Restaurant Story

London, United Kingdom

Restaurant story à Londres : une expérience culinaire exceptionnelle au cœur de la capitale britannique.

histoire du restaurant story à londres

histoire du restaurant story à londres
Le restaurant Story, situé à Londres, possède une histoire riche qui reflète l'évolution culinaire et culturelle de la capitale britannique. Fondé dans un contexte où la gastronomie devenait une véritable expression artistique, il s'est rapidement distingué par son approche innovante et sa capacité à mêler tradition et modernité.
Depuis sa création, le restaurant a connu plusieurs étapes clés, incluant des rénovations majeures et une expansion de son menu pour s'adapter aux tendances gastronomiques mondiales. Son héritage est marqué par une quête constante d'excellence, faisant de lui une institution incontournable pour les amateurs de cuisine innovante à Londres.

Restaurant Story at a glance

Located at 199 Tooley St, London SE1 2JX, Restaurant Story offers a unique culinary experience crafted by Chef Tom Sellers. This establishment is renowned for its innovative approach to British cuisine, featuring a selection of 6 or 10-course tasting menus that showcase seasonal ingredients and creative presentations.

Pros

  • Exceptional tasting menus that highlight seasonal ingredients.
  • Warm and attentive service from knowledgeable staff.
  • A vibrant yet relaxed ambiance that enhances the dining experience.

Cons

  • Higher price point, with tasting menus starting at £250 per person.
  • Limited outdoor seating options.

Ideal for

This restaurant is perfect for special occasions, romantic dinners, or food enthusiasts looking to explore innovative British cuisine.

Things to know before visiting

Reservations are recommended due to the restaurant's popularity. Be prepared for a culinary adventure that may last several hours, as the tasting menus are thoughtfully curated.

Overall impression

Restaurant Story stands out for its creative approach to British cuisine, offering a memorable dining experience that is both innovative and rooted in tradition. While the price point may be high, the quality of food and service justifies the investment for a truly unique culinary journey.

Fermé - Ouverture 6:00 PM

Lundi

18:00–21:30

Mardi

18:00–21:30

Mercredi

18:00–21:30

Jeudi

18:00–21:30

Vendredi

18:00–21:30

Samedi

12:00–14:00, 18:00–21:30

Dimanche

Closed

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