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London

Pied à Terre is highly regarded for its innovative tasting menus, exceptional service, and intimate atmosphere. Guests appreciate the creative use of seasonal and plant-based ingredients, as well as the knowledgeable staff and extensive wine selection.

Discover Pied à Terre: London’s Modern French Culinary Gem at 34 Charlotte Street W1T 2NH, UK.

, Pied à Terre offers a meticulously crafted modern French experience that dazzles the senses. This Michelin-starred restaurant at 34 Charlotte Street is celebrated for its artful 10-course tasting menus that perfectly balance visual spectacle, flavor, and culinary craftsmanship.

A feast for the senses: what to expect at Pied à Terre

Step into a discreetly decorated dining room where every detail exudes elegance and intimacy. The intimate setting makes each visit feel exclusive, perfect for special occasions or foodie gatherings. The culinary journey here is nothing short of extraordinary — expect dishes like heirloom tomatoes with lion’s mane textures, dry-aged duck, Orkney scallops, and Cornish John Dory, all paired with impeccable wines recommended by passionate sommeliers.

Pied à Terre is known for being both a culinary and social experience,

 where impeccable service flows alongside lively conversations and laughter, ensuring you feel right at home while indulging in gourmet delights.

 a parade of edible art that balances flavor, texture, and visual flair.

 knowledgeable, attentive staff who make dining effortless and engaging.

 welcomes well-behaved small dogs, making it a rare gem for pet lovers.

 a chic brasserie vibe that is inviting, not intimidating.

 Yes, Pied à Terre offers a plant-based tasting menu featuring a variety of vegan dishes.

 Yes, Pied à Terre is dog-friendly and welcomes well-behaved dogs.

 Lunch is served Thursday to Saturday from 12:00 pm to 2:30 pm, and dinner is served Tuesday to Saturday from 5:30 pm to 10:00 pm.

 Pied à Terre accepts American Express, Mastercard, and Visa.

Diners consistently praise Pied à Terre for its exceptional food quality, elegant ambiance, and attentive service. The innovative plant-based tasting menu is repeatedly highlighted for its creativity and flavor, making it a standout choice for vegan diners. While some guests note the higher price point, they overwhelmingly agree that the exquisite culinary experience and warm hospitality make every penny worthwhile. Whether you’re celebrating a special occasion or seeking an unforgettable gastronomic adventure in London, Pied à Terre promises a night to remember.

Europe

United Kingdom

Pied à Terre, situé au 34 Charlotte Street à Londres, est un restaurant étoilé au Michelin qui incarne l'élégance de la cuisine française moderne. Avec une ambiance intime et un décor soigneusement pensé, cet établissement a su se faire une place de choix dans le paysage gastronomique londonien. Depuis son ouverture, il a été le témoin de nombreuses expériences culinaires mémorables, attirant les gourmets en quête d'une aventure gastronomique inoubliable.

Le menu de dégustation de Pied à Terre est une véritable œuvre d'art culinaire, offrant une série de plats méticuleusement préparés qui célèbrent les ingrédients de saison. Les convives peuvent s'attendre à une expérience sensorielle, où chaque plat est une combinaison harmonieuse de saveurs et de textures. Les chefs, reconnus pour leur expertise, s'assurent que chaque assiette est à la fois esthétique et délicieuse.

Scallops d'Orkney avec une sauce au beurre blanc

Canard vieilli avec purée de céleri-rave

Canelés au rhum avec crème pâtissière

Pied à Terre ne propose pas d'hébergement, mais son atmosphère chaleureuse et accueillante en fait un lieu idéal pour des dîners en tête-à-tête ou des célébrations spéciales. Le restaurant est également réputé pour son service impeccable, où chaque membre du personnel est attentif aux besoins des clients, rendant chaque visite mémorable.

Situé dans le quartier animé de Fitzrovia, Pied à Terre est à proximité de plusieurs attractions culturelles remarquables, telles que le British Museum et le West End. Ce quartier est connu pour ses galeries d'art, ses boutiques indépendantes et ses cafés charmants, offrant ainsi une expérience enrichissante avant ou après votre repas.

Q: Est-ce que Pied à Terre accepte les réservations?

A: Oui, les réservations sont recommandées.

Q: Pied à Terre est-il adapté aux enfants?

A: Non, ce restaurant est principalement destiné aux adultes.

Ne manquez pas l'occasion de découvrir Pied à Terre à Londres. Que ce soit pour un dîner romantique ou une célébration spéciale, chaque visite promet d'être une expérience inoubliable. Réservez votre table dès aujourd'hui et plongez dans un monde de saveurs raffinées.

Meticulously constructed Modern French dishes in a discreetly decorated dining room.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYaVlueUR3EAE&d=17924085&t=1

places/ChIJh8IKCiwbdkgRiefHU7gpZfU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYaVlueUR3EAE

Had the privilege of being invited to a management social group including dinner at Pied à Terre - what an experience!
The intimate room was beautifully decorated, though a bit snug around our table of 14. But who needs elbow room when you're about to embark on a 4-hour culinary journey?
The 10-course tasting menu was a parade of edible art.
Each dish was a masterpiece of presentation, flavors, and textures. The chefs here are clearly at the top of their game - the taste was perfectly balanced, never veering into "challenging" territory.
Service was impeccable. Our glasses were never empty, with excellent wine flowing as freely as the conversation.
The attentive staff made the whole evening feel effortless.

Now, here's my hot take: the total experience is fantastic but to me it felt like 50% visual spectacle, 30% taste, and 20% appreciation for the craft. Is that the right balance? Maybe, maybe not.
But it's certainly an experience worth having.

If you can snag a reservation (or better yet, a private dinner invite!), do it.
It's pricey, but for a special occasion, Pied à Terre delivers a night you won't forget.
It is a Michelin-Starred Feast for the Senses

Tip: Bring your camera and your appetite - you'll want to remember every beautifully plated bite!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfaDRUNmpRRRAB&d=17924085&t=1

places/ChIJh8IKCiwbdkgRiefHU7gpZfU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfaDRUNmpRRRAB

Food was amazing, nothing too experimental which is great for me - just good quality ingredients and good food. They do accept dogs but make sure the dog is small and can ideally sit on your lap/under the table for as long as your meal takes. I brought my puppy here and he got a bit fidgety because I ordered the 10 course 😂 if he doesn’t grow any bigger maybe we will come back when he’s older 😂😂😂😂

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3eEoya2lnRRAB&d=17924085&t=1

places/ChIJh8IKCiwbdkgRiefHU7gpZfU/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3eEoya2lnRRAB

I recently visited Pied a Terre for a girls lunch and what an experience it was. We opted for the tasting menu to get a flavour of the different dishes. From heirloom tomatoes, textures of lion’s mane to dry aged duck, each dish was mouth watering and delicious. However the highlights for me have to be the Orkney scallop and Cornish John Dory. They were absolutely delectable and I’d go as far as to say some of the best food I’ve ever tasted. The wine pairings matched beautifully.

The staff were knowledgeable, attentive and friendly. A shout out to Ciaran who looked after us so well.  David the owner was also a delight.

A gorgeous lunch in a fantastic setting. I can’t wait to return.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzeEtYM0V3EAE&d=17924085&t=1

places/ChIJh8IKCiwbdkgRiefHU7gpZfU/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzeEtYM0V3EAE

Food poisoning from a Michelin quality restaurant?!
Attended with my partner for our anniversary and had the 10 course tasting menu. The food was nice but not at the same quality as other Michelin restaurants we had attended. Only after we returned home did the trouble start. My partner and I both had food poisoning and spent most of the night and following day in the toilet. This was my first time having oysters and I will ensure it was the last. The service was okay however the sommelier seemed quite rude and abrupt. Cosy atmosphere but can get quite loud at times. The last thing we expected from a restaurant of this quality.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfdmFUcDBBRRAB&d=17924085&t=1

places/ChIJh8IKCiwbdkgRiefHU7gpZfU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfdmFUcDBBRRAB

Fantastic evening at Pied à Terre 👍 the 10 courses menu was a true culinary experience, what a rare feeling for a food lover to think « I have never had something like that » 🤷🏻‍♂️🤤 service was both impeccable and friendly, with lots of funny stories told by Paolo, our extraordinary waiter, and by David Moore himself, who is brilliantly sharing his passion for wine and the beautiful history of his restaurant. The atmosphere is the one of a very chic brasserie (not an intimidating « Michelin starred place » 🙄). The Guinea fowl Cassoulet with its Foie Gras foam was a masterpiece 🤤 so were the smoked Whisky ice cream, the Cannelés, the Salsa Verde, etc. Faultless wine recommendations too (including an amazing Essex Pinot Noir!) what a glorious evening!!!

Pied à Terre, Restaurant étoilé à Londres – Cuisine gastronomique

Pied à Terre, established in 1991, is London's longest-standing independently owned Michelin-starred restaurant. It has been under the guidance of owner David Moore since its inception and has maintained its Michelin star since 2011.

A rich history of culinary excellence at Pied à Terre London restaurant.

Nestled in the vibrant heart of London's West End at 34 Charlotte Street, Pied à Terre has been a beacon of refined dining since its establishment in 1991 by visionary chef David Moore. This iconic restaurant holds the distinction of being London's longest-standing independently owned Michelin-starred establishment, renowned for its meticulous Modern French cuisine crafted in an intimate, elegantly understated setting.

Milestones in Pied à Terre's prestigious journey

From the moment Pied à Terre opened its doors in 1991, it rapidly ascended the ranks of London's fine dining scene. Just five years later, in 1996, it was awarded a coveted second Michelin star, a testament to its exceptional culinary standards and creative mastery. Although it momentarily lost the second star, the restaurant impressively regained it in 2011, reaffirming its place among the city's gastronomic elite. As of 2023, Pied à Terre maintains its Michelin star status, continuing to captivate food lovers with its blend of tradition and innovation.

What makes Pied à Terre a must-visit culinary destination

Pied à Terre offers a dining experience that is both a feast for the senses and a celebration of modern French gastronomy. Guests embark on expertly curated tasting menus that showcase seasonal ingredients with impeccable balance and artistry. The discreetly decorated dining room provides an intimate atmosphere where impeccable service complements the culinary journey. Over the decades, the restaurant has attracted patrons seeking an exceptional blend of culinary craftsmanship and a warm, inviting ambiance.

 - Pied à Terre opened on Charlotte Street in London's West End.

 - Awarded a second Michelin star, marking a significant achievement in culinary excellence.

 - Regained its second Michelin star, reaffirming its status among London's top restaurants.

 - Continues to maintain one Michelin star, upholding a legacy of outstanding cuisine and service.

Whether you're a dedicated foodie, a lover of Modern French cuisine, or a traveler seeking London's finest dining experiences, Pied à Terre promises a memorable journey through taste that honors its rich heritage and culinary innovation.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Good for Groups

Serves Vegetarian Food

Allows Dogs

Pied à Terre is an elegant restaurant in London, offering meticulously constructed Modern French dishes in a discreetly decorated dining room. It provides a memorable dining experience with a focus on seasonal ingredients and sustainability.

Pied a Terre

A selection of tasting menus and à la carte dishes featuring seasonal ingredients and innovative plant-based options.

Lunch Tasting Menu

Plant-Based Lunch Tasting Menu

Pied Express Lunch Menu

Orkney Scallop, Mushroom Ketchup, King Oyster with Périgord Truffle and Sauce Vin Jaune

Jerusalem Artichoke and Périgord Truffle

Textures of Lion’s Mane

Chocolate Mousse

Pied à Terre Menu

Découvrez le menu du Pied à Terre à Londres

Le Pied à Terre vous invite à une expérience gastronomique unique, mêlant ingrédients de saison et créativité culinaire. Que vous soyez un gourmet à la recherche de nouvelles saveurs ou un explorateur culinaire, notre menu varié saura satisfaire toutes vos envies.

Découvrez Pied à Terre, restaurant étoilé à Londres, offrant une expérience culinaire raffinée et innovante. Réservez votre table pour un voyage gustatif inoubliable.

Pied a Terre Londres : Restaurant Gastronomique d'Exception

London Borough of Camden

A seasonal tasting menu available for lunch on Thursday to Saturday.

A plant-based tasting menu available for lunch on Thursday to Saturday.

Includes canapés, two courses (Main with a Starter or Dessert), and a glass of wine, available every lunch Thursday-Saturday.

Découvrez Pied a Terre à Londres pour une expérience culinaire inoubliable.

Situé à Londres, Pied à Terre est un restaurant étoilé Michelin qui séduit par son innovation et son élégance. Avec un menu de dégustation créatif, il propose des options végétaliennes pour répondre à une clientèle soucieuse de son alimentation. Son ambiance intime et sophistiquée, complétée par un service exceptionnel, en fait une adresse incontournable pour les amateurs de gastronomie raffinée.

une expérience culinaire raffinée au pied à terre

un équilibre entre luxe et accessibilité pour une expérience culinaire unique dans le centre de Londres.

Découvrez le Pied à Terre, un restaurant étoilé Michelin qui offre une expérience gastronomique élégante au cœur de Londres. Avec ses menus de dégustation innovants et ses options végétaliennes, il séduit une clientèle en quête de saveurs uniques et de techniques culinaires modernes.

Une sélection de vins impressionnante, des ingrédients durables et une ambiance intime font partie des atouts majeurs. Le restaurant propose également des salons privés, parfaits pour des occasions spéciales, et accueille les chiens, ce qui ajoute une touche conviviale à l’expérience.

Greater London

Experience a culinary journey at Pied à Terre, London's Michelin-starred gem. Indulge in exquisite dishes with exceptional service. Reserve your table today!

Michelin-Star Pied à Terre: Luxury Dining in London

Discover essential tips for enjoying your visit to Pied à Terre. From tasting menus to wine pairings, enhance your Michelin-star experience!

Ultimate Guide to Pied à Terre Dining in London

Learn about Pied à Terre's rich history, exceptional cuisine, and commitment to quality. A must-visit Michelin-starred destination in London!

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