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Nestled in the heart of Warsaw on Moliera Street, Bar Rascal invites you to indulge in an energizing breakfast and brunch experience from Tuesday through Sunday. This trendy spot is famed for its superb wine selection, but it also boasts a thoughtfully curated food menu that perfectly complements its relaxed and stylish atmosphere.
Starters to awaken your palate
Begin your culinary journey with a selection of vibrant starters crafted to delight every taste. Savor the buttery richness of freshly baked scones paired with a tangy blackcurrant jam. For a wholesome start, the homemade granola served with creamy Greek yogurt and seasonal fruits offers a burst of natural sweetness and texture. Or enjoy the fresh, herbaceous flavors of the omelette bursting with garden-picked fresh herbs. Those seeking savory indulgence will appreciate the sourdough bread topped with ripe tomato, anchovy, and a drizzle of olive oil, delivering a balanced medley of Mediterranean-inspired flavors.
Main courses with a twist
The main dishes at Bar Rascal elevate classic brunch offerings with bold ingredients and refined touches. Try the toast layered with sharp cheddar and fiery jalapeño for a comforting yet invigorating bite. The truffle omelette is a must-try, blending fluffy eggs with the unmistakable earthy aroma of truffle for a luxurious flavor experience. For those seeking something truly unique, the gofry topped with caviar, shallots, and sour cream balances crisp textures with elegant salty notes, making it a standout choice for adventurous palates.
Decadent desserts
Complete your meal with the indulgent French toast garnished with fresh fruits and a scoop of vanilla ice cream. This sweet finale offers a harmonious blend of warmth, creaminess, and fruity freshness—a perfect way to treat yourself.
Beverages and specialties
While Bar Rascal is renowned for its extensive and expertly curated wine list, the breakfast and brunch menu shines on its own with perfectly paired drinks that enhance every dish. Although the bar does not serve beer or cocktails, its wine offerings are thoughtfully selected to complement the varied flavors of the menu, ensuring a memorable gastronomic experience in a cozy yet stylish setting.
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- Starters including scones with blackcurrant jam, homemade granola with Greek yogurt, and sourdough with tomato and anchovy.
- Mains such as the truffle omelette, cheddar and jalapeño toast, and luxurious gofry with caviar.
- Desserts including the decadent French toast with fruits and vanilla ice cream.
