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London

Virgin Hotels London-Shoreditch

DUCKSOUP

One Hundred Shoreditch

Bistro Freddie

Zephyr Notting Hill

Soho House 76 Dean Street

Layla Bakery

Mount St. Restaurant

Rita's

Zephyr Notting Hill is celebrated for its exceptional Greek cuisine, warm ambiance, and attentive service. Guests frequently praise dishes like the whole grilled sea bass, charred spiced lamb cutlets, and the crispy potato terrine. The restaurant's decor is noted for its contemporary elegance with Mediterranean touches, creating a welcoming atmosphere. While some reviews mention higher prices, many feel the quality of food and experience justify the cost. The downstairs 'Naked & Famous' bar adds to the vibrant dining experience, offering expertly crafted cocktails in a retro-styled lounge setting.

Discover Zephyr Notting Hill: A Vibrant Greek Culinary Gem in London’s Heartland.

Nestled on the iconic Portobello Road, Zephyr Notting Hill invites food lovers and urban explorers alike to dive into an authentic Greek dining experience right in the heart of London. Known for its rich Mediterranean flavors, vibrant atmosphere, and stylish interior, this restaurant is a must-visit for those craving a unique blend of traditional and modern Greek cuisine.

A Taste Journey Through Zephyr’s Signature Dishes

Prepare your palate for an exquisite menu that celebrates the soil, land, and sea of Greece. From the crisp, crave-worthy Greek salad with its delightful croutons to the tender octopus grilled to perfection with an addicting chargrill aroma, each dish bursts with freshness and authenticity. The spicy feta offers a rich texture, complemented beautifully by alternative dips like the silky aubergine dip, catering thoughtfully to diverse tastes.

: tender lamb cutlets, creamy meatballs in yogurt, crispy potato cubes, and the heavenly hazelnut delice dessert that promises to satisfy your sweet tooth with every bite.

Atmosphere, Service, and Practical Details

Zephyr Notting Hill captivates guests with its warm and inviting ambiance, where tasteful decor and vibrant colors create a lively yet cozy vibe. Highlights include uniquely decorated restrooms and friendly, welcoming staff who elevate the dining experience. Although some have noted the food can lean toward the saltier side, the overall hospitality and ambience make it a wonderful spot for a special night out or group gathering.

Reviews for Zephyr Notting Hill reveal a 

, with many celebrating the delightful ambiance, standout dishes like the crispy potato cubes and hazelnut delice, and attentive service. However, some diners have pointed out inconsistencies in food seasoning and texture. Despite these critiques, Zephyr remains a beloved destination for those eager to explore Greek flavors in a lively London setting.

Europe

United Kingdom

Nestled in the heart of Notting Hill, Zephyr Notting Hill is a culinary gem that invites you to indulge in a vibrant dining experience. With its charming decor and inviting atmosphere, this restaurant is a haven for food lovers and those seeking a unique dining adventure. The moment you step through the door, you're greeted by a warm ambiance that perfectly complements the exquisite menu, which features a delightful fusion of Mediterranean flavors and local ingredients.

At Zephyr, the menu is a celebration of flavors, featuring standout dishes like the perfectly grilled octopus, which is marinated to perfection and served with a tangy sour fava paste that elevates its taste. Another must-try is the Greek salad, which boasts a delightful crunch from croutons and a medley of fresh ingredients that burst with flavor. Each dish is crafted with care, ensuring a memorable dining experience that keeps guests coming back for more.

 Zephyr is renowned for its Mediterranean-inspired dishes and a warm, inviting atmosphere.

 The restaurant offers a delightful culinary experience with dishes made from fresh, local ingredients.

 Zephyr is conveniently located near the famous Portobello Market, making it a perfect stop after exploring the vibrant stalls.

One of the most delightful aspects of dining at Zephyr is the attentive service that enhances the overall experience. Guests often rave about the friendly staff who are eager to recommend dishes and ensure that every meal is memorable. The restaurant's decor, featuring vibrant colors and charming details, adds to the inviting atmosphere, making it a perfect spot for both casual lunches and special occasions.

Whether you're a local or a traveler exploring London, Zephyr Notting Hill is a destination that promises a delightful culinary journey. With its exquisite dishes, welcoming ambiance, and attentive service, it’s a place where every meal becomes a cherished memory. Make sure to stop by and savor the flavors that await you!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQMHREczJ3RRAB&d=17924085&t=1

places/ChIJKVCOFHMPdkgR39y9CriYPSw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQMHREczJ3RRAB

Greek salad : 10/10 loved the croutons addition 🤤
Spicy feta: very nice texture but i dont like smokey flavors so the waitress was so nice to offer me aubergine dip which was So GOOd!
Pita bread: good but can be more crispy
Potato cube: 10/10 😋
Meatballs in yogurt: 9/10
Hazelnut delice: 10/10
The waitress made the experience very delightful!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQellpMmJREAE&d=17924085&t=1

places/ChIJKVCOFHMPdkgR39y9CriYPSw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQellpMmJREAE

First dinner on my London trip. Food was incredible! Loved the grilled veggies and the octopus, the chargrill smell was so addicting! The octopus was cooked to perfection, and loved the sour fava paste. The yellowtail was alright, just a bit too sour for me but otherwise it was prepared well still. Already thinking of coming back to try the burned cheesecake and the potato terrine. The waitress (Zeenad?) was very welcoming.

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places/ChIJKVCOFHMPdkgR39y9CriYPSw/reviews/ChdDSUhNMG9nS0VJQ0FnSURMbXNfSWlBRRAB

The place in Notting Hill is truly wonderful and definitely worth a visit at least once. I absolutely adore the atmosphere and the lovely decorations there. The restrooms with their yellow color are just incredible. The menu offers a variety of dishes with ingredients from the soil, the land, and the sea. However, my friend and I found the food a little too salty for our liking. Overall, it was a great experience, especially for those who enjoy exploring new food cultures.

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places/ChIJKVCOFHMPdkgR39y9CriYPSw/reviews/ChZDSUhNMG9nS0VJQ0FnSURyN2VfWmR3EAE

This was the tasting menu, the Yellow Tails came out first, nice flavours tad salty. Didn’t want to judge too soon.Everything went bad from the Crispy Potatoes, it was way too dense just and just tasted like a block of butter. Prawns were decent. Lambs chops was definitely tough and was a lot to chew (don’t let the photo fool you) + good luck cutting it with the knife they give you. We added the steak on top and by this point we were already so full from previous unnecessary foods to fully enjoyed the steak. Took 1 bite each of the dessert and left the rest behind for the garbage bin. Despite the bad foods, their hospitality makes up to it.

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places/ChIJKVCOFHMPdkgR39y9CriYPSw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMeEtINnR3RRAB

Definitely one to add to the list! Lovely atmosphere and decor, friendly service and delicious Greek food. Dips, pita bread, eggplant, tuna belly and lamb cutlets were highlights - flavoursome and well seasoned. Cocktails were served in cute glasses but were already premixed and flavours were unbalanced. Food didn’t come with serving utensils and we had to use our own cutlery. Overall, a great dinner spot for a special occasion.

Delicious Greek Dining at Zephyr Notting Hill, London

Zephyr Notting Hill, named after the Greek god of the West wind, offers a modern take on Greek cuisine in a stylish setting. The restaurant has quickly become a beloved spot in Notting Hill, known for its vibrant atmosphere and high-quality dishes.

Discover the rich history of Zephyr Notting Hill restaurant in London.

Nestled in the vibrant heart of Notting Hill at 100 Portobello Road, Zephyr Notting Hill is a culinary gem that brings the essence of Greece to London. Named after Zephyr, the Greek god of the West wind, this restaurant blends traditional Greek flavors with modern culinary techniques to offer an unforgettable dining experience.

A brief historical timeline of Zephyr Notting Hill

Since its opening in 2022, Zephyr Notting Hill has rapidly established itself as a beloved dining destination within London's diverse restaurant scene. Its warm, rustic ambiance combined with a chic interior design invites guests to immerse themselves in a unique Greek culinary journey.

By 2024, the restaurant's commitment to excellence was recognized with the prestigious 'Excellent Salads 2024' award from Dine Awards London. This accolade highlights Zephyr's dedication to fresh, vibrant dishes that honor traditional Greek ingredients with a contemporary twist.

Zephyr Notting Hill's charm lies not only in its menu but also in its inviting atmosphere, which combines rustic décor with modern touches. Guests often praise the attentive and warm service, alongside the beautifully crafted dishes that showcase the best of Greek cuisine—from traditional favorites like pita bread and meatballs in yogurt to innovative dishes featuring fresh produce from land and sea.

Whether you are a foodie eager to explore authentic Greek flavors or a traveler seeking a cozy spot in London’s iconic Notting Hill, Zephyr offers a delightful fusion of heritage and innovation. The restaurant's welcoming vibe, combined with its commitment to quality ingredients and creative dishes, ensures a memorable experience that honors Greece's rich culinary traditions while catering to a cosmopolitan palate.

Dine In

Restroom

Live Music

Takeout

Delivery

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Coffee

Serves Dessert

Serves Cocktails

At the vibrant pulse of Portobello Road, Zephyr Notting Hill beckons with its joyful ambiance and culinary delights. An inviting haven amidst the eclectic charm of this renowned street market, this restaurant offers a unique blend of contemporary and traditional British cuisine, perfectly harmonizing with the neighborhood's artistic spirit. The menu is a celebration of seasonal ingredients, showcasing local produce that transforms familiar dishes into extraordinary experiences.

At the vibrant pulse of Portobello Road, Zephyr Notting Hill beckons with its joyful ambiance and culinary delights. An inviting haven amidst the eclectic charm of this renowned street market, this restaurant offers a unique blend of contemporary and traditional British cuisine, perfectly harmonizing with the neighborhood's artistic spirit.

Experience a fusion of traditional Greek flavors with contemporary twists at Zephyr Notting Hill. Our menu features a variety of starters, mains, and desserts crafted with fresh, high-quality ingredients.

Smoked Aubergine

Tzatziki

Fava Bean

Whole Grilled Sea Bass

Charred Spiced Lamb Cutlets

Crispy Potato Terrine

Loukoumades

Zephyr Notting Hill Menu

Zephyr Notting Hill Menu  - A Selection of Greek-Inspired Dishes Blending Traditional Flavors with Modern Twists.

Located at the heart of Notting Hill, Zephyr invites you on a culinary journey through the vibrant flavors of Greece. With a menu that boasts an exquisite selection of starters, mains, desserts, and drinks, every dish is crafted with care and passion, ensuring a memorable dining experience.

Begin your culinary adventure with delightful starters that set the tone for the feast to come.

The main courses at Zephyr feature a harmonious blend of traditional and contemporary flavors, designed to satisfy the most discerning palates.

End your meal on a sweet note with our delightful desserts that echo the essence of Greek tradition.

Complement your meal with a selection of drinks that enhance the flavors of our dishes.

Savor exquisite dishes at Zephyr Notting Hill, a hidden gem on Portobello Road. Discover the taste of London—book your table now!

Zephyr Notting Hill: Top Greek Dining in London

London Borough of Kensington and Chelsea

Downstairs 'Naked & Famous' agave cocktail bar offering a sophisticated late-night experience with expertly crafted drinks in a retro-styled lounge setting.

Late-night bar

Zephyr Notting Hill: A Mediterranean Gem in London W11 2QD United Kingdom 

Nestled in the vibrant heart of Notting Hill at 100 Portobello Road, Zephyr Notting Hill is a standout destination for food lovers craving authentic Mediterranean flavors with a modern twist. This charming restaurant invites you to indulge in a thoughtfully curated menu that showcases the bounty of the soil, land, and sea in an intimate, stylish setting.

Zephyr’s menu bursts with vibrant dishes that foodies rave about. From the perfectly grilled octopus with addictive chargrilled aromas to the refreshing Greek salad with crispy croutons, every bite delights the palate. Indulge in specialties like spicy feta, tender lamb cutlets, and potato cubes that guests describe as a "10/10" taste sensation. For dessert, the hazelnut delice is a must-try, rounding out your meal with a sweet finish.

Whether you're planning a special celebration or a casual night out, Zephyr Notting Hill caters to all with its warm, welcoming atmosphere and attentive service. The venue offers private dining options ideal for intimate gatherings or special events. Its inviting downstairs bar serves expertly crafted cocktails and a fine selection of wines in a relaxed setting, perfect for winding down after exploring Notting Hill.

Zephyr Notting Hill has earned acclaim for its flavorful dishes and warm hospitality. Guests highlight the delightful Greek salad with croutons, the perfectly cooked octopus, and the indulgent desserts like hazelnut delice. While some find the seasoning bold, the overall dining experience is praised for its inviting atmosphere, friendly service, and beautifully decorated interiors, including uniquely colorful restrooms.

Discover a Mediterranean escape in the heart of London at Zephyr Notting Hill — where exceptional food, inviting ambiance, and impeccable service come together for an unforgettable dining adventure.

Located at 100 Portobello Rd, London, Zephyr Notting Hill offers a delightful blend of contemporary Greek cuisine and a warm, inviting atmosphere. This restaurant has quickly become a favorite among locals and visitors alike, renowned for its exceptional dishes and attentive service. With a diverse menu that caters to various dietary preferences, Zephyr Notting Hill is perfect for anyone looking to explore the rich flavors of Greece.

Zephyr Notting Hill is ideal for food enthusiasts, couples seeking a romantic dinner, and groups celebrating special occasions. The restaurant's vibrant atmosphere and exquisite dishes make it a perfect spot for memorable gatherings.

Reservations are recommended, especially during peak hours. The restaurant offers a full bar with a selection of Greek wines and cocktails. Be prepared for a lively atmosphere, which can sometimes lead to higher noise levels.

Zephyr Notting Hill stands out for its exceptional Greek cuisine and inviting ambiance. While it may have a higher price point and occasional noise, the attentive service and delightful dishes make it a worthwhile dining experience. Whether you're a local or a visitor, this restaurant is a must-try in London.

Greater London

Discover Zephyr Notting Hill, a top Greek restaurant in London offering modern cuisine, vibrant atmosphere, and exceptional service. Book now!

Zephyr Notting Hill Greek Restaurant in London | Luxury Dining

Enjoy authentic Greek dishes with a modern twist at Zephyr Notting Hill. Located in London, it offers a cozy ambiance, great service, and delicious menus. Visit today!

Zephyr Notting Hill: Best Greek Food & Atmosphere in London

Experience Zephyr Notting Hill, a stylish Greek restaurant in London serving fresh, high-quality dishes in a vibrant setting. Perfect for food lovers and special occasions!

Zephyr Notting Hill - Discover Greek Flavors in London

Bistro Freddie London: A cozy French-British dining experience with a twist of charm and character in EC2A 4PY.

Nestled in the heart of Greater London at 74 Luke Street, Bistro Freddie offers a delightful fusion of French and British culinary traditions. This charming restaurant is known for its intimate ambiance and a menu that showcases inventive dishes crafted with care and quality ingredients. Whether you're a foodie seeking sophisticated flavors or a trend-savvy traveler exploring London's vibrant dining scene, Bistro Freddie promises an engaging experience that tantalizes the palate and warms the soul.

Bistro Freddie’s menu features a range of dishes that have earned rave reviews from patrons. Highlights include the perfectly cooked chicken thighs bursting with flavor, rich chicken liver parfait served with quince, and the delicately balanced Radicchio salad with candied walnuts, pear, and blue cheese. Don’t miss the acclaimed steak frites, praised for tender beef and crispy fries paired with tantalizing sauces. For dessert, the sticky toffee pudding and chocolate tart with coffee ice cream are beloved by many as the perfect sweet finale.

The restaurant exudes a cozy yet lively vibe, combining dim romantic lighting with the buzz of enthusiastic diners. Guests appreciate the view into the kitchen, which adds a dynamic touch to the dining experience. Service is often described as attentive and warm, with staff going the extra mile to accommodate special requests. However, some find the noise levels a bit high for a romantic meal, and the closely placed tables can limit privacy.

What are the operating hours of Bistro Freddie?

 Bistro Freddie operates Monday to Saturday from 6:00 PM to 11:00 PM, and Tuesday to Saturday from 12:00 PM to 3:00 PM.

Is there parking available at Bistro Freddie?

 No, Bistro Freddie does not offer parking facilities. Public transportation options are available nearby.

 Yes, reservations can be made through their website or by contacting the restaurant directly.

 Yes, Bistro Freddie is wheelchair accessible.

Community sentiment and overall impression

Bistro Freddie has garnered a mixed but largely positive community sentiment.

 Guests praise the creative menu and the quality of produce, with many highlighting standout dishes and memorable desserts. The attentive service and unique open-kitchen atmosphere contribute to a welcoming dining outing. Some visitors have noted higher pricing and occasional noise level challenges, but overall, it remains a beloved spot for those seeking a refined yet approachable taste of French-British cuisine in London.

Established in 2023, Bistro Freddie has quickly become a beloved culinary landmark in London's vibrant Shoreditch neighborhood. From its inception, it has offered a unique fusion of British and French gastronomy, attracting both locals and travelers seeking an authentic yet innovative dining experience.

2023: Bistro Freddie opened its doors in the bustling district of Shoreditch, London, offering a fresh take on French and British cuisine in a cozy, inviting setting.

2024: Renowned chef Alexandre Laforce Reynolds joined the team, enhancing the restaurant's culinary offerings and elevating its reputation as a top dining destination in London.

Since its opening, Bistro Freddie has garnered rave reviews for its innovative dishes and exceptional service. Diners have praised the chef's signature creations, such as the chicken liver parfait and the renowned steak frites, which have been celebrated as some of the best in London.

bistro freddie overview in london's vibrant dining scene 

Nestled in the heart of Greater London at 74 Luke Street, Bistro Freddie offers an intimate dining experience that beautifully showcases authentic French cuisine with a modern twist. This popular restaurant draws food enthusiasts and locals alike with its seasonal menu that highlights fresh, high-quality ingredients. Diners can enjoy a variety of thoughtfully prepared dishes, including fan favorites like steak frites and chicken liver parfait, alongside inventive starters and desserts that promise delightful flavors.

At Bistro Freddie, the open kitchen concept adds a lively backdrop where guests can watch talented chefs craft each dish with precision and care. The menu adapts seasonally, ensuring fresh and vibrant offerings that cater to diverse palates, including gluten-free and vegan options. Signature dishes such as perfectly cooked chicken and rich, smooth chicken liver parfait have won praise for their bold flavors and impeccable execution. The full bar complements the menu with a selection of French wines and carefully crafted cocktails, enhancing the overall dining experience.

A cozy setting with dim lighting and candle accents perfect for romantic dinners or special occasions.

Seasonal menus featuring dishes that emphasize traditional French techniques with contemporary flair.

Staff are praised for their friendly, thoughtful, and accommodating approach, ensuring a memorable visit.

Welcoming to all guests, including those with mobility needs and canine companions.

Enjoy the vibrant kitchen atmosphere or relax outside during warmer months.

While Bistro Freddie offers a compelling dining experience, potential patrons should be aware of some drawbacks mentioned by guests. The restaurant's noise levels can be quite high, which might affect those seeking a quieter meal. Some diners found certain dishes, including desserts, to be inconsistent in quality, and pricing has been noted as steep for portions served, particularly main courses like the chicken dish. Additionally, parking options nearby are limited, and the venue does not accept cash payments, requiring card or digital methods instead.

Bistro Freddie stands out in London’s competitive food scene by delivering authentic French flavors with a modern edge amid an inviting ambiance. It is an excellent option for those who appreciate attentive service, seasonal menus, and a lively kitchen environment. Although it may not be ideal for diners sensitive to noise or on a tight budget, its strengths make it a worthwhile stop for food lovers looking for a refined yet welcoming French bistro experience in the city.

Discover the authentic flavors of Bistro Freddie in London’s vibrant EC2A neighborhood, where French culinary finesse meets British heartiness for an unforgettable dining experience.

Nestled in the heart of Greater London at 74 Luke Street, Bistro Freddie is a French restaurant that invites food enthusiasts to savor seasonal starters, bold mains, and indulgent desserts in a lively yet intimate setting. Known for its masterful use of fresh, local ingredients, the menu evolves with the seasons, guaranteeing a fresh and exciting visit each time.

Seasonal starters that awaken your palate

Begin your meal with Bistro Freddie’s seasonal starters, priced around £12, which showcase the best of British and French produce. Highlights include vibrant salads like radicchio with candied walnuts, pear, and blue cheese, or rich chicken liver parfait paired with quince and subtle Guinness bread. These starters are carefully crafted to balance rich, sweet, and refreshing flavors, providing a perfect introduction to the bold courses that follow.

At Bistro Freddie, mains start at approximately £28 and feature hearty dishes inspired by British and French culinary traditions. The steak frites is a must-try — tender, perfectly cooked beef complemented by crispy, well-seasoned fries and an array of savory sauces. For a communal experience, opt for the pies to share, priced around £45, with tempting options like Beef Tongue and Brisket or Chicken and Tarragon. Each pie boasts a generous portion ideal for sharing with friends or family, adding a convivial spirit to your meal.

Don’t miss the fire-cooked larger cuts of meat, such as the succulent Devonshire Chicken Leg, where the open flame imparts a delicious smoky flavor that elevates the dish to a new level.

An inviting atmosphere and attentive service

The vibe at Bistro Freddie combines the charm of a classic French bistro with the energy of London’s dining scene. The romantic, dim lighting with candle accents creates a warm ambiance, while the open kitchen adds an element of theater where you can watch chefs craft your meal. Guests consistently praise the attentive and thoughtful service, making each visit feel special and memorable.

a standout starter with a delightful grilled taste that pairs beautifully with fresh, seasonal vegetables.

one of the best in London, featuring tender beef with a flavorful crust, crispy fries, and perfectly balanced sauces.

a delightful dessert with a crisp exterior and rich, moist interior, perfect for winter evenings.

a sophisticated sweet treat that pairs rich chocolate flavors with a refreshing coffee ice cream.

Bistro Freddie welcomes diners for lunch and dinner, offering a full menu that includes coffee, cocktails, beer, and wine. While the venue is not suited for children or sports watching, it excels as a spot for intimate gatherings or celebrations. Reservations are recommended to secure your table and enjoy the attentive service.

Whether you are a local Londoner or a visitor exploring the city’s culinary scene, Bistro Freddie offers a refined yet approachable experience that highlights the best of French and British gastronomy with a modern twist.

Bistro Freddie has received a range of reviews, with some patrons praising the food and ambiance, while others have raised concerns about noise levels and service quality. The restaurant offers a blend of British and French cuisine in a cozy setting, but experiences may vary.

Bistro Freddie, located at 74 Luke St in Greater London, is a French restaurant that combines a contemporary vibe with classic culinary traditions. Established in the heart of London, this eatery has quickly become a favorite among locals and visitors alike, known for its warm atmosphere and attentive service. The restaurant's design features a blend of modern decor with rustic elements, creating an inviting space for diners to enjoy a memorable meal.

At Bistro Freddie, the culinary experience is a celebration of French cuisine with a modern twist. The menu features a variety of dishes that highlight seasonal ingredients and traditional techniques. Diners rave about the chicken liver parfait served with quince, which is both rich and smooth, and the steak frites, praised for its tenderness and perfect cooking. The atmosphere is enhanced by the open kitchen, allowing guests to witness the culinary magic as it unfolds.

Sticky toffee pudding, a delightful finish

Bistro Freddie offers a comfortable dining experience with a focus on quality service. The restaurant is designed to accommodate both intimate dinners and larger gatherings, making it a versatile choice for any occasion. With a selection of wines and cocktails available, guests can enjoy a well-rounded dining experience that pairs perfectly with the menu offerings.

Situated in the vibrant neighborhood of Greater London, Bistro Freddie is surrounded by a variety of cultural attractions. Visitors can explore nearby art galleries, theaters, and parks, making it an ideal spot for a meal before or after a day of sightseeing. The restaurant's location offers easy access to public transport, ensuring that guests can easily navigate the city.

A: No, Bistro Freddie does not offer takeout.

Join us at Bistro Freddie for an unforgettable dining experience that celebrates the best of French cuisine. Whether you're planning a special occasion or simply looking to enjoy a delicious meal, our team is ready to welcome you. Make your reservation today and discover why Bistro Freddie is a beloved destination in London.

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I had a wonderful experience. The service was attentive, and the food exceeded my expectations. The flatbread with marinated brassicas was a standout, and even the chicory salad with blue cheese was surprisingly refreshing. The chicken was the clear winner—perfectly cooked and full of flavor. The sticky toffee pudding was also delightful, with a crisp exterior that added a lovely texture.

The only downside is the pricing. While the food is undeniably delicious, £26 for a chicken thigh with sauce and nothing else feels steep.

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What a great way to start 2025! I had the fortune of dining at Bistro Freddie last night for a large group celebration.

From start to finish the service and attention to detail paid by each member of staff was exquisite. THANK YOU.

The chicken liver parfait with the quince was wow. So smooth and rich. The Guinness bread subtle. The Radicchio salad with candied walnuts, pear and blue cheese was a “house” (our table) favourite. The vibrant a colours and the quality of the produce really spoke for itself.

Steak Frites. What could go wrong - besides everything? BF didn’t let us down. Probably one of the best steak frites I’ve had in London. The beef was so tender, not an inch overcooked. I was delighted by the smalls bits of juicy fat that would pop with flavour in my mouth. Not too overpowering, nor too much fat. Again homage to the great produce that BF has selected. The fries, crispy and yum…nothing worse than limp unseasoned fries. All the sauces satiating.

We finished with sticky toffee pudding - apt for the winter time - and had a few a bottles of the Bistro Freddie house white wines to accompany the group set menu. It was all so well paired.

Thank you so much for a wonderful time. I hope to be back.

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Delicious food. My friend and I shared several starters and two mains and it was the perfect amount! Really nice staff and great service. Nice atmosphere in the restaurant and love that you can see the kitchen in action! Would definitely return and save space for pudding this time…

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places/ChIJ25lxGLAcdkgRmNzchk35b94/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBenBlS2ZnEAE

Food was mostly excellent.

I started with steak tartare which was rich and punchy.  Tartare recipes can vary a lot and the version at Freddie was  quite acidic, and contained quite a lot capers and egg yolk.  The accompanying fried bread was greasy to the touch but very brittle and wafer-like, offering a lovely contrasting texture.  It had been made with a big bubble style of bread giving the paper thin slices a lacy look and surprisingly light taste despite being deep fried.  My companion started with the celeriac and bitter greens with blue cheese.  Beautifully balanced salad with candied nuts that had been first toasted quite dark prior to caramelization.  The vinaigrette was slightly sweet which offset nicely against bitterness of radicchio and Belgian endive.  Celeriac had been mandolined very thin and had been quick pickled in a citrusy brine.  For my taste the salad needed a touch more blue cheese to play off against the sweet elements.

We both liked that particular attention had been paid to food temperature.  The salad was served very, very cold which accentuated it's refreshing nature.  The beef tartare was served chilled only slightly below room temperature which felt perfect.

We both had the gnocchi as a main which is the only dish I would criticize.  The texture of the gnocchi was light and pillowy but tasted more of raw flour than potato, unfortunately.  Cheese sauce was excellent--not heavy at all despite being quite cheesey.  There was quite a bit of shaved truffle that was strangely tasteless.  Chanterelles had been pickled.  The blandness of the truffle left the dish feeling unbalanced.  A hit of crunchiness and umami in the form of a few fried sage leaves, or some deep fried slivers of olive would have been welcome.

The red house wine at £39 was really good.  Atmosphere is a little odd.  Lights are romantically dim and supplemented with candles.  However, the buzzy noise level of conversation is unromantic.  There is music playing in the background the acoustics are poor with a concrete floor and bar counter and no curtains or fabric to speak off.  Some (not all) of the tables are very close together.

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I’ve been really excited to try Bistro Freddie, especially for the viral chicken pot pie, but was disappointed to find it had been replaced with a pork version, which I don’t eat. So, we opted for the steak, ordered medium, but received it well done. Thankfully, the staff was very accommodating and quickly replaced it with a medium cooked steak and even compensated with extra fries. The steak was good, though I was the only one who enjoyed its charcoal-like crust.

The starters were OK; the flatbread had a distinct grilled taste that went well with the sweet corn, but it still felt like something was missing. Thankfully, the meal ended on a high note with their phenomenal dessert. The sticky toffee pudding was easily a 9/10, but the highlight was the chocolate tart with coffee ice cream. Honestly, I’d return to Bistro Freddie, but it would be just for the dessert.

Bistro Freddie: Luxury Dining in London, EC2A 4PY

Bistro Freddie, located at 74 Luke Street in Shoreditch, London, opened in 2023. It offers a blend of British and French cuisine in a cozy setting.

Step into the charming embrace of Bistro Freddie, where the vibrant pulse of London meets the warmth of a hidden gem. Tucked away on Luke Street, this delightful eatery serves as a sanctuary for those in pursuit of authentic culinary experiences that marry comfort with sophistication. Bistro Freddie beckons with an inviting ambiance, painted in soft hues that whisper of cozy evenings spent indulging in exquisite flavors. The menu is a love letter to seasonal produce, featuring a dynamic selection of dishes that effortlessly blend British traditions with a sprinkle of continental flair. Bistro Freddie is not just a restaurant; it is an experience woven into the fabric of London’s ever-evolving culinary landscape.

A selection of classic British and French dishes with a modern twist, featuring seasonal starters, hearty mains, and indulgent desserts.

Confit Courgette, Whipped Goat Cheese, Almonds

Crispy Lamb Salad, Anchovy Dressing

Flatbreads - Jambon Beurre

Sharing Pie (Beef Tongue and Brisket or Chicken and Tarragon)

Devonshire Chicken Leg (Boned Out and Stuffed with Pumpkin)

Pigeon, Roasted Pink on the Bone, with Savoy Cabbage and Bacon

Sticky Toffee Pudding

Maya Gold Chocolate Choux Bun

Bistro Freddie Menu

Bistro Freddie Menu Overview in London UK Culinary Delight at 74 Luke Street EC2A 4PY 

Experience a masterful blend of classic French and British cuisine with a contemporary twist at Bistro Freddie, located in the heart of London. This charming bistro shines with a menu designed to delight foodies and trend-conscious diners alike, offering seasonal starters, robust mains, and luscious desserts crafted from premium ingredients.

Begin your meal with artfully crafted starters like the Confit Courgette paired with silky whipped goat cheese and crunchy almonds, delivering a harmonious balance of creamy and nutty textures. Alternatively, the Crispy Lamb Salad dressed with a savory anchovy dressing offers a bold flavor punch, perfect for those seeking vibrant freshness. The Flatbreads topped with classic jambon beurre celebrate French simplicity with a delightful crispy base, rich ham, and buttery goodness.

For the main course, Bistro Freddie excels in delivering traditional flavors with modern finesse. The Sharing Pie, available in sumptuous beef tongue and brisket or succulent chicken with tarragon encased in flaky pastry, invites communal indulgence and rich, comforting textures. Meanwhile, the Devonshire Chicken Leg is boned out and stuffed with vibrant pumpkin, served alongside a luscious Marsala sauce that enhances its savory depth. Another standout is the perfectly roasted Pigeon, served pink on the bone with tender Savoy cabbage and smoky bacon, combining earthiness with a touch of indulgence.

Decadent desserts to complete your experience

Conclude your visit with indulgent desserts that have become favorites among patrons. The Sticky Toffee Pudding is a quintessential treat featuring moist dates and a perfectly crisp exterior, glazed with rich syrup and butter for a comforting finish. For chocolate lovers, the Maya Gold Chocolate Choux Bun offers a delicate choux pastry filled with luscious cream and topped with premium chocolate, balancing lightness with rich flavor.

To complement your meal, Bistro Freddie offers a carefully curated selection of wines, beers, and crafted cocktails that perfectly pair with their dishes. While the menu showcases its classic offerings, seasonal specials often highlight innovative preparations and fresh, locally sourced ingredients.

Discover Bistro Freddie in London, a charming spot offering delightful cuisine in the heart of the city. Join us for a memorable dining experience!