[Section Heading]
Nestled in the heart of Manhattan, Cocina Del Sur invites you to a vibrant culinary journey through Latin America. This laid-back eatery shines with a creative menu that lets you build your own bowls and plates featuring grilled meats, fresh vegetables, and irresistible sides. Every dish is crafted to bring authentic flavors with a modern twist, perfect for foodies and local explorers alike.
Starters
Kick off your meal with an array of delightful starters that blend traditional Latin ingredients with satisfying textures and vibrant flavors.
- Sweet Plantains: Golden, caramelized plantains that offer a perfect balance of sweetness and softness.
- Arepa de Queso: Corn cake filled with melted cheese, showcasing a comforting classic Latin snack.
- Grilled Corn & Queso: Smoky grilled corn paired with creamy queso for a savory bite.
- Cilantro Rice, Quinoa, Black Beans, Yuca, Mushrooms, Crispy Onion, and Potatoes: A variety of fresh and flavorful sides perfect for sharing or customizing your plate.
Mains
The mains at Cocina Del Sur are a celebration of bold tastes and satisfying portions, featuring succulent grilled chicken and classic Latin staples.
- Grilled Chicken and Coconut Rice Bowl: Tender grilled chicken paired with fragrant coconut rice for a tropical twist.
- Chicken with Rice and Black Beans: Juicy chicken served alongside hearty rice and flavorful black beans, a beloved Latin combination.
Desserts
While the menu focuses on savory delights, the sweet plantains from the starters can double as a satisfying dessert, offering a naturally sweet ending to your meal.
Drinks
Refresh your palate with the house-made Homemade Lemonade, a bright and tangy beverage crafted from fresh lemon juice and sweet brown sugar, perfectly complementing the rich flavors of the dishes.
Specials and Sauces
Enhance your meal with the vibrant Chimichurri Sauce, a zesty blend of fresh herbs, garlic, vinegar, and oil, that adds a burst of flavor to any dish on the menu.
