Bienvenue à Sardin, un joyau culinaire niché au cœur de Stockholm, où l'inspiration méditerranéenne rencontre l'ambiance chaleureuse suédoise. Imaginez-vous savourant des plats authentiques issus des saveurs de l'Espagne, de la France et de l'Italie, dans un cadre convivial et élégant.
Sardin est bien plus qu'un simple restaurant ; c'est une expérience culinaire qui transporte ses invités au cœur de la Méditerranée. Son atmosphère cosy, combinée à une carte riche en saveurs méditerranéennes, fait de chaque visite un moment mémorable. Que vous soyez un gastronome ou simplement à la recherche d’un endroit convivial pour un dîner entre amis, Sardin est l'adresse incontournable à Stockholm.
- Cuisine méditerranéenne authentique Terrasse en été Cuisine de haute qualité
Nestled in the historic heart of Old Råsunda, Solna, Sardin has quickly become a beloved Mediterranean-inspired restaurant since its inception in 2021. Founded by the talented chefs Ola Wallberg and Simon Idmyr, alongside wine importer Kristin Idymr, this culinary hotspot combines decades of expertise from some of Stockholm's most acclaimed kitchens to offer guests a unique dining experience in Sweden's vibrant capital region.
Sardin's story began in 2021, when the founders set out to create a restaurant that would celebrate Mediterranean flavors while embracing the cozy charm of Old Råsunda. This commitment to quality, authenticity, and community quickly earned Sardin a reputation for excellence among locals and visitors alike.
Building on its initial success, in 2022 Sardin expanded its offerings by introducing Sardinlådan, a delightful outdoor dining area situated on Råsunda Torg. This seasonal space has become a favorite spot during the summer months, allowing diners to enjoy fresh, expertly crafted Mediterranean cuisine in a relaxed open-air setting, perfectly blending the restaurant's intimate indoor atmosphere with the lively local neighborhood vibe.
Sardin combines the expertise of its founders with a carefully curated wine selection imported by Kristin Idmyr, complementing the restaurant's Mediterranean-inspired dishes. The kitchen's focus on fresh, high-quality ingredients and a frequently changing menu ensures each visit offers new and exciting flavors. Guests praise signature dishes such as the fish of the day and duck breast, alongside unique wine offerings like orange wine, that create a memorable dining experience.
- Established in 2021 as a Mediterranean-inspired restaurant in Solna's Old Råsunda.
- Launched Sardinlådan in 2022, a charming outdoor dining space on Råsunda Torg open during summer months.
- Rooted in expertise from chefs and a wine importer who have worked at renowned Stockholm restaurants.
Sardin offers a warm and inviting atmosphere, with both indoor and outdoor seating options. The outdoor Sardinlådan area provides a perfect summer retreat for diners seeking to savor exquisite Mediterranean flavors under the open sky. Known for friendly service and a comfortable neighborhood vibe, Sardin embraces a balance of casual elegance and culinary finesse, making it a standout choice for those exploring the Solna and Stockholm dining scenes.
Nestled in the heart of Råsunda, Sweden, Sardin offers a delightful escape for food enthusiasts seeking high-quality Mediterranean-inspired cuisine. This charming restaurant is known for its cozy atmosphere, friendly staff, and a menu that emphasizes fresh, seasonal ingredients. With outdoor seating available during the warmer months, diners can enjoy their meals while soaking in the vibrant ambiance of Solnavägen. Sardin's dedication to culinary excellence is evident in dishes like the fish of the day and their signature Råbiff. Whether you’re a local or a visitor, Sardin promises a memorable dining experience.
- Mysig atmosfär
- Vänlig personal
- Högkvalitativ mat
- Medelhavsinspirerad meny
- Uteservering under sommaren
- Begränsad meny
- Höga priser
Sardin is perfect for food lovers who appreciate quality dining experiences in a cozy setting. It’s particularly suited for date nights, casual lunches, and small family gatherings. The restaurant’s Mediterranean flair makes it an ideal stop for those looking to indulge in thoughtfully prepared dishes and enjoy a warm atmosphere.
Reservations are recommended, especially during peak dining times, as Sardin can get quite busy. Guests should expect a limited menu that changes with the seasons, emphasizing fresh ingredients. The outdoor seating is a highlight in summer but be prepared for the occasional fly, as noted by previous patrons. Additionally, parking options are available nearby, though paid street parking may be necessary.
Overall, Sardin is a delightful gem in Solna that captivates diners with its Mediterranean-inspired menu and friendly service. While the prices may be on the higher side and the menu limited, the quality of the food and the inviting ambiance more than compensate for these minor drawbacks. With a commitment to excellence and a focus on seasonal ingredients, this establishment leaves a lasting impression. Don't miss out on the chance to experience Sardin on your next culinary adventure in Stockholm!
