Une expérience culinaire fusion entre Pérou et France qui ravira tous vos sens.
Situé à Aguas Calientes, le Bistro Bar Indio Feliz est réputé pour sa décoration vibrante, son ambiance conviviale et son personnel attentionné. Que vous soyez amateur de cuisine locale ou à la recherche d'une cuisine fusion innovante, cet établissement vous offre une expérience culinaire mémorable.
Voici quelques informations essentielles pour votre visite :
- Le restaurant est ouvert tous les jours de 12h00 à 22h00.
- Il est possible de réserver par téléphone au +51 84 211090.
- Le restaurant est accessible aux personnes en fauteuil roulant.
- Des options végétariennes et véganes sont disponibles, comme la salade d'avocat et papaye, la tarte de pommes de terre rocoto, et le ratatouille.
- Le stationnement est limité, il est conseillé d'utiliser les transports en commun ou de marcher.
Vivez la fusion parfaite entre traditions péruviennes et saveurs françaises.
Nestled in the heart of Aguas Calientes, Peru, Restaurant Bistro Bar Indio Feliz offers more than just a meal; it serves a captivating story of cultural fusion and local inspiration. Established in 1980 by a visionary French owner named Patrick, the restaurant was born out of an appreciation for the cheerful spirit of the locals in this enchanting town that serves as the gateway to Machu Picchu.
Patrick's unique vision brought a delightful fusion of Peruvian and French cuisine together under a single roof, creating a dining experience that stands out amidst the rich cultural tapestry of the Sacred Valley. The restaurant's distinctive nautical and pirate-themed ambiance adds a playful and whimsical dimension, making it a beloved spot for travelers and locals alike.
- 1980: The restaurant was founded by French owner Patrick, inspired by the happiness and warmth of the Aguas Calientes locals.
- 2014: The restaurant offered an enticing set 3-course menu at an accessible price of S/ 59.50 (approximately US$ 21), showcasing its commitment to quality and value.
Indio Feliz stands as a beacon of culinary creativity in Aguas Calientes, celebrated for its harmonious fusion of traditional Peruvian flavors with classic French culinary techniques. This blend not only enhances the flavor profiles of each dish but also narrates a story of cultural respect and innovation.
Bold choices of fresh local ingredients and the whimsical decor transform each visit into an immersive adventure. Diners frequently praise the warm service and the playful pirate theme, which invites guests to relax and enjoy their meal in a lively, welcoming atmosphere.
Nestled in the heart of Aguas Calientes, the gateway town to the legendary Machu Picchu, Restaurant Bistro Bar Indio Feliz offers a delightful dining experience that blends the rich flavors of Peruvian cuisine with refined French culinary techniques. This charming establishment is a must-visit for travelers seeking an elegant yet welcoming atmosphere combined with generous portions and quality ingredients.
Indio Feliz stands out for its unique fusion of Peruvian and French cuisine, offering dishes like trout with mushroom sauce, tuna ceviche, and freshly prepared tagliatelle. Diners often praise the freshness of ingredients and the flavorful combinations that make each meal memorable. The vibrant nautical and pirate-themed decor gives the space a whimsical charm, inviting guests to relax and enjoy their time. A complimentary basket of fresh bread sets a welcoming tone even before your main course arrives.
Guests frequently highlight the attentive and friendly service, describing the staff as dedicated and knowledgeable. The restaurant caters well to groups and families, providing a comfortable environment for all ages. It offers a full range of meal options including breakfast, lunch, dinner, brunch, and dessert, alongside a selection of beverages such as coffee, wine, beer, and cocktails. Payment flexibility includes credit cards, making it convenient for travelers.
While Indio Feliz is widely celebrated for its quality and atmosphere, there are a few considerations to note. The pricing is on the higher side compared to other local eateries, reflecting the fusion cuisine and ambiance. Parking availability is limited in the area, which can pose a challenge for those driving. Additionally, the restaurant tends to get busy, especially during peak dining hours, so making a reservation is strongly advised to ensure a smooth experience.
- Pros : Unique fusion of Peruvian and French cuisine, generous portion sizes, attentive and friendly staff, vibrant nautical/pirate-themed ambiance, positive reviews across multiple platforms.
- Cons : Higher price point compared to other local options, limited parking availability, can be busy; reservations recommended.
