Nestled in the heart of Södermalm, Stockholm, Bakfickan Djuret carved a unique niche with its dedicated focus on exquisite meat dishes and a cozy, inviting atmosphere. This restaurant became a beloved destination for foodies seeking a refined yet warm dining experience centered around the snout-to-tail philosophy and seasonal ingredients.
Bakfickan Djuret offered a menu that celebrated red meat, cured meats, and European cheeses with stunning creativity and respect for the ingredient. Diners could indulge in the Grand Deluxe menu featuring five perfectly timed courses, where every dish showed meticulous care—from tender cod with lobster sauce to perfectly cooked duck breast with crispy skin. The focus on using whole animals meant there was no waste, and every bite was packed with flavor and innovation.
- Cozy Ambiance - Intimate setting with limited seating to ensure a quiet and engaging dining experience.
- Sustainable Approach - Embraced the nose-to-tail philosophy, fully utilizing each animal for a zero-waste dining experience.
- Exceptional Service - Friendly, knowledgeable staff who enhance the dining experience with expert recommendations and personal touches.
- Wine and Cocktail Selection - An extensive wine list and carefully crafted cocktails perfectly complementing the rich flavors of the dishes.
While Bakfickan Djuret was praised for its high-quality dining experience, some patrons noted the pricing reflected its premium offerings. However, the overall sentiment celebrates the value and artistry found in every plate served.
- Is Bakfickan Djuret still open No, Bakfickan Djuret has been reported as permanently closed.
- What type of cuisine does Bakfickan Djuret serve Bakfickan Djuret specialized in meat-focused dishes, offering a unique dining experience centered around whole animals prepared in various ways.
- Where is Bakfickan Djuret located Bakfickan Djuret was located at Lilla Nygatan 5, 111 28 Stockholm, Sweden.
ストックホルムに位置するレストラン、バッフィッカン・ディュルエットは2009年にその扉を開き、持続可能性と一つの動物に焦点を当てたユニークなコンセプトで知られるようになりました。
Located at Lilla Nygatan 5 in Stockholm's Södermalm district, Bakfickan Djuret is a unique dining experience that focuses on a 'nose-to-tail' concept, promoting sustainability through its menu. This smart, vaulted restaurant specializes in red meat, cured meats, and European cheeses, offering a cozy atmosphere perfect for intimate dinners.
With a focus on high-quality ingredients and a carefully curated wine selection of over 14,000 bottles, Bakfickan Djuret promises a memorable culinary experience.
The restaurant is known for its intimate setting, making it an ideal spot for couples and small groups.
Bakfickan Djuret is a must-visit for food enthusiasts seeking a unique dining experience in Stockholm.
The restaurant has received praise for its Grand Deluxe menu, which features a five-course meal that showcases the best of its culinary offerings.
Many diners have noted the quality of the food and the impeccable timing between courses, making for an enjoyable dining experience.
Overall, Bakfickan Djuret is a restaurant that stands out for its commitment to quality and sustainability.
Pros
• Unique 'nose-to-tail' concept promoting sustainability
• Intimate and cozy atmosphere
• High-quality and flavorful dishes
• Impressive wine cellar with over 14,000 bottles
• Vegetarian options available
Cons
• High prices
• Limited seating capacity
• Previous reports of unfriendly staff
Ideal for
Bakfickan Djuret is ideal for food enthusiasts, couples on a romantic date, and anyone looking to enjoy a unique dining experience.
Things to know before visiting
Reservations are recommended due to limited seating.
The restaurant is not particularly child-friendly.
Overall impression
Bakfickan Djuret offers a unique dining experience that combines sustainability with high-quality cuisine. While it may be on the pricier side, the intimate atmosphere and exceptional food make it a worthwhile visit for anyone looking to indulge.
バクフィッカン・ジュレットは、ストックホルムに位置する魅力的なレストランです。ここでは、ユニークな食体験と心地よい雰囲気を楽しむことができます。特に、ベジタリアン向けのクリエイティブなメニューが評判です。
バクフィッカン・ジュレットは、価格に見合った素晴らしい食の選択肢を提供しています。特に、695SEKのベジタリアンメニューは、ポータブルポートベロマッシュルームと焼きナス、ナスピューレ、トマトジャム、焼きトマト、そしてクリスピーなラッキョウを組み合わせた一皿です。さらに、150SEKのワインペアリングは、メニューの深みと多彩な風味を引き立てます。厳選されたワインとともに、料理の芸術を堪能してみませんか。
ストックホルムの中心部に位置し、革新的なベジタリアン料理とワインペアリングの専門店として知られるバクフィッカン・ジュレットは、食の探求者にとって理想的な場所です。新しい味の発見と、居心地の良い雰囲気を楽しめるこのレストランでは、素晴らしい時間を過ごすことができるでしょう。
