
Matur og Drykkur
Reykjavík, Iceland
The History of Matur og Drykkur in Reykjavík, Iceland.
Matur og Drykkur, translating to 'Food and Drink,' is not just a restaurant; it’s a culinary journey that celebrates the rich cultural heritage of Icelandic cuisine. Established in 2015, this culinary gem is situated at Grandagarður 2 in Reykjavík, and has quickly carved out a niche for itself among both locals and tourists.
The Beginnings in 2015
The restaurant opened its doors in 2015, focusing on traditional Icelandic dishes with a modern twist. The concept was simple yet innovative: to use locally sourced ingredients to create a menu that reflects the stunning landscape and culture of Iceland. Matur og Drykkur masterfully blends age-old recipes with contemporary culinary techniques, making it a standout dining experience.
Recognition and Accolades
Matur og Drykkur didn’t take long to gain recognition. In 2016, it was honored by the Michelin Guide as a 'super place,' an accolade reflecting its commitment to quality and innovative culinary practices. This recognition positioned the restaurant as a must-visit destination for gastronomes seeking Icelandic flavors.
- 2015: Restaurant opened in Reykjavík, focusing on traditional Icelandic dishes with a modern twist.
- 2016: Received recognition from the Michelin Guide as a 'super place.'
- 2019: Nominated for the Nordic Prize for fine dining.
A Culinary Experience Like No Other
What sets Matur og Drykkur apart is its dedication to crafting a menu that not only highlights local ingredients but also tells a story. Diners can indulge in a 10-course tasting menu that is a symphony of flavors, with each dish crafted to showcase the best of Icelandic produce. The warm and inviting atmosphere makes it an ideal spot for both intimate dinners and group gatherings, creating memorable experiences.
Matur Og Drykkur: A Michelin-Recognized Icelandic Culinary Experience in Reykjavík
Nestled in the heart of Reykjavík at Grandagarður 2, Matur og Drykkur offers an exceptional dining journey that celebrates the rich flavors of traditional Icelandic cuisine with a modern flair. This acclaimed restaurant is beloved for its innovative approach, turning local, foraged ingredients into artistic dishes that tell the story of Iceland's culinary heritage. It’s an ideal destination for foodies and travelers seeking a unique, high-quality meal immersed in Icelandic culture.
What Makes Matur Og Drykkur Stand Out
Guests rave about the restaurant’s cozy and welcoming atmosphere, which is enhanced by its unique location inside a museum, providing an intimate setting that complements the culinary artistry. The attentive and knowledgeable staff ensure a flawless service experience, guiding diners through a thoughtfully curated menu that highlights Iceland’s vibrant local produce. The Michelin Guide recognition further underscores the impeccable quality and creativity found here.
- Innovative Icelandic cuisine crafted from fresh, locally sourced ingredients.
- Cozy, museum-based ambiance offering a unique dining environment.
- Attentive and informed staff ensuring a seamless dining experience.
- Michelin Guide recognition highlighting the restaurant’s culinary excellence.
Considerations Before Booking Your Table
While Matur og Drykkur offers an exceptional dining experience, potential visitors should be aware of certain limitations. The restaurant features a fixed six-course tasting menu, which may not suit those seeking more variety or flexibility in their meal choices. Additionally, the price point is on the higher end, reflecting the quality and exclusivity of the experience but potentially limiting for budget-conscious travelers. Due to its popularity and limited seating, making reservations well in advance is highly recommended to secure a spot.
- Fixed six-course tasting menu limits customization for diners.
- Higher price point compared to other local dining options.
- Advance reservations recommended due to limited seating and high demand.
Why Choose Matur Og Drykkur
For those seeking a culinary adventure that expertly marries tradition with creativity, Matur og Drykkur stands out as a must-visit destination. Its dedication to using high-quality, locally sourced ingredients and its Michelin-recognized excellence make it a memorable spot in Reykjavík’s vibrant food scene. Whether you’re a seasoned gourmand or a curious traveler, the restaurant’s distinct ambiance and meticulously crafted menu promise an enriching dining experience.
Fermé - Ouverture 6:00 PM
Lundi
Closed
Mardi
Closed
Mercredi
Closed
Jeudi
18:00–23:00
Vendredi
18:00–23:00
Samedi
18:00–23:00
Dimanche
18:00–23:00
Notes Agrégées 4.5




