Experience exquisite dining at Restaurant Guy Savoy in Paris's historic Monnaie de Paris.
Nestled in the heart of Paris's 6th arrondissement, Restaurant Guy Savoy is a beacon of culinary artistry and elegance. Located within the stunning Hôtel de la Monnaie, this sophisticated dining destination offers a refined atmosphere where tradition meets innovation.
A refined menu blending creativity and classic French flavors
At Restaurant Guy Savoy, each dish is a masterpiece. Highlights include the iconic artichoke soup with black truffle and layered truffled mushroom brioche, as well as the extraordinary 'raw and cooked' lobster with coral and carrot-lobster crisp. The menu expertly balances inventive creations with classic French cuisine, complemented by a thoughtfully curated wine pairing selection.
Unparalleled service and ambiance in a historic setting
Guests consistently praise the impeccable service, with attentive staff who ensure every detail is perfect. The elegant setting inside the Hôtel de la Monnaie offers panoramic views overlooking the Seine River, creating a memorable backdrop for any special occasion. Chef Guy Savoy's personal greetings add a unique and welcoming touch to the experience.
- Impeccable service ensuring every guest feels special.
- Historic and elegant setting inside the iconic Hôtel de la Monnaie.
- Creative and classic French cuisine with standout dishes and perfect wine pairings.
Frequently Asked Questions about Restaurant Guy Savoy
- What are the opening hours and when is the best time to visit Restaurant Guy Savoy? The restaurant operates Wednesday to Saturday, serving lunch and dinner. Saturday evenings between 8:00 PM and 9:30 PM are busiest, while Wednesday afternoons from 12:00 PM to 1:00 PM offer a more relaxed atmosphere.
- Is a reservation required and what is the dress code? Reservations are essential and can be made online. The dress code is formal; jackets are required for gentlemen.
- Where is Restaurant Guy Savoy located and is parking available? Situated at Monnaie de Paris, 11 Quai de Conti, 75006 Paris, complimentary valet parking is available for guests.
- What are the restaurant's signature dishes and menu highlights? Signature dishes include the artichoke soup with black truffle and layered truffled mushroom brioche, and the 'raw and cooked' lobster with coral and carrot-lobster crisp. Desserts are served from a charming trolley featuring ice creams, sorbets, and traditional biscuits.
Community sentiment and dining experience
Patrons rave about the outstanding service where every staff member contributes to a memorable visit. The combination of a historic, elegant venue and expertly crafted cuisine keeps guests returning. While a few have noted minor variances in dish execution, the overall sentiment is overwhelmingly positive, celebrating the creative menu, generous portions, and attentive sommelier advice.
Discover why Restaurant Guy Savoy remains a top choice for an unforgettable Parisian gourmet adventure.





