled in the historic heart of Siracusa at Via Nizza 8, Cod da Saretta stands out as a must-visit restaurant for lovers of authentic Sicilian seafood. This quaint eatery, located near the picturesque Ortigia Island, offers a vibrant local dining experience that melds traditional flavors with generous portions that satisfy even the heartiest appetites.

Fresh Seafood and Generous Portions That Impress

Cod da Saretta has earned a glowing reputation for its incredibly fresh seafood dishes, from succulent grilled octopus to richly flavored seafood pasta and the signature fried cod fish accompanied by sweet potatoes and fries. Diners rave about the massive plate sizes—expect portions so large they invite sharing and guarantee great value for money. The seafood pasta, often bursting with the freshest catch, and the thick, savory spaghetti al nero with cuttlefish ink are particular favorites praised for their authentic taste and texture.

A Welcoming Atmosphere and Friendly Service

Despite its modest and cozy setting, Cod da Saretta provides a warm and cheerful dining environment. Guests often enjoy sitting opposite the open kitchen, where the lively preparation of dishes adds to the overall experience. The staff, including chef Adriano, are known for being gentle, attentive, and fluent in English, ensuring visitors from around the world feel right at home. Outdoor seating offers an inviting way to savor the flavors while soaking in the vibrant street life of Siracusa.

Why Cod da Saretta Is a Top Choice for Travelers and Foodies

 Seafood is sourced locally ensuring the highest quality and taste.

 Expect hearty servings that leave you satisfied without breaking the bank.

 Every dish is prepared with care reflecting the culinary traditions of Sicily.

 Service is welcoming and accommodating to international visitors.

Frequently Asked Questions about Cod da Saretta

What are the restaurant's operating hours?

 Open Monday to Saturday from 12:00 PM to 11:00 PM; closed on Sundays.

 Reservations are recommended due to limited seating.

 Yes, the menu includes vegetarian-friendly dishes.

 Yes, the restaurant is wheelchair accessible.

Highly positive reviews highlight the freshness of seafood, generous portions, and friendly service. Visitors frequently commend the reasonable prices and the welcoming atmosphere created by attentive staff. Many recommend arriving with an empty stomach to fully enjoy the large, flavorful dishes. The combination of authentic Sicilian culinary tradition and excellent hospitality makes Cod da Saretta a beloved spot for both locals and travelers exploring Siracusa.

Europe

Italy

Nestled in the heart of Siracusa, Cod da Saretta is a culinary gem that beckons food lovers with its vibrant atmosphere and mouthwatering dishes. Located on Via Nizza, this restaurant is renowned for its **fresh seafood** and generous portions, making it a must-visit for anyone exploring the beautiful island of Ortigia. As you step inside, the aroma of grilled fish and simmering sauces envelops you, setting the stage for a memorable dining experience.

At Cod da Saretta, every dish tells a story, especially their signature offerings. The **Cod Fritto**, perfectly fried to a golden crisp, is served alongside sweet potatoes and French fries, creating a delightful contrast of textures and flavors. Diners rave about the **Spaghetti Al Nero**, a rich squid ink pasta that boasts a thick, flavorful sauce enveloping tender cuttlefish. Each bite is a testament to the chef's dedication to quality and authenticity.

The restaurant is helmed by Chef Adriano, whose passion for Sicilian cuisine shines through in every dish. A fun fact: the spaghetti served here is homemade, a labor of love that adds to the authenticity of the dining experience. Guests often find themselves seated near the kitchen, where they can watch the culinary magic unfold, enhancing their appetite and excitement.

Located on Via Nizza, Cod da Saretta is just a short stroll from the stunning coastline of Ortigia. After indulging in a hearty meal, visitors can explore the nearby attractions, including the historic Temple of Apollo and the picturesque Piazza del Duomo. The vibrant streets of Siracusa are filled with charming shops and local artisans, making it a perfect day out.

The restaurant is famous for its generous portions of fresh seafood and homemade pasta, particularly the Cod Fritto and Spaghetti Al Nero.

Yes, Cod da Saretta is a family-friendly restaurant with a welcoming atmosphere and a menu that caters to all ages.

Cod da Saretta accepts various payment methods, including credit and debit cards.

Whether you're a local or a traveler, Cod da Saretta promises an unforgettable dining experience filled with authentic flavors and warm hospitality. Don't miss out on the chance to savor the best seafood in Siracusa—come and enjoy a meal that will linger in your memory long after the last bite.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNibEpPeHFnRRAB&d=17924085&t=1

places/ChIJeb_9EvzNExMRl87iyAaXviU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNibEpPeHFnRRAB

The highlight restaurant with huge portion of food. Every dishes are incredibly good especially fresh seafood. We come back directly the next day because the quality was there. The prices are really reasonable for the quantity on the plate.
Trust me, it worth the wait (15’ max)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzaGFybHB3RRAB&d=17924085&t=1

places/ChIJeb_9EvzNExMRl87iyAaXviU/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzaGFybHB3RRAB

If anyone had read my reviews before, you should know that I am quite picky and very few restaurants can earn my whole hearted recommendations to my friends and viewers. Now here it is I want to recommend. Cod da Saretta is at the edge of the Island of Ortigia. Need to walk 15-20 mins from the nearest car park (for avoiding ZTL - annoyed but not to be avoided). Place is basic (inside non-smoking). But I rated the atmosphere 5-star because we were sitting right opposite to the kitchen bench and can see all dishes people ordered (enhancing your appetite 😋). Three of us (M+2F) ordered FOUR dishes. BAD MISTAKE!!!! Not because of the taste, the portions were HUUUUGE! See photos for reference (most plates were 16 inch * 10 inches). The Mussels in tomato soup was so tasty and with the right touch of spiciness. I ordered this dish hundreds of times in my life and I can responsibly say this is by far the best taste and biggest portion I had EVER EVER! The seafood pasta was also very good but unfortunately I didn't have a real taste to it as it just got transferred almost instantly into my wife and daughter's tummy. Another favorite of mine which I am authorative enough to verdict is the Spaghetti Al Nero. Huge portion as a norm but the ink sauce was so THICK and tasty with super soft cuttle fish (I think it is rather than squid). The  Chef boss is Adriano and very gentle and cheerful.  All their staff speak good English and provide very good service! I also confirmed with them that their spaghetti is homemade!!! Last but not the least, make sure you carry a TOTALLY TOTALLY empty stomach to be there, otherwise do not blame me for not reminding you! 😋😉😎

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuc09pU3FRRRAB&d=17924085&t=1

places/ChIJeb_9EvzNExMRl87iyAaXviU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuc09pU3FRRRAB

Fantastic dinner, very nice manager,  overall the service and the food was incredible. Especially the food, we got grilled octopus, pasta with mixed seafood, and pasta with cuttlefish, everything was super delicious!! This place is a must visit if you are in syracuse

The portions were really generous, and the pasta with a seafood mix had so much seafood in it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3aHZ1Z1FnEAE&d=17924085&t=1

places/ChIJeb_9EvzNExMRl87iyAaXviU/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3aHZ1Z1FnEAE

Very popular restaurant with a high rating. Not many tables and extremely hot both inside and out. Calamari was really good, scoglio pasta had lots of seafood, portion was huge as was sardine pasta. Portion sizes were very generous but food was good without being fantastic. Burger was enjoyed by son. Wine at €10 for a litre was nice enough.

Better places on Ortigia in our opinion.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNua3JESDVBRRAB&d=17924085&t=1

places/ChIJeb_9EvzNExMRl87iyAaXviU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNua3JESDVBRRAB

This is probably the best pasta we’ve ever had outside of our own kitchen. Their signature dish fried cod fish is probably the softest fish you’ll ever taste, sided with sweet potatoes and French fries.
You sit on the street in small wooden tables that only make the whole experience that much better.

Cod da Saretta: Best Seafood Restaurant in Syracuse, Italy

Cod da Saretta, Merluzzo fritto is a family-owned restaurant in Syracuse, Italy, known for its authentic Sicilian cuisine and fresh seafood offerings. The establishment has garnered positive reviews for its generous portions, friendly service, and quality dishes.

Cod da Saretta, a Sicilian seafood gem in Syracuse Italy 

Nestled in the heart of Syracuse, Italy, Cod da Saretta, Merluzzo Fritto is a beloved family-owned restaurant that has quickly become synonymous with authentic Sicilian cuisine. Since opening its doors in 2020, this charming eatery has specialized in traditional fish and chips, elevating the classic dish with the freshest seafood and generous portion sizes that delight both locals and travelers alike.

Established in 2020, Cod da Saretta quickly captured the attention of seafood lovers in Syracuse. The restaurant's commitment to using the freshest catches and preparing dishes with care led to a growing reputation throughout 2021. Diners praised the vibrant flavors and notably large portions, making it a must-visit destination on the island of Ortigia.

By 2022, Cod da Saretta had solidified its place among Syracuse’s top dining spots, earning the esteemed Travellers' Choice award on TripAdvisor. This accolade reflects the restaurant's dedication to quality and the warm, inviting atmosphere that makes guests feel right at home. Visitors consistently commend the hospitable staff and the chef Adriano's careful preparation of homemade pastas and seafood specialties.

More than just a typical seafood restaurant, Cod da Saretta offers an authentic Sicilian culinary experience with dishes like the famous fried cod fish, served alongside sweet potatoes and fries, and richly flavored seafood pasta including the popular spaghetti al nero with homemade ink sauce. The casual yet vibrant setting, featuring outdoor seating and an open kitchen view, invites diners to savor each bite while soaking in the lively ambiance of Via Nizza.

 including seafood mixes and cuttlefish specialties.

 and attentive service by English-speaking staff.

Prime location on the edge of Ortigia island

 offering a cozy street-side dining experience.

Dine In

Takeout

Restroom

Outdoor Seating

Good for Children

In the heart of Siracusa, Cod da Saretta offers a delightful culinary experience with its signature fried cod and a variety of seafood dishes, all set in a charming atmosphere that reflects the vibrant culture of Sicily.

Cod da Saretta, Merluzzo fritto

In the heart of Siracusa, Cod da Saretta offers a delightful culinary experience with its signature fried cod and a variety of seafood dishes, all served in a charming atmosphere that reflects the vibrant culture of Sicily.

Traditional Sicilian cuisine with a focus on fresh seafood and local ingredients.

Caponata

Insalata di polpo

Tartare di gamberi

Spaghetti gambero e guanciale

Pasta alla Norma

Pasta alla Carbonara

Fritto di calamari

Fritto misto o Fish & Chips

Frutta del giorno

Nestled in the heart of Syracuse, Italy, Cod da Saretta Merluzzo Fritto offers a mouthwatering journey through traditional Sicilian cuisine, with a spotlight on fresh seafood and comforting classics. Known for its generous portions and authentic flavors, this restaurant invites food lovers to indulge in a rich variety of dishes crafted with local ingredients and passion.

Begin your meal with a selection of vibrant appetizers that celebrate Sicily's fresh produce and seafood bounty.

 – A classic Sicilian eggplant dish simmered with tomato, onion, celery, capers, olives, pine nuts, sugar, and vinegar, offering a perfect balance of sweet and tangy flavors.

 – Tender octopus marinated in olive oil, lemon, garlic, and parsley, paired with juicy cherry tomatoes for a refreshing seafood starter.

 – A delicate shrimp tartare flavored with lemon, olive oil, garlic, parsley, and cherry tomatoes, combining freshness with subtle zest.

For the main course, the menu features hearty pasta dishes and fresh fried seafood, embodying the essence of Sicilian coastal culinary traditions.

 – A flavorful combination of spaghetti, shrimp, guanciale, garlic, chili pepper, parsley, and tomato, delivering a perfect harmony of seafood and savory cured pork.

 – Traditional pasta tossed with eggplant, tomato, ricotta salata, basil, garlic, and olive oil, showcasing Sicily’s iconic vegetarian favorite.

 – Classic Roman pasta made with guanciale, egg yolk, pecorino cheese, and black pepper, delivering a creamy and rich experience.

 – Crispy fried squid lightly seasoned with salt and pepper, garnished with lemon and parsley, perfect for seafood enthusiasts.

 – An indulgent medley of fried fish, squid, and shrimp, served with potatoes and seasoned with olive oil, lemon, and parsley for a delightful crunch.

Conclude your meal with the simple freshness of seasonal fruits, a perfect light and natural way to end your Sicilian dining experience.

Savor the flavors of Sicily at Cod da Saretta in Siracusa. Indulge in crispy Merluzzo fritto and experience authentic Italian cuisine. Book now!

Cod da Saretta: Best Seafood in Syracuse, Italy

Free Municipal Consortium of Syracuse

Authentic Sicilian dishes prepared with fresh, local ingredients.

Traditional Sicilian cuisine

Traditional British-style fish and chips with a Sicilian twist.

Fish & Chips

Pasta dishes featuring fresh seafood, such as spaghetti gambero e guanciale.

Seafood pasta

Discover authentic Sicilian flavors at Cod da Saretta in Syracuse Italy.

Nestled in the heart of Syracuse's historic Ortigia island, Cod da Saretta, Merluzzo fritto is a must-visit restaurant for food lovers craving an unforgettable taste of Sicily. Famous for its generous portions and rich flavors, this cozy spot serves up some of the region's best traditional Sicilian cuisine with a focus on fresh, locally sourced seafood.

Savor the signature dishes and seafood specialties

 stands out with its legendary fried cod fish — the softest, most succulent you'll ever taste — served alongside sweet potatoes and French fries. Beyond the famed fish & chips, diners rave about huge portions of homemade pasta dishes like spaghetti al nero di seppia, rich with thick cuttlefish ink sauce, and seafood-packed scoglio pasta that bursts with Mediterranean flavors. Every dish is crafted with care by Chef Adriano and his cheerful team, who pride themselves on offering authentic Sicilian tastes paired with excellent service.

Experience dining with local charm and generous portions

Located at Via Nizza 8, just a short scenic walk from Syracuse's center, Cod da Saretta offers a welcoming atmosphere with a blend of indoor seating and delightful outdoor tables where you can savor your meal al fresco. The setting is simple but authentic, giving you a true taste of Sicilian dining culture. Visitors often praise the friendly English-speaking staff and the lively kitchen view that sparks your appetite as you watch fresh dishes being prepared.

 – Authentic dishes made fresh with local ingredients, showcasing Sicily’s rich culinary heritage.

 – Classic British-style fried cod paired with sweet potatoes, a beloved signature dish.

 – Enjoy your meal on charming wooden tables outside, soaking in the vibrant street life of Ortigia.

To fully enjoy the generous servings, arrive with an empty stomach and prepare for a short pleasant walk from the closest parking area to avoid restricted traffic zones. Reservations are recommended during busy periods to secure a spot at this beloved local gem. The menu caters to all times of day with breakfast, lunch, and dinner options available, including vegetarian dishes and a fine selection of wines and cocktails to complement your meal. Whether you're a foodie, traveler, or local, Cod da Saretta promises a memorable Sicilian dining adventure.

 – Accepts credit and debit cards, as well as contactless NFC payments for convenience.

 – Suitable for children with welcoming staff and accommodating menu options.

Discover Cod da Saretta: A Sicilian Seafood Haven in Siracusa Italy 

Nestled near the edge of Ortigia Island in Siracusa, Cod da Saretta stands out as a cherished destination for lovers of fresh seafood and authentic Sicilian cuisine. Renowned for its generous portions and reasonable prices, this restaurant offers guests a flavorful journey into the heart of Sicily’s culinary traditions, all complemented by warm, friendly service.

Visitors consistently praise the freshness of the seafood, highlighting dishes like mussels in spicy tomato soup and thick, rich spaghetti al nero made with homemade pasta and tender cuttlefish. The portions are notably large, often described as "huge" and served on plates measuring up to 16 by 10 inches, perfect for sharing or indulging heartily. The atmosphere, while simple and non-smoking indoors, is elevated by the open view of the kitchen, which many diners find enhances their appetite and overall experience.

 designed to satisfy even the heartiest appetite.

 from a cheerful and attentive staff who speak good English.

 crafted with traditional ingredients and homemade pasta.

 that deliver excellent value considering the quality and quantity.

Despite its many strengths, Cod da Saretta presents a few challenges that visitors should be aware of. Seating is limited, which can lead to waits during busy times, although most find the wait time manageable. The restaurant does not offer online reservations, so planning ahead is wise. Additionally, it is closed on Sundays, and the location requires a 15–20-minute walk from the nearest car park to avoid restricted traffic zones, which might inconvenience some guests.

 means arriving early or being prepared to wait.

 which requires walk-ins or phone booking if possible.

Cod da Saretta is a must-visit for anyone eager to immerse themselves in Sicilian seafood culinary delights. Its unbeatable combination of authentic flavors, abundant servings, and a welcoming atmosphere makes it an ideal spot for food lovers and travelers seeking genuine local experiences. While it may require a bit of patience regarding seating and scheduling, the exceptional quality and taste of the dishes make the effort well worth it. Be sure to arrive hungry and ready to savor some of the best seafood pasta and fried cod that Siracusa has to offer.

Sicily

Experience the freshest Italian seafood at Cod da Saretta in Syracuse. Enjoy generous portions and traditional Sicilian delicacies. Book your table now!

Syracuse's Best Seafood: Cod da Saretta Restaurant

Discover the delicious menu of Cod da Saretta, featuring traditional Sicilian dishes and fresh seafood. Perfect for a family meal or a romantic dinner.

Explore the Menu at Cod da Saretta, Syracuse

Learn about Cod da Saretta's history, from its family roots to award-winning fresh seafood. Experience authentic Sicilian dining in the heart of Syracuse.

Cod da Saretta: Best Seafood Restaurant in Syracuse, Italy

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