Discover Pied à Terre: London’s Modern French Culinary Gem at 34 Charlotte Street W1T 2NH, UK.

Name: Pied a Terre
Address: 34 Charlotte St., London W1T 2NH, UK, London, W1T 2NH, GB
Telephone: 020 7636 1178
Price range: $$

Nestled in the heart of London’s vibrant dining scene , Pied à Terre offers a meticulously crafted modern French experience that dazzles the senses. This Michelin-starred restaurant at 34 Charlotte Street is celebrated for its artful 10-course tasting menus that perfectly balance visual spectacle, flavor, and culinary craftsmanship.

A feast for the senses: what to expect at Pied à Terre

Step into a discreetly decorated dining room where every detail exudes elegance and intimacy. The intimate setting makes each visit feel exclusive, perfect for special occasions or foodie gatherings. The culinary journey here is nothing short of extraordinary — expect dishes like heirloom tomatoes with lion’s mane textures, dry-aged duck, Orkney scallops, and Cornish John Dory, all paired with impeccable wines recommended by passionate sommeliers.

Pied à Terre is known for being both a culinary and social experience, where impeccable service flows alongside lively conversations and laughter, ensuring you feel right at home while indulging in gourmet delights.

Highlights and guest experiences

10-course tasting menu: a parade of edible art that balances flavor, texture, and visual flair.
Exceptional service: knowledgeable, attentive staff who make dining effortless and engaging.
Dog-friendly atmosphere: welcomes well-behaved small dogs, making it a rare gem for pet lovers.
Elegant, cozy ambiance: a chic brasserie vibe that is inviting, not intimidating.

Frequently asked questions

Does Pied à Terre offer vegan options? Yes, Pied à Terre offers a plant-based tasting menu featuring a variety of vegan dishes.
Is the restaurant dog-friendly? Yes, Pied à Terre is dog-friendly and welcomes well-behaved dogs.
What are the operating hours? Lunch is served Thursday to Saturday from 12:00 pm to 2:30 pm, and dinner is served Tuesday to Saturday from 5:30 pm to 10:00 pm.
Is there a dress code? The dress code is smart casual.
What payment methods are accepted? Pied à Terre accepts American Express, Mastercard, and Visa.

Community sentiment and final thoughts

Diners consistently praise Pied à Terre for its exceptional food quality, elegant ambiance, and attentive service. The innovative plant-based tasting menu is repeatedly highlighted for its creativity and flavor, making it a standout choice for vegan diners. While some guests note the higher price point, they overwhelmingly agree that the exquisite culinary experience and warm hospitality make every penny worthwhile. Whether you’re celebrating a special occasion or seeking an unforgettable gastronomic adventure in London, Pied à Terre promises a night to remember.

A rich history of culinary excellence at Pied à Terre London restaurant.

Nestled in the vibrant heart of London's West End at 34 Charlotte Street, Pied à Terre has been a beacon of refined dining since its establishment in 1991 by visionary chef David Moore. This iconic restaurant holds the distinction of being London's longest-standing independently owned Michelin-starred establishment, renowned for its meticulous Modern French cuisine crafted in an intimate, elegantly understated setting.

Milestones in Pied à Terre's prestigious journey

From the moment Pied à Terre opened its doors in 1991, it rapidly ascended the ranks of London's fine dining scene. Just five years later, in 1996, it was awarded a coveted second Michelin star, a testament to its exceptional culinary standards and creative mastery. Although it momentarily lost the second star, the restaurant impressively regained it in 2011, reaffirming its place among the city's gastronomic elite. As of 2023, Pied à Terre maintains its Michelin star status, continuing to captivate food lovers with its blend of tradition and innovation.

What makes Pied à Terre a must-visit culinary destination

Pied à Terre offers a dining experience that is both a feast for the senses and a celebration of modern French gastronomy. Guests embark on expertly curated tasting menus that showcase seasonal ingredients with impeccable balance and artistry. The discreetly decorated dining room provides an intimate atmosphere where impeccable service complements the culinary journey. Over the decades, the restaurant has attracted patrons seeking an exceptional blend of culinary craftsmanship and a warm, inviting ambiance.

1991 - Pied à Terre opened on Charlotte Street in London's West End.
1996 - Awarded a second Michelin star, marking a significant achievement in culinary excellence.
2011 - Regained its second Michelin star, reaffirming its status among London's top restaurants.
2023 - Continues to maintain one Michelin star, upholding a legacy of outstanding cuisine and service.

Whether you're a dedicated foodie, a lover of Modern French cuisine, or a traveler seeking London's finest dining experiences, Pied à Terre promises a memorable journey through taste that honors its rich heritage and culinary innovation.

une expérience culinaire raffinée au pied à terre

un équilibre entre luxe et accessibilité pour une expérience culinaire unique dans le centre de Londres.

Découvrez le Pied à Terre, un restaurant étoilé Michelin qui offre une expérience gastronomique élégante au cœur de Londres. Avec ses menus de dégustation innovants et ses options végétaliennes, il séduit une clientèle en quête de saveurs uniques et de techniques culinaires modernes.

les avantages de Pied à Terre

Une sélection de vins impressionnante, des ingrédients durables et une ambiance intime font partie des atouts majeurs. Le restaurant propose également des salons privés, parfaits pour des occasions spéciales, et accueille les chiens, ce qui ajoute une touche conviviale à l’expérience.

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