Découvrez l'élégance japonaise à SACHI à Genève
Situé au cœur de Genève, SACHI est une oasis pour les amateurs de cuisine japonaise raffinée. Ce restaurant, reconnu pour son ambiance sophistiquée, offre une expérience culinaire qui marie tradition et innovation. Que vous soyez un gourmet cherchant des saveurs authentiques ou un curieux désirant explorer de nouvelles textures, SACHI promet une aventure gastronomique inoubliable.
Les plats signatures de SACHI
Parmi les incontournables, ne manquez pas le riz croustillant servi avec un tartare de bœuf épicé et le flétan noir, deux plats qui incarnent parfaitement l'art culinaire japonais réinventé. Ces délices sont souvent salués pour leur texture et leur explosion de saveurs, faisant de chaque bouchée une expérience sensorielle.
Une expérience culinaire exclusive
Les amateurs d'Omakase seront ravis d'apprendre que SACHI propose un bar à Omakase où l'on peut savourer des menus composés de six, huit ou dix plats, préparés dans une ambiance intime. Cette expérience, idéale pour les occasions spéciales ou une dégustation approfondie, permet une immersion totale dans l'art de la cuisine japonaise.
Options végétariennes et accessibilité
SACHI accueille aussi une clientèle soucieuse de ses préférences alimentaires avec un menu comprenant des options vegan. De plus, l'établissement est entièrement accessible aux personnes à mobilité réduite, garantissant une expérience agréable pour tous.
Questions fréquemment posées
- Quels sont les plats phares de SACHI ? Les plats comme le riz croustillant avec tartare de bœuf épicé et le flétan noir sont parmi les favoris, incarnant la finesse de la cuisine japonaise réinventée.
- Y a-t-il une expérience Omakase ? Oui, SACHI propose un bar à Omakase avec des menus de six, huit ou dix plats dans une atmosphère intime.
- Le menu comprend-il des options végétaliennes ? Oui, le menu de SACHI inclut des options vegan pour répondre à toutes les préférences.
- L'établissement est-il accessible aux personnes à mobilité réduite ? Oui, SACHI est entièrement accessible aux fauteuils roulants.
Nestled within the prestigious Mandarin Oriental Hotel in the heart of Geneva, SACHI has swiftly established itself as a beacon of contemporary Japanese dining in Geneva. Since its opening in 2023, this culinary gem has captivated food lovers with its innovative fusion of traditional Japanese flavors and modern gastronomic influences.
SACHI operates under the expert guidance of Chef Mitsu, a former disciple of the renowned Nobu Matsuhisa. This heritage brings a profound respect for authentic Japanese culinary techniques while embracing a contemporary twist that excites and surprises every guest. Chef Mitsu’s vision is to present a symphony of flavors that resonate with both tradition and innovation, offering diners an exceptional gastronomic journey.
Since launching its doors in 2023, SACHI has quickly made a mark on Geneva’s vibrant dining scene. Within just a year, the restaurant's dedication to excellence and creativity was formally acknowledged when it received recognition from the prestigious MICHELIN Guide in 2024. This accolade highlights SACHI’s commitment to offering exceptional cuisine and an unforgettable dining experience to both locals and visitors.
SACHI’s atmosphere perfectly complements its culinary artistry, offering a cozy yet sophisticated setting within the Mandarin Oriental’s elegant environment. Guests can indulge in meticulously crafted tasting menus or explore à la carte options, enjoying fresh, high-quality ingredients presented with artistic flair. The restaurant's warm and attentive service, combined with its serene interior design, creates an ideal setting for special occasions, intimate dinners, or a refined night out in Geneva.
- Fusion of traditional Japanese and modern culinary techniques offering a unique dining experience.
- Located in the luxurious Mandarin Oriental Hotel in the heart of Geneva.
- Recognition in 2024 by the MICHELIN Guide for culinary excellence.
- Warm, elegant ambiance suitable for special occasions and intimate dining .
Nestled at Quai Turrettini 1 in the heart of Geneva, SACHI offers an exceptional journey into contemporary Japanese cuisine. Known for its elegant ambiance and impeccable service, this restaurant stands out as a top choice for food enthusiasts seeking sophisticated flavors and a memorable dining atmosphere.
SACHI's menu shines with its creative Japanese fusion offerings, highlighted by signature dishes such as crispy rice topped with spicy beef tartare and the exquisitely prepared black cod. Diners can indulge in an omakase tasting menu, a carefully curated multi-course experience that showcases the chef's artistry and premium ingredients. This option is ideal for guests wanting a comprehensive exploration of flavors.
Guests consistently praise the restaurant's refined and warm atmosphere, making it perfect for intimate dinners and special occasions. The attentive and knowledgeable staff elevate the experience, providing personalized service that complements the high culinary standards. Private dining options add an extra level of exclusivity for those seeking a more secluded setting.
While SACHI delivers an extraordinary dining adventure, prospective guests should be aware that prices are on the higher end, reflecting the restaurant’s quality and exclusivity. Additionally, some diners have noted that portion sizes might be smaller than expected, which could be a consideration for those with larger appetites.
- Pros: Exceptional Japanese cuisine blending tradition and innovation, Impeccable and personalized service enhancing the dining experience, Elegant and cozy ambiance suitable for special occasions, Signature dishes such as crispy rice with spicy beef tartare and black cod, Availability of a unique omakase tasting menu, Private dining options for intimate gatherings.
- Cons: Higher price point that may not suit all budgets, Portion sizes can be small for some guests, which might require ordering additional dishes.
