Situé en plein cœur de Munich, Der Pschorr est bien plus qu'un simple restaurant ou bar. C'est un véritable lieu de rencontre pour les amateurs de cuisine bavaroise authentique et d'ambiance chaleureuse. La décoration traditionnelle et le cadre convivial offrent une ambiance parfaite pour découvrir ou redécouvrir la richesse de la gastronomie locale.
- Le célèbre Edelhell, fraîchement tiré de la bière en fût , le Wiener Schnitzel et la Leberknödel.
- Quels sont les plats recommandés ? Les incontournables comprennent l'Edelhell, le Wiener Schnitzel et la Leberknödel.
- Y a-t-il des options végétariennes ? Oui, plusieurs plats végétariens sont disponibles sur la carte.
- Faut-il réserver à l'avance ? Il est conseillé de réserver surtout le week-end et lors des jours fériés.
- Propose-t-il des options sans gluten ? Oui, certaines spécialités peuvent être préparées sans gluten.
Les horaires d'ouverture sont également très conviviaux, avec une ouverture du lundi au vendredi de 11h00 à 23h00, le samedi de 10h00 à 23h00, et le dimanche de 11h00 à 23h00, permettant aux visiteurs de profiter pleinement de leur visite, quelle que soit l'heure.
Nestled in the bustling Viktualienmarkt of Munich, Der Pschorr stands as a beacon of authentic Bavarian culture and culinary tradition. Since its establishment in 2000 , this traditional beer hall has delighted locals and travelers alike with its rustic ambiance and commitment to genuine Bavarian gastronomy. Its prime location at Viktualienmarkt 15 makes it a must-visit for those seeking an immersive Munich dining experience.
Der Pschorr’s journey is marked by milestones that blend heritage with contemporary flair. In the year 2000 , the establishment opened its doors to the public, quickly becoming synonymous with authentic Bavarian hospitality and culinary excellence. Ten years later, in 2010 , Der Pschorr introduced the rare and traditional wooden barrel beer tapping, a nod to time-honored Bavarian brewing customs that enhances the flavor and authenticity of their beer offerings. This innovation delighted beer enthusiasts eager for an unparalleled drinking experience.
The year 2015 marked another significant chapter, with Der Pschorr forging partnerships with local farmers to champion regional produce. This collaboration enriched the menu, ensuring guests savor dishes crafted from the freshest Bavarian ingredients, reinforcing the restaurant’s dedication to sustainable and local sourcing.
Der Pschorr is more than a restaurant — it’s an immersive cultural experience. Visitors praise the atmosphere of a classic beer hall, complete with large wooden tables and staff dressed in traditional Bavarian attire. From savory liver dumplings in rich broth to hearty goulash, the menu showcases the depth and diversity of Bavarian cuisine. The carefully tapped beer from wooden barrels offers an authentic taste that complements every meal.
- Authentic Bavarian dining with a menu rooted in tradition and local ingredients.
- Unique wooden barrel beer tapping preserving the rich heritage of Bavarian beer culture.
- Collaborations with regional farmers ensuring fresh, sustainable ingredients for every dish.
Nestled in the heart of Munich at Viktualienmarkt 15, Der Pschorr is a quintessential Bavarian beer hall that beckons locals and visitors alike. Known for its rustic charm and traditional German fare, this establishment showcases the best of Bavarian culture, complete with hearty dishes, large wooden tables, and a friendly atmosphere that embodies the spirit of community dining.
- Authentic Bavarian cuisine
- Central location at Viktualienmarkt
- Traditional beer served from wooden barrels
- Friendly service
- Generous portion sizes
- Higher prices compared to other local establishments
- Occasional inattentive service
- Noise level can increase during peak hours
Der Pschorr is perfect for families looking to enjoy a hearty meal together, groups wanting to experience Bavarian hospitality, and anyone keen on tasting authentic German dishes in a lively atmosphere. Whether it’s a casual lunch or a festive dinner, this beer hall offers the ideal setting to celebrate with friends and family.
Reservations are recommended, especially during busy seasons like Oktoberfest, when the beer hall fills quickly with both locals and tourists. The establishment is dog-friendly, making it a great stop for those traveling with furry companions. Guests should also be prepared for the possibility of lively crowds, as the atmosphere can become quite boisterous during peak dining times.
In summary, Der Pschorr stands out as a must-visit location for anyone seeking a genuine Bavarian experience in Munich. With its hearty food, welcoming ambiance, and prime location, it’s a place that captures the essence of German dining culture. Whether you’re a local or a traveler, this traditional beer hall is sure to leave a lasting impression.
- Yes, Der Pschorr offers outdoor seating options.
- Reservations are recommended, especially on weekends.
- Yes, Der Pschorr is very welcoming to families.
If you’re in Munich and craving authentic Bavarian cuisine, make sure to visit Der Pschorr. With its rich history, vibrant atmosphere, and delicious food, it promises an unforgettable dining experience that highlights the best of Bavarian hospitality.
