Traditional Spanish cuisine at El Landó Madrid restaurant menu overview.
Nestled in the heart of Madrid, El Landó offers a delightful journey through authentic Spanish flavors, served in a timeless, rustic Castilian tavern atmosphere. This cherished spot combines tradition and taste, making every meal a memorable experience.
Starters and appetizers
While El Landó is renowned for its mains, the starters set the tone with robust Spanish flavors, featuring seasonal ingredients and classic preparations that awaken the palate for what’s to come.
Main courses
Huevos Rotos is a beloved Spanish dish here, featuring perfectly scrambled eggs atop golden potatoes, crowned with the finest Iberian ham. This dish is a must-try for those craving a comforting yet sophisticated taste of Madrid.
Callos a la Madrileña offers a hearty and traditional experience with beef tripe, chickpeas, chorizo, and blood sausage brought together in a rich, slow-cooked stew that reflects Madrid’s culinary heritage.
Entrecot a la Plancha is a tender grilled beef entrecote seasoned with garlic, olive oil, and parsley, delivering a pure and succulent flavor that steak lovers will deeply appreciate.
Desserts
Tarta de Santiago is a traditional almond cake infused with lemon zest, sugar, and eggs, offering a subtly sweet and nutty finish to your meal.
Flan Casero is a silky homemade custard dessert flavored with vanilla, milk, and sugar, perfect for those craving a classic Spanish sweet treat.
Drinks and beverages
El Landó complements their menu with a curated selection of refreshing house wines, robust Spanish beers, and expertly crafted cocktails, ensuring a perfect pairing for every dish and enhancing your dining experience.
Specialties and highlights
- Authentic huevos rotos that blend creamy eggs with crispy potatoes and premium Iberian ham.
- Hearty callos a la Madrileña with traditional tripe and chorizo slow-cooked to perfection.
- Succulent entrecot a la plancha grilled with garlic and parsley for a rich, tender finish.
- Traditional desserts like tarta de Santiago and flan casero that provide a sweet and satisfying conclusion to your meal.
