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Nestled in the heart of Manhattan, Sticky Rice serves up a dazzling array of authentic Thai dishes that capture the essence of traditional flavors with a modern twist. This intimate restaurant’s menu features a delightful selection of starters, hearty mains, and luscious desserts, all designed to satisfy adventurous foodies and local lovers of Asian cuisine alike.
starters
Start your meal with a variety of tantalizing appetizers that set the tone for an unforgettable dining experience. The Vegetarian Spring Rolls come paired with a sweet and tangy plum sauce, offering a crisp and fresh beginning. For those craving savory delights, the Classic Chicken Satay is served with a rich peanut sauce that perfectly complements the tender grilled skewers. Don't miss the Steamed Thai Dumplings, delicate parcels bursting with flavor, or the uniquely exquisite Mango Flower Dumplings that add a refreshing fruity note to your starter selection.
mains
The main courses at Sticky Rice showcase the rich diversity of Thai cuisine with a perfect balance of spices and textures. Savor the Chicken Pad Thai served with succulent Chicken Satay, combining two classic favorites into one satisfying dish. The Boneless Thai Fried Chicken offers crispy, flavorful bites that melt in your mouth. For curry enthusiasts, the restaurant features both the Massaman Curry and the Panang Red Curry, each gluten-free and bursting with authentic spices, ensuring a comforting and aromatic indulgence. The Crisp Pork Belly Pad Thai is another must-try, combining tender pork belly with signature noodles. Meanwhile, the Dirty Duck Fried Rice offers a hearty and flavorful rice dish that stands out for its rich taste and satisfying texture.
desserts
Complete your meal with traditional Thai desserts that offer a sweet finale. While the menu highlights the iconic mango sticky rice—celebrated for its creamy coconut essence and ripe mango slices—other dessert options invite you to explore the delicate balance of sweetness and texture Thai cuisine is famous for.
drinks and specials
Sticky Rice pairs its dishes with an intriguing lineup of classic cocktails infused with Asian-inspired flavors, providing a unique and refreshing twist to your drinking experience. The bar also offers a curated selection of beers and wines to perfectly complement the robust and aromatic dishes. Keep an eye out for the chef’s specials, which celebrate seasonal ingredients and innovative flavor combinations, making every visit a fresh and exciting culinary journey.
- Vegetarian Spring Rolls with Plum Sauce - Crisp spring rolls served with a tangy and sweet plum sauce, perfect for vegetarians.
- Classic Chicken Satay with Peanut Sauce - Tender grilled chicken skewers paired with a savory, creamy peanut sauce.
- Panang Red Curry GF - A rich and creamy gluten-free red curry with authentic Thai spices.
