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New York

United Nations Headquarters

The Dolar Shop Hot Pot Manhattan

Golden Unicorn

Mango Mango Dessert

TONCHIN NEW YORK

Katz's Delicatessen

Aska

Spot Dessert Bar

Hi-Collar

Aska has received numerous accolades, including two Michelin stars and a three-star review from The New York Times. The restaurant offers a 12–14 course tasting menu rooted in Nordic sensibilities, featuring seasonal ingredients from New York and the Northeast. The dining room is located in a restored 1860s warehouse near the Williamsburg Bridge, providing an intimate atmosphere with only ten tables each night.

Aska: A Scandinavian Culinary Gem in Williamsburg Brooklyn New York USA 

Nestled at 47 South 5th Street in the vibrant Williamsburg neighborhood of Brooklyn, New York, 

 stands out as a premier destination for lovers of Nordic cuisine. This Michelin-starred restaurant captivates foodies, digital nomads, and trend-conscious travelers alike with its seasonal Scandinavian tasting menus and expertly paired wines, all served in an intimate, minimalistic setting that draws focus to the artistry and flavors on each plate.

An Intimate Dining Experience with Nordic Flair

From the moment you step inside Aska, you’re immersed in a dark, sleek ambiance punctuated by the soft glow of lights installed above each table, concentrating all attention on the culinary masterpieces before you. The restaurant’s design is elegantly understated, allowing the vibrant colors and exquisite presentation of the food to truly shine. Diners consistently praise the meticulous preparation of every dish, where chefs personally introduce each course, revealing the origins of ingredients and the thoughtful techniques behind their creation.

Aska’s menu showcases a harmonious blend of traditional Scandinavian flavors and fresh, local ingredients, with a special emphasis on seafood that delivers both freshness and depth. Guests rave about the innovative mocktail options and the carefully curated wine pairings offered by their expert sommelier, Missy, who enhances the dining journey with personalized recommendations. The service team is celebrated for their attentiveness and deep knowledge of the menu, ensuring every question about ingredients and preparation is answered with passion and precision.

Aska enjoys glowing reviews for its innovative Nordic cuisine, exceptional attention to detail, and the elegant yet welcoming ambiance. Guests often remark on the freshness of the seafood and the artistry of each plate, describing the experience as a true culinary adventure that transports them to the heart of Scandinavia without leaving Brooklyn. The careful wine pairings and outstanding sommelier service elevate the meal, and many celebrate the restaurant’s thoughtful approach to accommodating dietary preferences with vegan-friendly options and personalized care.

For those seeking a refined yet approachable Scandinavian dining experience in New York City, Aska offers an unparalleled journey through Nordic flavors and culinary creativity. The combination of a cozy, elegant atmosphere with outstanding food and service makes it a standout choice for special occasions, intimate dinners, or food adventures. Its Williamsburg location invites visitors to explore one of Brooklyn’s most dynamic neighborhoods, blending artistic spirit with gastronomic excellence.

Explore Aska and savor the art of Nordic cuisine that delights all senses.

North America

United States

Aska, located at 47 S 5th St in Brooklyn, NY, is a Michelin-starred restaurant that specializes in seasonal Scandinavian cuisine. The intimate space, characterized by its minimalist design and soft lighting, creates a warm atmosphere perfect for savoring exquisite dishes. Established with a commitment to showcasing Nordic flavors, Aska has quickly become a culinary destination for both locals and visitors alike. The restaurant's focus on fresh, locally sourced ingredients is evident in every dish, making each visit a unique experience.

Aska offers a meticulously crafted tasting menu that highlights the best of Scandinavian cuisine. Diners can expect a series of beautifully presented dishes, each accompanied by thoughtful wine pairings. The culinary team emphasizes freshness and creativity, ensuring that every meal is not just food, but an experience. Signature dishes include:

Situated in the vibrant neighborhood of Williamsburg, Aska is surrounded by a rich tapestry of culture and creativity. The area is known for its eclectic mix of art galleries, boutique shops, and lively music venues, making it an ideal spot for a pre- or post-dinner stroll. Nearby attractions include the iconic Brooklyn Brewery and the scenic East River waterfront, both of which enhance the overall experience of visiting Aska.

Aska specializes in seasonal Scandinavian cuisine.

Experience the artistry of Scandinavian cuisine at Aska. Whether celebrating a special occasion or simply indulging in a unique dining experience, Aska promises a memorable evening filled with exceptional flavors and attentive service. Reserve your table today and immerse yourself in the culinary delights of Brooklyn.

Seasonal Scandinavian tasting menus & wine pairings in an intimate space, plus a cellar bar/garden.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3cWNxRlJ3EAE&d=17924085&t=1

places/ChIJUwatTl1ZwokRUDXxYoFa-hk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3cWNxRlJ3EAE

We came to Aska for a birthday celebration after overcoming a really difficult year. We chose the dinner tasting menu with the wine pairing. From the get-go, the restaurant is dark with lights above the table, pulling focus to the food. Minimalistic restaurant but absolutely stunning. From start to finish, every single dish was meticulously and thoughtfully prepared. The chefs would bring each dish to our table, explain where each ingredient was sourced from and how the food was prepared. Not only was the food absolutely delicious and fresh, it was incredibly aesthetically pleasing. The servers were incredibly attentive and knew the menu well as we asked varying people questions of the menu, ingredients, and preparation. They also were aware of the birthday celebration and brought out a mousse cake for the birthday celebrant! The desserts were absolutely delicious as well! At the end of the night, we received a menu with all the wines and courses (with ingredients and preparation) listed out.

My only recommendation is that the scallop dish and the trout dish could use some decoration in the plating. Other than that, this was an absolutely excellent meal. 10/10 would recommend highly

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzX3B6WnNRRRAB&d=17924085&t=1

places/ChIJUwatTl1ZwokRUDXxYoFa-hk/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzX3B6WnNRRRAB

Aska is a hidden gem for those looking to dive into Scandinavian flavors—a true culinary adventure! It’s rare to find a place that embraces Nordic cuisine so authentically, and my only prior experience was, admittedly, IKEA! But Aska took it to an entirely different level, with each dish crafted like a piece of art. The seafood focus was perfect, bringing out the freshness and depth of Northern Europe. Every plate was a visual delight and packed with unique flavors that stayed with me.

The staff couldn’t have been friendlier or more knowledgeable, guiding us through each course with care and insight. If I had one wish, it would be for slightly larger portions, especially at a Michelin-starred restaurant. But the creativity and attention to detail here made it worth every bite. Aska is a memorable experience that transports you straight to the heart of Scandinavia!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIM2M2WkhREAE&d=17924085&t=1

places/ChIJUwatTl1ZwokRUDXxYoFa-hk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIM2M2WkhREAE

The food, presentation, tableware, and service were impeccable. A lot of attention to detail. Best bread I've had in years, helped along by the smooth pine/mushroom butter. I'd say about half of the 12 courses were exceptional and memorable, the rest still excellent. An innovative mocktail concept, and an amazing desert wine.

Small nitpicks:
- They could refine their choices for background music to better match the simple and dark aesthetic of the restaurant, which I quite enjoyed.
- The presentation and flavor profiles of the langoustine/gooseberry dish and lobster/custard dish were too similar.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMby1MMVFnEAE&d=17924085&t=1

places/ChIJUwatTl1ZwokRUDXxYoFa-hk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMby1MMVFnEAE

I'm not a food critic, but I often visit 1-2 Michelin star restaurants (and less frequently 3*** ones).
I do consider myself knowledgeable about wines, at least European ones (especially from Spain, France, and Italy).
As a food enthusiast, I keep a good record of my personal ranking of restaurants in the countries I live in or visit.

My opinion:
The location isn't anything exceptional; it's a nicely decorated restaurant with an interior patio. But I'm not really a fan of hotel restaurants where the investment in decor outweighs the food, and in this case, it's totally the opposite. The team at Aska can make a snack in a NYC patio one of the best parts of a menu. The minimalist Nordic-style dining room helps diners focus on what's important – enjoying the food. The service is outstanding, on par with the food, or even better. The coordination is extraordinary, and dining becomes an experience simply due to the dedication of the staff. They offer two wine pairings, and the more affordable one, which I tried, is totally worth it. Missy, the sommelier, will do everything possible to enhance your dining experience at this restaurant. My wife chose the non-alcoholic option, and I can say she was also surprised at how much you can enjoy a wine pairing without consuming alcohol.

As for the food, I understand there are criticisms about the portion sizes, but it's all about enjoying every bite from start to finish, and the balance is just right. The dishes and portions seemed perfect to me to savor each bite, including the desserts. Regarding just the food, and on an international level in my 2-star Michelin ranking, it's only surpassed by Jungsik. In terms of service, it far surpasses Jungsik and sits at my top spot, followed by Daniel.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYb1p5NFJBEAE&d=17924085&t=1

places/ChIJUwatTl1ZwokRUDXxYoFa-hk/reviews/ChZDSUhNMG9nS0VJQ0FnSURYb1p5NFJBEAE

Food was so delicious and the culinary experience was so unique. Sommelier was phenomenal and truly the service was 10/10. Thoroughly enjoyed my time at Aska and highly recommend

Experience Aska: Michelin-Star Scandinavian Cuisine in Williamsburg, Brooklyn

Aska, meaning 'ashes' in Swedish, opened in 2012 in Williamsburg, Brooklyn, and quickly gained acclaim for its innovative Nordic-inspired cuisine. The restaurant relocated in 2016 to a restored 1860s warehouse near the Williamsburg Bridge, where it earned two Michelin stars and a three-star review from The New York Times.

Aska: A Scandinavian Culinary Legacy in Brooklyn NY USA 

Nestled in the vibrant neighborhood of Williamsburg, Brooklyn, Aska is a beacon of Nordic culinary excellence, captivating food enthusiasts with its thoughtful approach to seasonal Scandinavian tasting menus and wine pairings. The name "Aska," meaning "ashes" in Swedish, reflects a culinary philosophy rooted in transformation and renewal, embodied by its chef-founder Fredrik Berselius.

 when Fredrik Berselius opened the restaurant in Williamsburg, Brooklyn. This debut introduced a new Scandinavian flavor to New York’s dynamic dining scene, emphasizing fresh, local ingredients prepared with Nordic finesse.

Just one year later, in 2013, Aska earned its first Michelin star

, a testament to its culinary artistry and commitment to quality. This recognition placed Aska among the elite dining establishments in New York City, attracting food lovers eager to experience authentic Nordic cuisine.

 when Aska relocated to a beautifully restored 1860s warehouse, a historic setting that perfectly complements the restaurant’s minimalist Nordic aesthetic. This move was more than just a change of scenery — it elevated the dining experience, with the intimate space and cellar bar creating a sanctuary for culinary exploration. That same year, Aska received its second Michelin star, solidifying its status as a top-tier destination for modern Scandinavian cuisine.

Aska’s dedication to authenticity shines through every meticulously crafted dish, with a strong focus on seasonal ingredients sourced both locally and from Northern Europe. Guests are invited to embark on a culinary journey where each plate is not only a feast for the palate but also a visual masterpiece. The restaurant’s intimate lighting and minimalist design pull attention toward the artistry and flavors presented.

At Aska, dining transcends mere sustenance. It’s an immersive experience where expert servers and sommeliers provide insightful narratives about the origins of ingredients and the nuances of preparation. This educational element enriches each meal, making it perfect for discerning diners eager to deepen their appreciation of Scandinavian cuisine.

Aska’s history of earning Michelin stars and its evolution within Williamsburg’s creative landscape have made it a must-visit destination for foodies, digital nomads, and trend-conscious travelers alike.

Whether celebrating a special occasion or seeking a unique culinary adventure, visitors to Aska can expect a memorable journey through Northern European flavors, perfectly paired with wines and presented in a setting that honors both tradition and innovation.

editorialSummary

Aska is an intimate restaurant in Williamsburg, Brooklyn, offering seasonal Scandinavian tasting menus and exceptional wine pairings. Each dish is crafted to reflect a balance of tradition and innovation, creating a unique culinary experience.

Dine In

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Coffee

Vegetarian Options

Aska is a culinary gem in Williamsburg, Brooklyn, offering seasonal Scandinavian tasting menus and wine pairings in an intimate setting. Each dish is crafted to reflect a balance of tradition and innovation, making it a unique dining experience.

Experience a multi-course tasting menu rooted in Nordic sensibilities, featuring seasonal ingredients from New York and the Northeast.

Aska Tasting Menu

Lunch Tasting Menu

Aska Tasting Menus

Aska, located at 47 S 5th St in Brooklyn, offers a distinctive Scandinavian dining experience, featuring a seasonal tasting menu that emphasizes fresh, local ingredients from New York and the Northeast. The culinary philosophy revolves around Nordic sensibilities, presenting dishes that are not only visually stunning but also rooted in tradition and creativity. Guests can expect a carefully curated atmosphere that enhances the appreciation of each meticulously crafted course.

Aska elevates the dining experience with its impressive wine pairings, thoughtfully curated to enhance the flavors of each dish. The knowledgeable sommeliers guide guests through a selection of domestic and international wines, ensuring a perfect match for every course. For those seeking a non-alcoholic option, innovative mocktails are available, providing equally delightful flavors without the alcohol.

Aska accommodates a variety of dietary needs, offering vegetarian and gluten-free options throughout the menu. The chefs are attentive to allergens and can customize dishes to ensure a safe and enjoyable dining experience for all guests.

The chef emphasizes the importance of seasonal ingredients, encouraging guests to try the langoustine and gooseberry dish, which perfectly embodies the restaurant's focus on freshness. Additionally, the creative plating and unique flavor combinations are sure to delight diners, making each course a memorable highlight of the tasting menu.

Visit Aska for an unforgettable dining experience that celebrates the essence of Scandinavian cuisine. Whether you're celebrating a special occasion or simply seeking to indulge in exquisite flavors, Aska promises a memorable evening filled with culinary artistry.

Savor exquisite Nordic cuisine at Aska in Williamsburg, Brooklyn. Experience a culinary journey with seasonal ingredients. Book your table today!

Aska: Fine Dining Restaurant in Williamsburg, NY

Kings County

Accommodates 6-10 guests with the full 12-14 course tasting menu.

Private Dining Room

Accommodates up to 18 guests with a special 9-course tasting menu for $295 per person.

Cellar Lounge

Available upon inquiry by emailing events@askanyc.com.

Off-Site Events and Full Buy-Outs

Discover Aska - A Nordic Culinary Gem in Williamsburg Brooklyn NY USA 

Nestled in the vibrant neighborhood of Williamsburg, Brooklyn, Aska is a Michelin-starred restaurant that transports diners on an exquisite journey through Nordic and New York landscapes. This intimate dining destination at 47 South 5th Street combines seasonal Scandinavian flavors with meticulous culinary craftsmanship to create an unforgettable experience for food lovers, digital nomads, and trend-conscious travelers alike.

Exceptional Tasting Menus Highlighting Nordic Sensibilities

Aska offers two standout tasting menus, both artfully designed to showcase the freshness and depth of Northern European cuisine with a New York twist. The signature Aska Tasting Menu features 12 to 14 courses, inviting guests to savor a thoughtfully curated progression of dishes rooted in Nordic sensibilities and inspired by the landscapes of New York and the Northeast. Priced at $325, this menu is a culinary adventure that engages all senses, punctuated by refined flavors and stunning presentation.

For a lighter yet equally sophisticated experience, the Aska Lunch Tasting Menu is available on Sundays. This 10-course menu offers a more accessible way to explore the restaurant’s Nordic-inspired creations, with optional wine pairings to elevate each dish. At $275, it’s perfect for those looking to enjoy a leisurely midday meal in a serene, minimalist setting.

A Dining Atmosphere That Focuses on the Food

Aska’s ambiance is designed to mirror its culinary philosophy — minimalistic, intimate, and refined. The dimly lit dining room with focused lighting pulls attention to each dish, making every plate feel like a work of art. Guests often praise the attentive and knowledgeable staff who expertly explain the origins of ingredients and preparation methods, enriching the overall experience.

Aska’s commitment to detail extends from the kitchen to the tableware, creating a cohesive and elegant Nordic dining experience that has wowed many visitors.

Perfect for Special Occasions and Nordic Food Enthusiasts

Whether celebrating a birthday, anniversary, or simply seeking a unique dining adventure, Aska’s combination of innovative cuisine, exceptional service, and elegant environment makes it a top choice. Guests frequently highlight the personalized touches, including thoughtful wine pairings and celebratory desserts.

Located at 47 S 5th St, Brooklyn, NY, Aska is a two-Michelin-star restaurant that offers an intimate dining experience with only ten tables. This Scandinavian-inspired establishment is known for its seasonal tasting menus and exceptional service, making it a standout in the vibrant Williamsburg neighborhood.

Aska is perfect for special occasions, romantic dinners, and culinary enthusiasts eager to explore innovative Nordic cuisine.

Aska offers a remarkable dining experience that beautifully showcases Scandinavian cuisine. With its intimate atmosphere, exceptional service, and carefully curated tasting menus, it stands out as a premier destination for food lovers in Brooklyn.

Bra middag, smakerna var perfekta. Särskilt hummerrätten som var helt fantastisk. Rekommenderar starkt. 

.

Efter att ha ätit i många legendariska stjärnmärkta restauranger kan jag med säkerhet säga att ASKA är en av de bästa i världen. Denna New York Noma drivs av ett dynamiskt ungt team som leds av en kock som är lika närvarande i matsalen (konstgjordt utformad för att lyfta fram maten och tillåter gott om privatliv) när han är i det öppna köket.

Den lilla, men originella vinlistan från Tyskland och Loire-dalen leds av charmiga och kunniga Rachael.

Maten är ett kreativt äktenskap med falserade örter, ätliga blommor och skaldjur (även kött) med periodiska inslag av lyx som en tryffel och en kaviarrätt. Höjdpunkten var en langoustine maträtt som började med hjärnan och fortsatte med den grillade kroppen. Smaksatta minskningar spelar en stor roll. Presentationerna är verkliga konstverk som involverar både maten själv och miniatyrsteg konstruerade med småsten, bark, nötter och skal.

Högt rekommenderad.

Tredje gången på denna två - Michelin-stjärnig restaurang. Men den här gången, istället för att deras underbart hembakade bröd är gratis, är det faktiskt en av kurserna i menyn med flera kursprovningar. Och det på en ökning av priset också. Så även om varje maträtt är utsatt för denna härliga värld, lämnade jag och min fru hungriga.

Aska, som drivs av kocken Fredrik Berselius, erbjuder nordiska rätter av hög kvalitet och färska ingredienser. Presentationen är fantastisk; kreativ och konstgjord. Men det är inte en av platserna där form tar över ämnet. Varje maträtt laddades med intensiv smak som tillfredsställer själar och ögon. Inredningen är enkel men ändå elegant och vacker som du kan förvänta dig i en skandinavisk atmosfär. Tjänsten var kompetent, charmig och uppmärksam.

Jag tog min syster för provsmakning menyn och vinparing för att fira hennes födelsedag och upplevelsen var definitivt speciellt tillfälle {även några tillfällen} värdiga.

Vinparing har varit pricier än andra anläggningar jag har besökt men jag tyckte det var perfekt för de många kurser som slog bordet för att förbättra så många speciella ingredienser och tekniker. Jag skulle upprepa det om och om igen. Varje maträtt var noggrant curated och tillverkade. Det var speciellt anmärkningsvärt hur många anställda arbetade inom ett tätt kök för att presentera varje sammansatt maträtt som urverk. Menyn är mycket fisk fokuserad ännu resto hanterade expertis min systers skaldjur allergi, vilket var så uppskattat.

Om du är i Brooklyn och letar efter något speciellt, är det platsen.

Aska var 5/5 i varje aspekt. De hade underbar presentation, service och mat. Det är en liten restaurang med bara 11 bord och ett öppet kök som leder till en intim känsla. Rätterna var unika och perfekt gjort. Kocken kom ut för att prata med oss och var underbar. Tjänsten var i nivå med någon 3 Michelin-stjärna restaurang. Det var faktiskt bättre än några 3 Michelin-stjärniga restauranger som vi har ätit på. Jag rekommenderar verkligen.

Aska är något otroligt, balansen mellan smaker, texturer presentationen var otroligt. . Personalen var fantastisk och mycket vänlig. Kockens servering maten var en otrolig upplevelse, du får förstå mer om varje maträtt. Det är väldigt dyrt men för omsorgen och kvaliteten på maten är det definitivt värt ett speciellt tillfälle om du vill ha något lite annorlunda.

Läs om denna restaurang och när vi åkte till New York bokade vi ett mindre sittplatser.
Platsen är stilig och har en nordisk deco.
Tjänsten är stor i att inte vilja ta vinpaket fick vi rekommenderade som icke typiska viner att gå till mat. Hit den jackpotten med en italiensk vit. Mellan portionerna fick vi prova ett annat bubbligt val från Slovenien!
En sak till lite negativ var lite av väntan på första maträtt och sittande hamnade på 3, 5 h.
Om du vill smaka skandinaviska smaker är det definitivt platsen!

Jag åkte dit för en affärsmiddag och vi erbjöds provsmakningsmenyn, bestående av 14 olika rätter. Vad som är överraskande är att vardera disken kom upp med en annan konsistens, en annan infusion som medförde en komplex smaksammansättning och, även om det var utsökt. Svårt att välja en som jag gillade mest (förmodligen ärter och glass). Platsen är unik, nära järnvägen, vilket ger en typ av nostalgi, speciellt för mig, när jag växte upp vid tågstationen, var min pappa en järnvägsarbetare. Vintern trädgård, utanför, är vacker och skapar en fantastisk miljö. Veronika var top notch på disken beskrivning och vinlista. . hon är fantastisk (en av de bästa försäljningsförmågorna jag någonsin sett!).

Aska erbjuder en oförglömlig upplevelse, börja till slut. Att hitta dig där - det är under Williamsburg Bridge i Brooklyn - är ett äventyr. Ta äventyret för att njuta av extraordinär nordisk biljettpris i ett dramatiskt utrymme. Varje kurs kommer att imponera. Den varma, välkomnande, mycket kunniga personalen gör att du känner dig väldigt mycket hemma. Aska är formell utan att vara stuffig, som jag gillar. Personalen ser på att ge dig en kulinarisk upplevelse som du länge kommer ihåg. Jag håller med den senaste granskaren som skrev "de förtjänar förmodligen 3 (Michelin) stjärnor. ”

Denna plats är den verkliga affären. Om du vill ha ett minne som kommer att vara en livstid, gå definitivt hit.

Min fru och jag har varit i många Michelin-stjärniga restauranger på båda sidor av dammen och denna plats var speciell.

Återigen är det en stor upplevelse och de förtjänar förmodligen 3 stjärnor.

Var ska man starta? Vilken fantastisk upplevelse! Den bästa maten jag har haft i NYC överlägset. Nordisk mat exekverad majestätiskt! ! ! Ett måste besöka om du är i Fine Dining.

Hade middag för några veckor sedan på Aska och det var bra. Vi brukar älska brödstjänsten mest och det var en av de bästa som vi någonsin har haft. Dryckerna var fenomenala också. Tjänsten var också bra. Vi älskade att prata med alla kockar som de tog ut vår mat.

Jag älskade hur mörk det är, gör det väldigt elegant.

Härlig miljö, oklanderlig service och underbar mat med stora skandinaviska influenser. 10 kurser av väl genomtänkt och vackert förberedda rätter.

Händer ner en av de bästa måltiderna jag någonsin har haft.

Blandningen av matlagningshantverk, pläteringskonst och otrolig gästfrihet har aldrig blivit perfekt, varje anställd (och med 19 kurser och kockar som levererar disken du möter de flesta) har så otroligt omsorg och är fullt investerade i se till att du har en fantastisk tid. Mat - Wise det var inte en låg punkt till hela måltiden, vin matcher var utmärkt och den vänliga, varma och professionella personalen får dig att känna dig som den enda tabellen i restaurangen. Medan mycket är gjord i artiklar som jag har läst om Askas användning av fodertypsartade ingredienser, överskuggade de aldrig eller obalanserade skålen, de var en integrerad del men behandlades så perfekt att det aldrig kände sig tvungen eller konstruerad. Energin på denna plats är palpabel och verkligen spännande, jag lämnade New York beräkning hur snart jag kunde komma tillbaka och den främsta orsaken skulle vara att äta på Aska igen.

Discover Aska in Williamsburg, Brooklyn, offering seasonal Nordic tasting menus in an intimate, luxury setting near iconic Brooklyn landmarks. Reserve now!

Aska Brooklyn NY - Michelin 2-Star Nordic Dining Experience

Experience innovative Nordic-inspired cuisine at Aska in Williamsburg, Brooklyn. Perfect for food lovers seeking a luxurious, seasonally crafted tasting menu.

Visit Aska Williamsburg - Unique Scandinavian Cuisine in Brooklyn

Enjoy exquisite seasonal Nordic dishes at Aska in Brooklyn. Known for attentive service, exclusive tasting menus, and a cozy atmosphere near Brooklyn Bridge.

Aska Brooklyn - Intimate Nordic Dining & Wine Pairings

Katz's Delicatessen is renowned for its iconic pastrami on rye and historic ambiance. While many patrons praise the quality and taste of the food, some have expressed concerns about service quality and pricing. The deli's popularity often leads to long wait times, which can be a deterrent for some visitors.

Katz's Delicatessen: A New York Icon for Pastrami Lovers 

Nestled on 205 East Houston Street in Manhattan, Katz's Delicatessen stands as a legendary destination for foodies and travelers seeking an authentic New York deli experience. Since 1888, this no-frills establishment has been serving towering pastrami sandwiches that continue to captivate locals and tourists alike. Its retro, spacious dining room invites guests to savor a slice of NYC history while enjoying one of the most talked-about delicacies in the city.

From its famously generous pastrami on rye to the complimentary crisp pickles, Katz’s offers a culinary adventure that’s more than just a meal—it’s a cultural experience. Visitors often find themselves transported to the iconic scene from "When Harry Met Sally," as the deli’s atmosphere pulses with charming nostalgia and lively chatter. Despite its popularity and the lines that often stretch down the block, the efficient service keeps the wait times reasonable and the anticipation high.

Reviews reveal a community divided yet passionate. Many guests rave about the quality and size of the sandwiches, calling Katz's pastrami the best they've ever had. However, some note that the prices lean toward the higher side and the bustling crowds can impact service speed. Still, the unique atmosphere, iconic status, and delectable food make Katz's a bucket-list stop for food lovers visiting New York City.

Katz's Delicatessen, a New York City institution since 1888, is renowned for its no-frills approach and mile-high pastrami sandwiches. Located at 205 E Houston St in Manhattan, this deli has become a cultural landmark, celebrated not only for its food but also for its vibrant atmosphere and historical significance. The establishment has been featured in numerous films, including the iconic scene from 'When Harry Met Sally,' making it a must-visit for both locals and tourists alike.

At Katz's, the star of the menu is undoubtedly the pastrami sandwich, acclaimed as the best in the city. The deli's pastrami is hand-carved to order, ensuring each bite is tender and flavorful. Other popular items include the corned beef sandwich and brisket, both of which are generously portioned and served with a side of their famous pickles. The atmosphere is lively, with patrons often sharing tables and stories, enhancing the communal dining experience.

Pastrami Sandwich - A must-try, known for its rich flavor and generous portions.

Corned Beef Sandwich - Tender and savory, a classic choice for deli lovers.

Brisket Sandwich - Juicy and flavorful, perfect for those seeking something different.

Pickles - A complimentary side that perfectly balances the richness of the sandwiches.

Situated in the vibrant Lower East Side of Manhattan, Katz's Delicatessen is surrounded by a rich tapestry of culture and history. The neighborhood is known for its eclectic mix of art galleries, boutiques, and historic sites, making it a perfect stop for a meal after exploring the area. Nearby attractions include the Tenement Museum and the Bowery, both offering a glimpse into the diverse history of New York City.

A: Yes, Katz's accepts cash and credit cards.

A: Yes, but it moves quickly, especially during peak hours.

A: Katz's is open daily from 8 AM to 10 PM.

Whether you're a local or a visitor, Katz's Delicatessen offers an unforgettable dining experience that encapsulates the essence of New York City. Come and savor the legendary pastrami sandwich and immerse yourself in the rich history of this iconic deli.

No-frills deli with theatrically cranky service serving mile-high sandwiches since 1888.

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Absolutely the best pastrami I’ve ever had! Though this spot is touristy indeed, the quality is also unmatched. We arrived around 10am on a Saturday and there was no line to enter the diner. The dining area is spacious and charmingly retro; you order at the counter with your deli ticket, find a seat, and might even end up in the famous spot from When Harry Met Sally!

Remember to bring cash for your visit. The price is on the higher side—$30 for a sandwich—but worth it for the experience in my opinion. The bread isn’t as impressive as the pastrami, but the overall meal makes up for it. The complimentary pickles are also a nice and refreshing side.

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As you can expect there is a line, but I can tell you that it is worth the wait. I was worried that I was going to be disappointed by the hypes surrounding the food. I can absolutely say that it was the best pastrami I’ve ever had. The pickles were amazing as well.
Our cutter was Tony, and he was very personable and asked us about our time in New York while he was preparing our food. He even threw in a couple of extra pieces of bread since we were getting it to go since obviously the sandwiches are huge. I highly recommend at least trying their thousand Island dressing. I was simply amazed at How good it was.
You have the option of going directly to a cutter to get your food to go or go into the back to be seated. There’s also another line for sides if you plan on getting food to go. They give you tickets at the door that the cutter or the person providing the sides will Complete and you will pay on the way out. The line is long, but it moves pretty fast considering what it looks like when you get there. It took us about 35 minutes to get inside and it was 3/4 of the way down the block.

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This is not one of the most famous Delis in New York for no reason. Their Pastrami Sandwiches are out of this world. We tried both with and without cheese and the cheese option was our favourite. Let the pastrami take center stage and only add some mustard if you like, I personally think that it’s a good addition. The meats are spectacular, and the portion is quite generous. We also tried the Brisket Sandwich and the Corned Beef Sandwich. Both are really good, but the Pastrami is the real deal.
You will get a ticket per person at the entrance, and they will write down there your consumption so you can pay at the end. You will be asked to show all the tickets before living the restaurant.
The atmosphere is fantastic, and the line was not that bad during our visit, we waited less than 15 minutes. If you are a movie lover, don’t miss the spot from “When Harry Met Sally” I really hope you have what Sally (Meg Ryan) had as we did.

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Amazing experience at this great deli. It was super busy when we went and the queue was round the block, but it moved quickly. We wanted to watch our meat being cut so we didn’t opt for table service. We ordered one pastrami sandwich between the two of us which was more than enough. It came with pickles too. Safe to say it was the best pastrami we’d ever tasted. Cooked to perfection and melt in the mouth. A must do whilst in NYC!

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Worth the wait! The line was down the block but moved quickly. A true New York experience - we will come back when we visit again. The pastrami on rye is outstanding! Huge sandwich and the pickles are great too.

Katz's Delicatessen: Best Pastrami in Manhattan, NYC

Established in 1888, Katz's Delicatessen is a historic Jewish deli located in Manhattan's Lower East Side. It is famed for its pastrami on rye sandwich and has been a staple in New York City's culinary scene for over a century.

Katz's delicatessen: a historic new york landmark known for iconic pastrami sandwiches and timeless deli culture.

Nestled in the vibrant Lower East Side of Manhattan, Katz's Delicatessen stands as a cherished symbol of New York City's rich culinary heritage since 1888. This historic institution has captivated locals and visitors alike with its legendary pastrami sandwiches and authentic deli fare, making it a must-visit destination for food enthusiasts and cultural explorers.

Katz's Delicatessen was founded in 1888, emerging as a no-frills deli renowned for its theatrical, sometimes cranky service and mile-high sandwiches. Over the decades, it has preserved the authentic New York deli experience, serving up classic favorites in a lively, retro atmosphere that echoes the city's immigrant past and culinary innovation.

Katz's gained widespread fame beyond its delicious pastrami when it was prominently featured in the beloved 1989 film 'When Harry Met Sally.' The deli’s famous scene, where Meg Ryan's character enjoys the legendary sandwich, immortalized Katz's as a cultural hotspot and drew food lovers eager to relive the cinematic moment.

recognized excellence in new york city's deli scene

In 2016, Katz's Delicatessen was proudly rated the number one deli in New York City by Zagat, a testament to its continued commitment to quality and tradition. This accolade reflects Katz's enduring reputation as a culinary landmark where generations have savored some of the city's best pastrami and classic Jewish deli specialties.

what makes katz's deli an unforgettable experience

Beyond its historic pedigree, Katz's Delicatessen offers a unique dining ritual where guests receive a ticket on entry, order at the counter, and enjoy their food amidst a bustling, charmingly retro atmosphere. Known for its generous portions, perfectly smoked pastrami, and tangy pickles, Katz's delivers not just a meal but a genuine slice of New York City's vibrant culinary soul.

Takeout

Delivery

Restroom

Outdoor Seating

Good for Children

Katz's Delicatessen is an iconic deli in New York City, known for its legendary pastrami sandwiches and rich history since 1888. The establishment offers a vibrant atmosphere filled with the aroma of cured meats and a menu featuring classic Jewish deli staples.

Serves Breakfast

Serves Dessert

A selection of classic Jewish deli favorites, including our renowned pastrami on rye, hearty soups, and traditional sides.

Pastrami on Rye

Corned Beef Sandwich

Reuben Sandwich

Turkey Sandwich

Matzo Ball Soup

Chicken Noodle Soup

Split Pea Soup

Potato Latkes

Blintzes

New York Cheesecake

Layer Cake

Fruit and Filling Pie

Potato Salad

Macaroni Salad

Cole Slaw

Steak Fries

Chopped Liver with Onion

Katz's Delicatessen Menu

Katz's Delicatessen, a New York institution since 1888, is renowned for its no-frills approach and mile-high sandwiches. This iconic deli serves classic Jewish deli favorites, focusing on quality ingredients and traditional recipes. With a culinary philosophy rooted in authenticity, Katz's offers a menu that celebrates the rich flavors of New York's deli culture.

Katz's offers a selection of beverages to complement your meal, including classic sodas, iced tea, and a variety of beers. Pair your pastrami sandwich with a crisp lager or enjoy a refreshing soda to balance the rich flavors of the deli meats.

While Katz's Delicatessen primarily focuses on meat-based dishes, they do offer some options for those with dietary restrictions. However, vegetarian and vegan options are limited, so it's advisable to check with the staff for any available alternatives.

For a truly authentic experience, the chef recommends the Pastrami on Rye, a dish that has become synonymous with Katz's. Don't forget to try the Matzo Ball Soup as a starter, which perfectly complements the main courses.

Visit Katz's Delicatessen in New York City to savor the flavors of tradition and experience the bustling atmosphere that has made this deli a beloved landmark for generations.

Savor iconic pastrami sandwiches at Katz's Delicatessen in Manhattan, NYC! Experience tradition and flavor—visit us today!