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Located in the heart of New York's Upper West Side, Aangan Indian Cuisine invites you to explore an exquisite selection of traditional North Indian dishes infused with subtle Asian influences. This airy and modern setting offers a culinary journey through vibrant spices and fresh ingredients, perfect for food lovers seeking authentic flavor.
Starters
Begin your meal with a selection of warming soups and fresh salads that showcase the rich spice blends and wholesome ingredients of Indian cuisine.
- Mulligatawny Soup with lentils and aromatic spices delivering a comforting start.
- Tomato Soup spiced with traditional Indian herbs for a vibrant flavor.
- Palak ka Shorba a savory spinach soup spiced to perfection.
- Chicken Sweet Corn combining tender chicken with sweet corn and spices for a delightful blend.
- Organic Green Salad with a refreshing mix of greens dressed in balsamic vinegar.
- Chicken Tikka Salad featuring spiced chicken tikka atop crisp romaine with a cooling yogurt dressing.
Mains
Aangan's main courses are a vibrant showcase of classic Indian grilling and curry techniques, featuring meats, seafood, and vegetarian delights prepared with authentic spice blends.
- Tandoori Shrimp succulent jumbo prawns marinated in yogurt and spices.
- Tandoori Salmon a perfectly spiced salmon fillet infused with traditional tandoori flavors.
- Tandoori Lobster tender lobster tail grilled with fragrant tandoori masala.
- Wild Sea Bass Chilean sea bass served with coriander and fresh vegetables.
- Tandoori Murgh whole chicken breast and leg marinated with lime, ginger, cumin and mint chutney.
- Tandoori Lamb Chops expertly spiced and grilled to tender perfection.
- Tandoori Vegetables & Cheese grilled cottage cheese and assorted vegetables bursting with flavor.
- Mix Grill a robust medley of tandoori chicken, lamb, fish, and prawn showcasing a variety of spices.
- Murgh Tikka Masala boneless chicken simmered in a rich tomato and fenugreek sauce.
Desserts and Breads
Complete your dining experience with traditional Indian breads and decadent desserts that deliver comforting sweetness and texture.
- Garlic Naan freshly baked flatbread infused with garlic aroma.
- Peshwari Naan a sweet naan stuffed with coconut, almond, and dried fruits.
- Gulab Jamun soft milk solids soaked in fragrant sugar syrup.
- Rasmalai creamy condensed milk dessert scented with cardamom and saffron.
Drinks and Specials
Alongside the menu, indulge in refreshing mango lassi and expertly crafted cocktails like the Desi Gone Wild, perfectly complementing the rich flavors of the cuisine for an unforgettable dining experience.
