Seasonal menu at restaurante skina in marbella, spain.
Discover the exquisite art of Andalusian-inspired cuisine at Restaurante Skina, where each dish showcases the vibrant freshness of seasonal products sourced from local gardens and the Mediterranean coast. This upscale venue in Marbella invites you to indulge in a thoughtfully curated menu that balances tradition with creative flair, promising an unforgettable gastronomic journey.
starters
Red Tuna Tartare with Pistachio Ajoverde – A masterful starter blending vibrant red tuna with the nutty crunch of pistachio, elevated by the subtle heat and herbal notes of ajoverde sauce.
Malagueña Quisquilla, Thai Broth and Snow Peas – This dish offers a delicate balance where succulent Malagueña shrimp swim in an aromatic Thai-inspired broth, accented by the crisp freshness of snow peas.
Scarlet Shrimp, Its “Sopa en Amarillo” & Saffron – Dive into a luxurious starter featuring succulent scarlet shrimp paired with a rich, saffron-infused “sopa en amarillo” that sings with Mediterranean warmth.
Smoked Sarda Gazpachuelo & Nori Seaweed Pesto – A sophisticated starter presenting smoky sarda fish embraced by a creamy gazpachuelo sauce complemented by an umami-rich nori seaweed pesto.
mains
Galician Red Snapper & Plums Meunière – Savor a perfectly cooked Galician red snapper, delicately paired with sweet and tangy plum accents and a classic Meunière sauce that adds buttery richness.
Beef Tenderloin, Mole, Sweet Potato & Demi-Glace – Experience tender beef tenderloin enhanced by a complex mole sauce, paired with silky sweet potato and a luscious demi-glace for a truly decadent main course.
desserts
Mango, Lime and Basil – A refreshing and vibrant dessert combining the tropical sweetness of mango with zesty lime and fragrant basil for a palate-cleansing finale.
Chocolate, Vanilla & Banana – Indulge in a rich and creamy dessert that artfully blends luscious chocolate with smooth vanilla and ripe banana, delivering comfort and elegance in every bite.
drinks and specials
While Restaurante Skina specializes in its creative tasting menus that highlight Andalusian seasonal ingredients, the venue also offers a carefully curated extensive wine list featuring elegant pairings designed to elevate your dining experience. Beer is available, and though cocktails and coffee are not on the menu, the focus remains on impeccable wine selections that perfectly complement the bold, harmonious flavors of each dish.
- Perfect for intimate dinners with a focus on seasonal Andalusian flavors and meticulous presentation.
- Seasonal and local ingredients highlight the freshness and creativity of each course.
- Sophisticated wine pairings complement the bold and subtle flavors of the tasting menu, enhancing your overall dining experience.
