BIB GOURMAND

Hosteria Grappolo d'oro

Rome, Italy

Hosteria Grappolo d'Oro : un joyau culinaire à Rome

Hosteria Grappolo d'oro: A historic gem of roman cuisine in the heart of rome.

Nestled just a stone's throw from the iconic Piazza Navona and the lively Campo de' Fiori, Hosteria Grappolo d'Oro stands as a beacon of authentic Roman culinary tradition. Established in 2002 under its current management, this beloved restaurant is the culmination of passion and dedication from five local business partners, including the visionary chef who ensures every dish embodies the rich flavors of Lazio's heritage.

A journey through time: key milestones

2002 marked the birth of Hosteria Grappolo d'Oro as we know it today. The restaurant flourished under the stewardship of a dedicated team that blends culinary artistry with warm Roman hospitality.
2023 was a milestone year when Hosteria Grappolo d'Oro earned its prestigious place in the Michelin Guide, a testament to its extraordinary commitment to delivering refined Roman antipasti, hand-crafted pasta, expertly prepared meat and fish dishes, all complemented by a curated selection of regional wines.

An authentic dining experience in rome

Today, Hosteria Grappolo d'Oro invites food lovers and travelers alike to savor traditional Roman dishes in a setting that is both bright and understated. Its location at Piazza della Cancelleria offers a serene escape from Rome’s bustling streets, making it a perfect spot for those seeking genuine flavors paired with excellent service. With a menu that honors local ingredients and culinary craftsmanship, guests can expect a memorable journey through classic Italian cuisine, including specialties like cacio e pepe, tender lamb, and delicately seasoned fish. The restaurant’s welcoming atmosphere and thoughtful attention to detail have earned it a beloved spot among locals and visitors, ensuring every meal is a celebration of Rome’s rich gastronomic legacy.
  • Long-established Roman eatery just steps from major landmarks like Piazza Navona.
  • Recognized by Michelin Guide in 2023 for outstanding quality and authentic Roman cuisine.
  • Run by a team including the chef ensuring passion and authenticity in every dish.

Découvrir la Hosteria Grappolo d'oro à Rome : un équilibre entre authenticité et convivialité.

Située au cœur de Rome, la Hosteria Grappolo d'oro offre une plongée authentique dans la cuisine romaine, avec un menu qui met en avant des ingrédients locaux et de saison. Son ambiance chaleureuse et son emplacement central, à proximité de sites emblématiques comme la Piazza Navona et Campo de' Fiori, en font une adresse de choix pour les voyageurs en quête d'une expérience culinaire locale.
Les avantages de cette adresse incluent un prix raisonnable, un accueil convivial et la possibilité de profiter de terrasses extérieures pour une expérience encore plus agréable. La reconnaissance dans le Guide Michelin et le Guide Slow Food témoigne de la qualité et de l'authenticité de leur cuisine.

4.5

Ouvert maintenant - Fermeture 11:00 PM

Lundi

12:30–15:00, 19:00–23:00

Mardi

12:30–15:00, 19:00–23:00

Mercredi

19:00–23:00

Jeudi

12:30–15:00, 19:00–23:00

Vendredi

12:30–15:00, 19:00–23:00

Samedi

12:30–15:00, 19:00–23:00

Dimanche

12:30–15:00, 19:00–23:00

Téléchargez l’application