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Bouchon Bistro

Bouchon Bistro in Yountville, CA, is celebrated for its authentic French cuisine, attentive service, and charming ambiance. Guests frequently praise dishes like Steak Frites, Croque Madame, and Moules. The restaurant's cozy atmosphere, reminiscent of a traditional French bistro, adds to its appeal. While some patrons note the close seating arrangements, the overall dining experience is highly regarded.

Discover Bouchon Bistro in Yountville California: A French Culinary Gem in Napa Valley's Heartland.

Nestled on Washington Street in the picturesque town of Yountville, Bouchon Bistro is a delightful destination for lovers of authentic French cuisine within Napa Valley. This charming bistro excels in serving traditional French dishes crafted with finesse by the culinary vision of Thomas Keller, inviting guests to experience a genuine taste of France in California.

 embraces the classic French bistro spirit with a menu featuring indulgent staples such as 

. Each dish is paired thoughtfully with an extensive wine selection that showcases both local Napa varietals and exquisite French wines, including crisp Chardonnays and Sauvignon Blancs. The welcoming atmosphere, complete with attentive French-style service, invites diners to linger over every bite and sip.

Bouchon Bistro offers a cozy yet elegant dining environment, perfect for intimate lunches, relaxing brunches, or charming dinners. Guests appreciate the outdoor seating area, which allows for al fresco dining amid Yountville’s vibrant streetscape, weather permitting. While the seating can be close, this adds to the authentic bistro ambiance that patrons cherish.

The restaurant is known for its impeccable, knowledgeable staff who provide personalized recommendations and attentive service with a genuine French flair. Whether you’re savoring the mussels with white wine sauce or indulging in a citrusy, fresh salad, the culinary experience is designed to delight every palate.

Bouchon Bistro enjoys a positive reputation among diners who appreciate its authentic French flavors, attentive service, and inviting ambiance. Visitors often highlight the lively yet cozy atmosphere, delicious staples like the mussels with white wine sauce, and thoughtfully curated wine pairings. While the bistro’s intimate seating can feel snug, it only adds to the genuine Parisian bistro experience that keeps locals and tourists coming back for more.

North America

United States

Bouchon Bistro, located in Yountville, California, is a celebrated French bistro that offers a delightful culinary experience rooted in traditional French cuisine. Founded by renowned chef Thomas Keller, this establishment has become a staple in the Napa Valley dining scene, known for its elegant ambiance and commitment to quality. The bistro's decor evokes a classic French atmosphere, making it a perfect spot for both casual lunches and special occasions. With a focus on seasonal ingredients and classic recipes, Bouchon Bistro invites guests to indulge in the rich flavors of France.

At Bouchon Bistro, the menu features a variety of classic French dishes that highlight the essence of bistro dining. From the moment you step in, the aroma of freshly baked bread and simmering sauces envelops you, setting the stage for a memorable meal. Signature dishes include the comforting shepherd's pie, perfectly cooked mussels in white wine sauce, and a refreshing citrus salad that balances flavors beautifully. The extensive wine list complements the menu, offering selections that enhance the dining experience.

Bouchon Bistro is situated on Washington Street in Yountville, a charming town known for its culinary excellence and proximity to Napa Valley's renowned wineries. The bistro's location makes it an ideal stop for wine enthusiasts and food lovers alike. Nearby, visitors can explore the picturesque vineyards, partake in wine tastings, or visit the famous French Laundry, another creation of Thomas Keller. The vibrant culture of Yountville, with its art galleries and boutique shops, further enhances the experience.

A: Reservations are recommended, especially during peak hours.

A: Yes, outdoor seating is available for a delightful dining experience.

A: Bouchon Bistro is open for lunch and dinner, with varying hours.

Whether you're a local or just visiting Yountville, Bouchon Bistro offers a delightful escape into the heart of French cuisine. With its inviting atmosphere, exceptional dishes, and attentive service, it's a dining experience you won't want to miss. Make your reservation today and savor the flavors of France right here in Napa Valley.

French bistro serving traditional fare from Thomas Keller amid elegant, old-world surrounds.

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places/ChIJz0P9TVFVhIAR5zMRfSSr05U/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzeC1mQV9nRRAB

We stopped by on a Friday. We didn’t make reservations but we got there at around 11:45 AM and luckily was able to grab the last unreserved table for 2 for the outside seating.

Let me just say that everything was so great. The salad was citrusy and refreshing; my friend’s shepherd pie was delicious; I had the mussels with white wine sauce, it’s so delicious. The server also recommended a pairing of Sauvignon Blanc for my friend to go with his entree and a French Chardonnay to go with mine. I’ve never had French and it’s crisp and delicious. Highly recommend it to anyone.

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My wife and I dined here early AUG 2024.
No reservation but management got us a table non the less which we very much appreciated.
There is a nice food selection - typical nice French bistro food. Very indulgent. And there is a separate wine menu also covering all your wine dreams.
We shared two starters and had each a main course.
Food was extremely delicious.
Waiters are polite and professional - waiting the French style.
Definitely a place to visit.

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Bouchon Bistro has been on our list for years and finally got there. So glad we did for lunch!  Although a bit crowded, it was comfortable but the table a bit too small for all our orders (this is typical for French bistros).  Service was impeccable and attentive.
Food was the real star here.  Started with gazpacho which was like drinking spoonfuls of summer. Tomato salad with green beans was surprisingly delicious.  We also got the chicken liver that came with charred toast points, so good!  Muscles with fries were as good as I've ever had and I was full by the end of this light meal.
You want to eat here!

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One of the restaurants under Thomas Keller, a cheaper version of the French laundry maybe?

The food selection and wine selection are both extensive.

It is a bistro environment, so a bit cramped and crowded.

The food is great. Americanize French cuisine. Slightly on the salty side for most of the food.

The service staff are helpful, but super busy, you might need to wait a bit if you wanna get something.

Please make online reservations ahead of time, otherwise , it might be difficult to find a spot.

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places/ChIJz0P9TVFVhIAR5zMRfSSr05U/reviews/ChZDSUhNMG9nS0VJQ0FnSURucmJqVGRREAE

We dined at Bouchon Bistro in Napa last week, and it was an amazing experience. As expected, both the food and the service were exceptional. Our server was incredibly knowledgeable and offered great suggestions while we were choosing our dishes. We absolutely loved it there and will definitely be coming back!

Enjoy French Cuisine at Bouchon Bistro in Yountville

Bouchon Bistro, located in Yountville, CA, is a renowned French restaurant established by Chef Thomas Keller. It offers a classic French dining experience with a modern twist, featuring a menu that includes Steak Frites, Croque Madame, and Moules.

Bouchon Bistro History and Legacy in Yountville California 

Nestled in the picturesque town of Yountville, California, Bouchon Bistro stands as a beacon of French culinary tradition and innovation. Founded in 2003 by the celebrated Chef Thomas Keller, this iconic bistro has become synonymous with exquisite French dining in Napa Valley. Known for its ability to blend classic recipes with contemporary flair, Bouchon Bistro offers an authentic yet approachable French experience that has enchanted locals and travelers alike.

Bouchon Bistro opened its doors in 2003, quickly gaining acclaim for delivering traditional French bistro fare with a Californian twist. Chef Thomas Keller, already renowned for his culinary mastery, envisioned a place where guests could enjoy classics like Steak Frites, Croque Madame, and Moules in an elegant yet relaxed old-world setting. This vision came alive in the heart of Napa County, where the bistro embraced both heritage and innovation.

In 2005, recognizing the growing desire for al fresco dining experiences amidst Napa’s beautiful climate, Bouchon Bistro expanded its offerings to include outdoor seating. This addition became a beloved feature, allowing patrons to savor their meals while enjoying the charming ambiance of Washington Street and the surrounding vineyards. Further adapting to evolving dining preferences, the restaurant introduced takeout services in 2010, catering to guests who wished to enjoy its exquisite French dishes from the comfort of their homes.

A Culinary Destination for Food Enthusiasts

Today, Bouchon Bistro is celebrated not only for its authentic French menu but also for its vibrant atmosphere and exceptional service. Guests consistently praise the bistro for its perfectly executed dishes such as the mussels in white wine sauce, refreshing salads, and comforting shepherd’s pie. The extensive wine list, featuring both French and local selections, complements every entrée, elevating the dining experience. Whether you arrive for a leisurely brunch, a sophisticated dinner, or a casual lunch, Bouchon Bistro delivers a memorable journey into French culinary art.

A culinary jewel in the heart of Napa Valley, Bouchon Bistro invites eager food enthusiasts to experience the essence of French cuisine amidst the enchanting charm of Yountville. This remarkable restaurant, nestled along the picturesque Washington Street, echoes the vibrant spirit of its renowned hometown while offering an escape into the delightful flavors and textures of traditional French fare.

Outdoor Seating

Serves Beer

Serves Wine

Serves Cocktails

Good for Groups

Experience classic French cuisine with a modern twist at Bouchon Bistro in Yountville, CA.

Steak Frites

Croque Madame

Moules

Poulet Roti

Boudin Blanc

Moules Au Safran

Escargot a La Bourguignonne

French Onion Soup

Salmon Tartare

Gnudi with Parmesan Cream Black Truffles

Profiteroles with Ice Cream and Chocolate Sauce

Bouchon Bistro Menu

Bouchon Bistro Menu Overview in Yountville, CA.

Experience classic French cuisine with a modern twist at Bouchon Bistro in Yountville, CA. Nestled in the heart of Napa Valley, this charming bistro, under the culinary direction of renowned chef Thomas Keller, offers a delightful blend of traditional French dishes in an elegant, old-world ambiance. Enjoy the culinary artistry and warm hospitality that have made Bouchon a culinary destination for food lovers.

Start your meal with these delectable starters that set the stage for an unforgettable dining experience:

Indulge in the heart of French cuisine with these exquisite main dishes:

Conclude your meal on a sweet note with these delightful desserts:

Pair your meal with our carefully curated selection of drinks, including a variety of fine wines and refreshing beverages that complement the rich flavors of our menu.

Be sure to check out our daily specials that showcase seasonal ingredients and unique flavors, crafted to surprise and delight your palate.

Savor exquisite French cuisine at Bouchon Bistro, Yountville's culinary gem. Experience fine dining in Napa Valley—reserve your table today!

Bouchon Bistro: French Dining in Yountville, CA

Napa County

Secure your table in advance to ensure a seamless dining experience.

Reservations

Enjoy your meal in a charming outdoor setting, weather permitting.

Order your favorite dishes to enjoy at home.

Takeout

Bouchon Bistro: Classic French Flavors in the Heart of Yountville

Nestled at 6534 Washington Street in picturesque Yountville, California, Bouchon Bistro offers an exquisite taste of traditional French bistro cuisine crafted under the culinary influence of renowned chef Thomas Keller. This charming eatery invites food lovers and discerning travelers to savor timeless Americanized French classics in a warm, elegant atmosphere reminiscent of old-world Paris.

At Bouchon Bistro, every dish is a celebration of French culinary tradition with an American twist. Diners can indulge in classics such as velvety mussels bathed in fragrant white wine sauce, savory shepherd's pie, and fresh, citrusy salads that awaken the palate. The menu is thoughtfully curated to satisfy both casual diners and gastronomes alike, with each plate delivering bold, flavorful indulgence.

Complementing the exquisite menu is an extensive wine list that showcases some of the region’s finest vintages along with select French wines. Whether you prefer a crisp French Chardonnay or a vibrant Sauvignon Blanc, the knowledgeable waitstaff are eager to recommend perfect pairings to elevate your dining experience. Bouchon Bistro’s wine selection is a must-try for oenophiles exploring Napa Valley’s rich viticultural heritage.

 are highly recommended to secure your spot at this popular bistro and enjoy a seamless, relaxed meal.

 provides a charming ambiance where guests can soak in the beautiful Napa weather while savoring their meals.

 includes cocktails, coffee, beer, and desserts to round out your dining experience with delightful flavors and aromas.

Why Bouchon Bistro is a must-visit in Napa Valley

Whether you're a seasoned foodie, a digital nomad seeking a stylish lunch spot, or a trend-conscious traveler eager to experience Napa’s culinary gems, Bouchon Bistro delivers an unparalleled French dining experience. Its combination of classic cuisine, elegant atmosphere, and attentive service ensures every visit is memorable and delicious. Plan ahead, reserve your table, and prepare to indulge in some of California's best French bistro fare.

Located at 6534 Washington St, Yountville, CA, Bouchon Bistro is a charming French bistro that serves traditional fare from renowned chef Thomas Keller. With its elegant, old-world ambiance, this establishment offers a delightful dining experience that captures the essence of French cuisine. Ideal for food enthusiasts and casual diners alike, Bouchon Bistro is a must-visit in Napa County.

Bouchon Bistro is perfect for romantic dinners, casual lunches, and gatherings with friends. Its inviting atmosphere makes it suitable for both special occasions and everyday dining.

Reservations are recommended, especially during peak hours. Parking can be limited, so consider arriving early. The bistro is pet-friendly, allowing you to enjoy your meal with your furry companions.

Bouchon Bistro offers a delightful dining experience with its authentic French cuisine and charming atmosphere. While it may have some limitations in seating and parking, the quality of food and service makes it a worthwhile visit. Whether you're a local or a traveler, this bistro is a culinary highlight in Yountville.

California

Enjoy exquisite French cuisine at Bouchon Bistro in Yountville, CA. Savor dishes like Steak Frites & Moules in a charming, pet-friendly setting.

Yountville's Bouchon Bistro | Authentic French Dining Experience

Experience the authentic flavors of France at Bouchon Bistro in Yountville. Known for attentive service, outdoor seating, and a cozy ambiance.

Discover Bouchon Bistro | Top French Restaurant in Yountville, CA

Dine at Bouchon Bistro, a renowned French restaurant in Yountville. Enjoy signature dishes like Croque Madame & Gazpacho. Book your table today!

Bouchon Bistro | Classic French Dining in Yountville, CA

Tartine Bakery, established in 2002, has become a San Francisco institution, celebrated for its artisanal breads and pastries. The Morning Bun, a cinnamon-sugar pastry with orange zest, and the Croissant, known for its flaky layers and buttery flavor, are standout items. The bakery's commitment to quality ingredients and traditional baking methods has garnered a loyal following.

Discover Tartine Bakery in Mission Dolores, San Francisco!

 Located at 600 Guerrero St, this beloved bakery is a must-visit for anyone in the area.

Tartine Bakery is not just a bakery; it's a San Francisco institution! Known for its artisanal bread, delectable pastries, and inviting atmosphere, it draws both locals and visitors alike. The standout offerings include the iconic Morning Bun, a delightful cinnamon-sugar pastry with a zesty hint of orange, and the Country Loaf, famous for its chewy texture and open crumb. With both indoor and outdoor seating, Tartine provides a cozy spot to enjoy breakfast or brunch, making it a favorite destination for food enthusiasts.

The vibe at Tartine Bakery is electric! Patrons rave about the quality and freshness of the baked goods. The Morning Bun and Country Loaf are particularly celebrated, but the menu offers a variety of options that cater to different tastes, including gluten-free selections. While weekends may lead to longer lines, the general consensus is that the wait is worth it for the experience and flavors.

Tartine Bakery, located at 600 Guerrero St in the vibrant Mission Dolores neighborhood of San Francisco, is a celebrated bakery known for its artisanal pastries and organic ingredients. Founded with a commitment to quality, Tartine has become a staple for locals and visitors alike, drawing crowds eager to indulge in its renowned baked goods. The inviting atmosphere, combined with the aroma of freshly baked bread, creates a warm and welcoming vibe that keeps patrons coming back.

At Tartine Bakery, the culinary offerings are a delightful blend of tradition and innovation. The menu features a variety of breakfast pastries, hot-pressed sandwiches, and expertly brewed coffee. Signature items include the flaky almond croissant, which is filled with rich almond paste, and the morning bun, a sweet treat that has garnered rave reviews. Each item is crafted with organic ingredients, ensuring a fresh and flavorful experience.

Almond Croissant - Flaky and filled with almond paste.

Morning Bun - A sweet, cinnamon-infused pastry.

Croque Monsieur - A savory sandwich with gooey cheese.

Coconut Cream Tart - A flaky dessert that is a customer favorite.

Situated in the Mission Dolores neighborhood, Tartine Bakery is surrounded by a rich cultural landscape. Visitors can explore nearby attractions such as Dolores Park, a popular green space perfect for picnics and relaxation. The area is also known for its vibrant street art and diverse dining options, making it an ideal spot for a day out in San Francisco.

A: Tartine Bakery is open daily from 8 AM to 7 PM.

A: Yes, there is free street parking nearby.

A: Yes, takeout is available for all menu items.

Whether you're a local or just visiting San Francisco, Tartine Bakery is a must-stop destination for anyone who appreciates exceptional baked goods. Come experience the delightful flavors and inviting atmosphere that have made this bakery a beloved spot in the city.

Organic ingredients provide the makings for breakfast pastries, hot pressed sandwiches & coffee.

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Delicious bakery! The croque monsieur was a wonderful sourdough with gooey cheese that softened the bread. Good for vegetarian as meat can be substituted for shiitake mushrooms.

The coconut cream tart was super flaky and delicious! Our favorite.

We went on a Saturday morning and only waiting in like 5-10 minutes.

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places/ChIJBVY2Bxh-j4ARa2zO8Jd6H2A/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYbmVuSHh3RRAB

Heard that this bakery was a “must check out when in SF” and honestly I can see why the hype is there! There was a line when I got there but it moves quick. There are so many breakfast/brunch options and an assortment of delicious pastries to choose from.

Got the morning bun, chocolate croissant and regular butter croissant. My favorite has to be the croissant as the texture, flavor and crispiness was on par with what I want in a croissant!! Paired with a latte, everything was honestly delicious.

Not a SF native and wasn’t expecting it but parking can be a bit of a hassle but it’s do-able!

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places/ChIJBVY2Bxh-j4ARa2zO8Jd6H2A/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzMzlmaFhBEAE

The almond croissant is super flaky with lots of almond paste. Got a gougre, a whole country loaf, a ham and jalapeño croissant, an almond croissant, a morning bun, and a cold brew. The total with tip and tax came out to about $60. The line wasn’t too bad at 10:30am on a Sunday and it moved quickly

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places/ChIJBVY2Bxh-j4ARa2zO8Jd6H2A/reviews/ChdDSUhNMG9nS0VJQ0FnSURiNXJXdzdnRRAB

One of the hot favourite of San Francisco and the place known for its long waiting lines and supposedly out of the world sweetbreads.  We went on Sunday morning and had to wait for less than 10 Min.
We tried normal and chocolate croissant, banana cream pie, chocolate eclair and three sandwiches.  The pies and desserts were good l, but for sure not out of the world and were for sure overpriced. $5 croissant was total rip-off esp. when it did not taste any different than 1 Euro one you can get in any shop in France.

The sandwiches were in-fact quite tasty and bread used was amazing.

Overall in my opinion the place is overrated and also overpriced.

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places/ChIJBVY2Bxh-j4ARa2zO8Jd6H2A/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYN0tYSW1BRRAB

This is the most hyped bakery in the city so there is always a line but it moves fast. I honestly think the best thing to do is to buy their whole sourdough, the sandwiches were good. I also think there are better chocolate croissants in the city

Overview of Tartine Bakery in San Francisco, CA 94110.

Nestled in the vibrant Mission Dolores neighborhood of San Francisco, Tartine Bakery is a culinary gem at 600 Guerrero Street. Known for its artisanal pastries and organic ingredients, this beloved bakery has established itself as a must-visit destination for both locals and tourists. From the moment you step inside, the inviting aroma of freshly baked bread envelops you, promising a delightful experience.

Tartine Bakery is celebrated not just for its exceptional pastries but also for its commitment to quality and sustainability. The bakery offers a range of vegan-friendly and gluten-free options, making it a versatile choice for diverse dietary needs. Whether you're in the mood for a classic croissant or a unique morning bun, every bite promises the perfect balance of flavor and texture.

The menu at Tartine Bakery is a treasure trove of delightful choices. For the breakfast lover, try their famous croque monsieur, featuring perfectly toasted sourdough and gooey cheese. If you have a sweet tooth, the coconut cream tart is a must-try; its flakiness and flavor will undoubtedly leave you craving more.

Many visitors rave about the almond croissant, known for its rich almond paste and flaky exterior. Pair any dish with a cup of their expertly brewed coffee, and you’re set for a fantastic start to your day.

If you plan to visit Tartine Bakery, be prepared for a brief wait during peak hours, especially on weekends. However, the line moves quickly, and the delicious offerings make it well worth the wait. Street parking is available nearby, but it can be tricky; consider arriving early to secure a spot.

In conclusion, Tartine Bakery offers a delightful experience that celebrates the art of baking. With its stellar reputation, diverse menu, and commitment to quality, it is a flavorful addition to any San Francisco itinerary. Whether you are in the mood for a quick pastry or a leisurely brunch, Tartine Bakery is sure to impress.

Tartine Bakery: Best Breakfast Pastries in Mission Dolores, SF

Tartine Bakery, founded in 2002 by Elisabeth Prueitt and Chad Robertson, has become a cornerstone of San Francisco's culinary scene, known for its artisanal breads and pastries.

A Historical Overview of Tartine Bakery in San Francisco's Mission District.

Tartine Bakery, with its iconic location at 600 Guerrero Street, has become a hallmark of culinary excellence in San Francisco's vibrant Mission Dolores neighborhood.

Tartine Bakery was founded in 2002 by the talented duo Elisabeth Prueitt and Chad Robertson. From its very first day, this establishment has been dedicated to creating artisanal bread and pastries that not only satisfy the palate but also represent the essence of quality. Located at 600 Guerrero Street, Tartine quickly garnered attention for its signature offerings, including the beloved Morning Bun and the richly flavorful Country Loaf.

Today, Tartine Bakery stands as a testament to the artistry of baking and the dedication to quality that has defined its journey. With each loaf of bread and each pastry, Tartine has woven itself into the fabric of San Francisco's culinary landscape. The bakery not only serves as a gathering place for locals and visitors alike but also as a source of inspiration for aspiring bakers across the globe.

From humble beginnings to a celebrated institution, Tartine Bakery continues to thrive in San Francisco's Mission District, captivating guests with its delightful offerings and rich history. Whether you're a local or a visitor, a stop at Tartine promises to be a memorable experience filled with delectable flavors.

Tartine Bakery is a beloved culinary sanctuary in San Francisco's Mission Dolores neighborhood, renowned for its artisanal bread and pastries. Visitors are drawn in by the heavenly aroma of freshly baked goods, including the famed country loaves and buttery croissants. The cozy interior invites patrons to enjoy rich espresso and a colorful display of pastries, making it a must-visit destination for food lovers.

Dine In

Serves Coffee

Serves Breakfast

Tartine Bakery is a beloved culinary sanctuary in San Francisco's Mission Dolores neighborhood, renowned for its artisanal bread and pastries. Visitors are drawn in by the heavenly aroma of freshly baked goods, including the famed country loaves and buttery croissants. The cozy interior invites patrons to linger and enjoy a rich espresso alongside a colorful display of tempting pastries.

Tartine Bakery is a beloved culinary sanctuary located in the vibrant Mission Dolores neighborhood of San Francisco, renowned for its artisanal bread and pastries. Visitors are drawn in by the heavenly aroma of freshly baked goods, including the famed country loaves and buttery croissants. The cozy interior invites patrons to enjoy rich espresso alongside a colorful display of tempting pastries, making it a must-visit destination for food lovers.

A selection of our finest pastries, breads, and desserts crafted with the highest quality ingredients.

Morning Bun

Plain Croissant

Pain au Chocolat

Pain au Jambon

Frangipane Croissant

Pumpkin Tea Cake

Lemon Cranberry Pistachio Tea Cake

Petit Almond Lemon Tea Cake

Granola Bark Bag

Mini Chocolate Chip Walnut Cookie Bag

Brownie Trio

Brownie - Single

Orange Sesame Tea Cake

Ginger Cookie

Chocolate Chunk Cookie

Bread Pudding

Seasonal Fruit Muffin

Seasonal Hand Pie

Savory Scone

Sweet Scone

4" Lemon Cream Tart

Cheesecake - Slice

10" Cheesecake

Passionfruit Lime Bavarian - Slice

Tartine Bakery Menu

Nestled in the vibrant Mission Dolores neighborhood of San Francisco, Tartine Bakery is renowned for its outstanding selection of **artisanal pastries**, fresh sandwiches, and decadent desserts. Every bite is a celebration of organic ingredients, crafted with passion and precision. This bakery is not just a place to grab a quick bite; it’s an experience that delights the senses.

Kick off your dining experience with our delightful starters, perfect for sharing or savoring on your own.

Our main courses offer a selection of hearty, satisfying options that highlight fresh, seasonal ingredients.

Indulge in heavenly pastries at Tartine Bakery in Mission Dolores, San Francisco! Savor the delightful flavors—visit today!