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Paris

L'Apibo is highly praised for its delicious and beautifully presented dishes, attentive service, and cozy ambiance. Many patrons commend the chef's innovative approach to French cuisine, highlighting the use of seasonal ingredients and creative flavor combinations. The intimate setting and professional service contribute to a memorable dining experience.

L’Apibo Paris: A Modern French Dining Gem in Montorgueil District The heart of Paris pulses with culinary passion at L’Apibo, a captivating restaurant nestled on Rue Tiquetonne. This intimate, stylish venue invites food lovers to experience refined seasonal dishes that marry traditional French techniques with contemporary flair.

L’Apibo is celebrated for its gastronomic concept, where each plate is a thoughtful composition of flavors and artistry. Diners consistently praise the expertly curated menu, featuring standout dishes like crab-filled eggs, beef with shallot sauce, and vibrant fish plates that delight the senses. This restaurant balances exceptional taste with a great value price point, making it a must-visit for discerning foodies exploring Paris.

An Inviting Ambiance and Attentive Service Enhancing Your Experience

L’Apibo’s small dining room fills quickly, creating a lively and engaging atmosphere that adds to the overall dining pleasure. Guests note the energetic and efficient staff who manage to serve many patrons with warm, humorous, and responsive service, making every visit memorable. The mix of indoor and outdoor seating options allows visitors to enjoy Parisian charm year-round.

From smoked mackerel with complementing cream sauce to unique dishes like roasted pork slow-cooked since early morning and unlisted pigeon dishes, L’Apibo’s menu offers culinary creativity that excites even seasoned gourmets. The restaurant also caters to vegetarian diners without compromising on flavor or presentation, ensuring a diverse and inclusive dining experience.

 with craft cocktails, wine, and beer to complement your meal.

 – perfect for family dinners or celebratory gatherings with advance booking.

 options to suit your preferred dining style.

Frequently Asked Questions about L’Apibo

What is the average price per person at L'Apibo?

 The average price per person is approximately €51, depending on the menu and wine selection.

 Yes, L'Apibo provides vegetarian dishes on their menu.

Is L'Apibo suitable for group reservations?

 Yes, the restaurant accepts group reservations, but it's advisable to book in advance due to its intimate size.

 Yes, reservations can be made through their official website or via platforms like TheFork.

 L'Apibo operates from Tuesday to Saturday, with varying hours for lunch and dinner. It's closed on Sundays and Mondays.

L’Apibo enjoys overwhelmingly positive feedback from locals and visitors alike.

 Patrons laud the restaurant for delivering some of the best meals in Paris, highlighting its incredible food, warm service, and thoughtfully paired dishes. Many guests find themselves returning multiple times during their city visits, drawn by the intimate ambiance and consistently superb culinary creations. This hidden gem in the Montorgueil neighborhood perfectly captures the essence of modern French dining with a welcoming Parisian charm.

Europe

France

Situé au cœur de Paris, L’Apibo est un restaurant qui incarne l'élégance et la créativité de la cuisine française contemporaine. Avec une ambiance intime et chaleureuse, cet établissement a su se faire une place de choix parmi les gastronomes parisiens. Depuis son ouverture, L’Apibo s'est engagé à offrir des plats raffinés, mettant en avant des ingrédients de saison et des techniques culinaires innovantes. Les critiques louent régulièrement la qualité exceptionnelle des plats et le service attentionné, faisant de chaque visite une expérience mémorable.

Le menu de L’Apibo est un véritable hommage à la cuisine française, proposant des plats qui allient tradition et modernité. Les ingrédients sont soigneusement sélectionnés pour garantir une fraîcheur et une qualité optimales. Parmi les plats phares, on retrouve :

Boeuf avec sauce échalote et purée de pommes de terre

L’Apibo est non seulement un restaurant, mais aussi un lieu de rencontre pour les amateurs de vin et de gastronomie. Avec une carte des vins soigneusement sélectionnée, chaque plat peut être accompagné d'un vin qui rehausse les saveurs. De plus, le restaurant propose des événements culinaires et des dégustations, permettant aux visiteurs de découvrir davantage la richesse de la cuisine française.

Situé au 31 Rue Tiquetonne, L’Apibo est facilement accessible et se trouve à proximité de plusieurs attractions emblématiques de Paris. Les visiteurs peuvent explorer le quartier animé, avec ses boutiques uniques et ses galeries d'art. De plus, des sites historiques tels que le Palais Royal et le Musée du Louvre sont à quelques pas, offrant une parfaite combinaison de culture et de gastronomie.

A: Oui, il est recommandé de faire une réservation, surtout le week-end.

Q: L’Apibo propose-t-il des options végétariennes?

A: Oui, des plats végétariens sont disponibles sur le menu.

Ne manquez pas l'occasion de découvrir L’Apibo lors de votre prochaine visite à Paris. Que vous soyez un amateur de gastronomie ou simplement à la recherche d'une expérience culinaire exceptionnelle, ce restaurant saura vous séduire. Réservez votre table dès aujourd'hui et savourez des plats qui éveilleront vos sens.

Refined seasonal dishes & wines are offered in this intimate, stylish place.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqeDgydmh3RRAB&d=17924085&t=1

places/ChIJgb8VSRhu5kcRMsJSbUvCGTI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqeDgydmh3RRAB

My second time here, and I really enjoy this restaurant for more than 1 reasons. First of all, the food is well curated, the menu has a gastronomic concept where you expect nothing less than a great plate.

I started with eggs filled with crabs and then for the main course beef with shallot sauce, mushrooms and potatoes pure. The fish plate was same delicious and very colourful as well. This is one of the gastronomic restaurants that have the better relation between price and value/taste.

The place was fully booked and when you see the dinning room like this, it makes the experience even better. The last thing to congratulate is the server, which is serving to 40 people in the same time and he is always on top of this game: energic, funny and super responsive.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5cU5HczdRRRAB&d=17924085&t=1

places/ChIJgb8VSRhu5kcRMsJSbUvCGTI/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5cU5HczdRRRAB

Outstanding French cuisine. The food was top notch and presentation was delightful. For appetizers I had the mackerel, crab ravioli, and scallop. The mackerel was smoked and came with vegi, herbs, and very tasty complementing cream sauce. We ordered their Sea Bass, pork (roasted since 8 AM), and Pigeon (not on the menu). Each one is unique and exceptional in taste.  The waiting staff spoke fluent English and were very friendly.

The restaurant is small and fills up quickly.  Highly recommend making reservation from their website. It is very easy.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM5OUtlakp3EAE&d=17924085&t=1

places/ChIJgb8VSRhu5kcRMsJSbUvCGTI/reviews/ChZDSUhNMG9nS0VJQ0FnSUM5OUtlakp3EAE

The food was pretty good. I ordered a set from the lunch menu. I had the pigeon pate, beef cheek, and the rice pudding. They were all great. Would highly recommend it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmLWQzNlh3EAE&d=17924085&t=1

places/ChIJgb8VSRhu5kcRMsJSbUvCGTI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmLWQzNlh3EAE

Best meal in Paris! L’Apibo was a real gem. Incredible food, warm service. Everything we ate there was superb, from starters to deserts. We loved it so much that we ended up coming twice in our visit to the city. Recommend😍

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoX1pEd2dnRRAB&d=17924085&t=1

places/ChIJgb8VSRhu5kcRMsJSbUvCGTI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoX1pEd2dnRRAB

This place came highly recommended by our Airbnb host. This was by far the best meal we’ve had EVER. The food was fresh and beautifully presented. The dishes were creative and unlike anything we’ve ever dreamt of pairing. The only mistake we made was not making a second reservation for our final night.

L’Apibo, Restaurant Paris – Cuisine Authentique au Cœur de la Ville

L'Apibo, located at 31 Rue Tiquetonne in Paris, is a modern French bistro helmed by Chef Antony Boucher. The restaurant is renowned for its innovative approach to French cuisine, emphasizing seasonal ingredients and creative flavor combinations. It has received recognition from the MICHELIN Guide and Gault&Millau for its culinary excellence.

A captivating journey through l'apibo's history in paris's vibrant 2nd arrondissement.

Nestled at 31 Rue Tiquetonne, L'Apibo stands as a beacon of modern French gastronomy in the heart of Paris's historic 2nd arrondissement. Since its inception, this intimate and stylish restaurant has been redefining French culinary traditions with a contemporary twist, masterfully guided by the visionary Chef Anthony Boucher.

The story of L'Apibo began in 2015, when Chef Anthony Boucher opened its doors in Paris’s lively Montorgueil neighborhood. From the outset, the restaurant captured the attention of food enthusiasts and critics alike with its carefully curated menu that artfully blends traditional French techniques and innovative flavors.

By 2016, L'Apibo had garnered glowing reviews for its exceptional modern French cuisine and its intimate, inviting atmosphere that makes every guest feel special.

The restaurant’s commitment to originality and delicacy in its dishes soon earned it a prestigious spot in the MICHELIN Guide in 2017. This acknowledgment highlighted L'Apibo’s status as a leading destination for lovers of refined French cuisine.

In 2018, L'Apibo’s serious approach to bistro cuisine was further recognized with a 12/20 rating from the renowned Gault&Millau guide, cementing its reputation among Paris’s culinary elite.

As the years progressed, L'Apibo maintained its momentum, consistently receiving praise for its inventive dishes that honor French culinary tradition while embracing modern creativity. The attentive and warm service has become a hallmark, enhancing the overall dining experience for every guest.

 Chef Anthony Boucher opens L'Apibo in Paris's Montorgueil neighborhood.

 L'Apibo receives positive reviews for its modern French cuisine and intimate setting.

 The restaurant is featured in the MICHELIN Guide for its original and delicate cuisine.

 L'Apibo is recognized by Gault&Millau with a rating of 12/20 for its serious bistro cuisine.

 The restaurant continues to receive acclaim for its innovative dishes and attentive service.

A selection of refined French dishes crafted by Chef Antony Boucher, featuring seasonal ingredients and innovative flavors.

The Sea Bass

The Duck

The Piece of Beef

The Foie Gras

The Octopus

The Potimarron

The Squid

The Creamy Lemon

The Chocolate

Cheese Assortments

L'Apibo Menu

À L'Apibo, situé au cœur de Paris, la cuisine française est célébrée avec une touche moderne. Le chef Antony Boucher élabore un menu raffiné qui met en valeur des ingrédients saisonniers et des saveurs innovantes. Chaque plat est conçu pour être une expérience gustative mémorable, alliant tradition et créativité.

Le Bar de Marée - Un plat de bar avec du riz noir et une sauce paprika.

Le Canard - Servi avec des figues rôties et une sauce miso.

Le Foie Gras - Accompagné de courge rôtie et de prune saisonnière.

L'apéritif à L'Apibo est tout aussi raffiné que les plats. Les clients peuvent choisir parmi une sélection de vins français soigneusement sélectionnés, qui s'accordent harmonieusement avec les plats. Les cocktails maison, préparés avec des ingrédients frais, apportent une touche festive à chaque repas.

Le chef Antony Boucher recommande le filet de bœuf comme une spécialité incontournable, accompagné de pommes de terre rôties et de champignons de saison. Pour un délice sucré, le chocolat fondant est un choix parfait, avec sa mousse crémeuse et ses éclats de cacao.

Venez découvrir les saveurs uniques de L'Apibo et savourez une expérience culinaire inoubliable en réservant une table dès aujourd'hui. Chaque plat raconte une histoire, et le cadre intime de ce restaurant contribue à une ambiance chaleureuse et accueillante.

Dégustez une cuisine exquise à L’Apibo à Paris! Découvrez une expérience culinaire unique dans un cadre charmant. Réservez votre table dès maintenant.

L’Apibo à Paris – Cuisine savoureuse au cœur de la ville

Paris Municipality

L’Apibo

A daily set menu offering a selection of dishes at a fixed price.

Formule du Jour

A la carte menu featuring a variety of dishes.

Menu Carte à 49€

A five-course tasting menu showcasing the chef's specialties.

Menu Dégustation en 5 services

Découvrez l’univers culinaire de L’Apibo à Paris

Situé en plein cœur de Paris, L’Apibo est le lieu idéal pour les amateurs de gastronomie à la recherche d’une expérience culinaire authentique et raffinée. Ce restaurant français offre une ambiance chaleureuse où chaque plat est une célébration des saveurs locales et de l'art de la cuisine.

L’Apibo : un joyau culinaire à Paris avec ses atouts et ses défis.

Situé au cœur de Paris, L’Apibo offre une expérience gastronomique qui séduit autant par ses plats que par son ambiance chaleureuse.

Les atouts majeurs de ce restaurant parisien.

Une cuisine délicieuse et magnifiquement présentée.

Une utilisation innovante des ingrédients saisonniers.

Des prix raisonnables pour la qualité proposée.

Capacité limitée en nombre de places assises.

Il peut parfois y avoir du bruit en raison de la proximité des tables.

Le service peut parfois être un peu lent durant les heures de pointe.

Île-de-France Region

Discover L'Apibo, a top-rated restaurant in Paris' Montorgueil, known for innovative French cuisine, seasonal ingredients, and cozy ambiance. Book now!

L'Apibo, Paris - Culinary Excellence in Montorgueil

Experience the culinary artistry at L'Apibo in Paris. Enjoy seasonal French dishes, impeccable service, and a charming atmosphere. Reserve your table today!

L'Apibo, Paris - Modern French Bistro & Fine Dining

Opening hours for L'Apibo, Paris. Find opening hours for L'Apibo, Paris on 31 Rue Tiquetonne.

Derrière

Wild & The Moon

Dessance