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Discover the exquisite flavors of Bar Boulud, a Manhattan gem located at 1900 Broadway, New York, where classic French cuisine meets contemporary sophistication. This Parisian-style dining spot, helmed by renowned chef Daniel Boulud, offers a menu crafted with seasonal ingredients and a thoughtful selection of wines, promising an unforgettable culinary experience in a relaxed yet elegant setting.
Starters and Small Plates
Begin your meal with the standout charcuterie selections that showcase Bar Boulud's dedication to quality and tradition. Complement these with seasonal salads like the vibrant melon-burrata salad, a perfect blend of creamy and fresh flavors that tease the palate and prepare you for the delights to come.
Mains
Bar Boulud’s main courses masterfully combine classic French techniques with fresh, seasonal ingredients. Dive into the Traditional Salade Niçoise, featuring yellowfin tuna, anchovies, olives, eggs, tomatoes, aïoli, and haricots verts, delivering a vibrant and satisfying taste of the Mediterranean. For pasta lovers, the Ricotta Cavatelli is a must-try, served with summer squash, cherry tomato salad, pecorino romano, and fragrant basil. Seafood enthusiasts will appreciate the Pan Roasted Salmon, perfectly paired with rice pilaf, broccolini, and paprika hollandaise, or the delicate Loup de Mer accompanied by summer vegetables, panisse, and a light sauce vierge, each dish thoughtfully balanced to highlight freshness and flavor.
Desserts
Warm Chocolate Cake is a decadent finale to your meal, featuring rich chocolate ganache enveloping a moist, luscious cake that melts in your mouth—an indulgence that perfectly complements the meal’s sophisticated tones.
Drinks and Specials
Bar Boulud boasts an extensive wine list curated to enhance each dish’s flavors, alongside handcrafted cocktails that capture the essence of seasonal ingredients. Signature cocktails like La Poire Rouge blend Trimbach Poire Williams with lemon, pomegranate, and ginger for a refreshing complement to your meal. The inviting bar area and outdoor seating create the perfect ambiance for enjoying drinks, whether before or after your meal.
Why Choose Bar Boulud
- Exceptional seasonal French cuisine crafted with care by Chef Daniel Boulud.
- Vibrant atmosphere with options for outdoor and indoor seating ideal for intimate dinners or lively gatherings.
- Extensive wine and cocktail menu featuring unique blends and classic selections.
