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利点

New York

The Doughnut Project was renowned for its inventive and unique doughnut flavors, including both sweet and savory options, with vegan choices available. Customers appreciated the creativity and quality of the products, as well as the friendly and welcoming atmosphere of the shop. The closure in February 2024 was met with sadness by many loyal patrons who fondly remembered their favorite flavors and the overall experience.

ザ・ドーナッツ・プロジェクト：ニューヨークの味の革新者'}]},{

ニューヨークの心臓部で創造性とユニークなフレーバーが融合したカフェ＆ベーカリー、ザ・ドーナッツ・プロジェクト。残念ながら2024年2月25日に閉店してしまいましたが、その記憶は多くのファンの心に生き続けています。'}]},{

North America

United States

ザ・ドーナツプロジェクトは、ニューヨークのマンハッタンに位置するユニークなカフェで、アートと美味しいドーナツの融合を体験できます。小規模で手作りのドーナツとエスプレッソを提供し、サイケデリックな壁画とシャンデリアが印象的な空間で、訪れる人々に特別な体験を提供しています。2015年にオープン以来、地元の人々や観光客に愛され続けており、特にメープルクルーラーが絶品として評判です。

ザ・ドーナツプロジェクトでは、様々なフレーバーのドーナツが楽しめます。特に人気のあるメニューには、メープルクルーラー、レモンラブレター、ミルク＆シリアルドーナツがあります。これらはすべて、厳選された素材を使用して手作りされており、どれも一口で幸せな気持ちにさせてくれます。

ザ・ドーナツプロジェクトは、ニューヨークのマンハッタンに位置し、周囲には多くの文化的なアトラクションがあります。近くには、ハイラインやチェルシーマーケットなどの観光名所があり、訪れる人々はドーナツを楽しんだ後に散策することができます。

A: 9時から14時まで営業しています。

Q: テイクアウトはできますか？

A: はい、テイクアウトが可能です。

ザ・ドーナツプロジェクトを訪れよう

ザ・ドーナツプロジェクトで、ユニークで美味しいドーナツを体験してみませんか？ニューヨークのマンハッタンで、あなたの味覚を刺激する特別なひとときをお楽しみください。

Small-batch donuts & espresso served in a compact space with psychedelic murals & chandeliers.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNOcTR5a1VBEAE&d=17924085&t=1

places/ChIJjbvjqZNZwokRRXxpMTUx0uc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNOcTR5a1VBEAE

This place and its maple cruller donut rocked my world. This place is amazing.

Ordered 6 donuts from here and 2 of the signature maple cruller - my only mistake was not ordering more. Everything was delicious by my favorite has to be the maple cruller (can you tell by this point in the review?) and the yeasted plain glazed (so soft!) They both melt in your mouth and are absolutely delicious

I will be thinking of the maple cruller donut in my sleep for the rest of the week. And I certainly will be back

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURGNEphT213RRAB&d=17924085&t=1

places/ChIJjbvjqZNZwokRRXxpMTUx0uc/reviews/ChdDSUhNMG9nS0VJQ0FnSURGNEphT213RRAB

The Doughnut Project is open from 9am till 2pm. I stopped by on. Thursday afternoon around 1:30pm and this was what they had left. The donuts were delicious. I got the Lemon Love Letter and Milk and Cereal. The Milk & Cereal donut was vegan and you got the flavors of cereal. It was a crispier donut but there was still softness on the inside. The Lemon Love Letter donut definitely delivered on the lemon flavor. The donut was soft and fluffy. If you’re a donut lover and haven’t checked this place out, add it to your list.

I was so curious about the cinnamon roll donut so I will be back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkeEtiWWVREAE&d=17924085&t=1

places/ChIJjbvjqZNZwokRRXxpMTUx0uc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkeEtiWWVREAE

The donut I had was delicious. It was the service that threw me off. The lady (perhaps manager) seemed to be in a rush even though the place wasn’t crowded. Customer service is part of businesses so even though I was asking questions about the donuts, like the types and what is in them, the lady seemed quite impatient for me to just decide on a donut. To reiterate, the product seemed great, the coffee was okay, but the service is what drew my negative impression.

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUMxeGNwNhAB&d=17924085&t=1

places/ChIJjbvjqZNZwokRRXxpMTUx0uc/reviews/ChRDSUhNMG9nS0VJQ0FnSUMxeGNwNhAB

No offense to the other donut places, 've tried them all and this place is the best out of the bunch, do not go anywhere else. I've gone TWICE as they were closing at like 1:50pm and both times I got some amazing fresh spectacular donuts like they just made them. Melt in your MOUTH donuts you have to try all the flavors, even flavors you think you might not like, get it and try it and have your mind blown. I want to go back just thinking about them while writing this review. Highlights: Apple, Bacon Maple, Cinnamon Bun, all great.

Update: Super bummed about them closing permanently, I have been back every weekend since I heard just to order like 8 doughnuts because they are that good and I will miss them, losing a special place

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNhLUpud19RRRAB&d=17924085&t=1

places/ChIJjbvjqZNZwokRRXxpMTUx0uc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNhLUpud19RRRAB

Incredibly delicious and inventive. Today I tried Maple Cruller, The Everything Doughnut, and Cereal Milk Crunch.

The maple cruller was, without hyperbole, my favorite donut ever. Light inside & crispy outside as described. I didn't think it looked terribly interesting, so I was in disbelief about how ridiculously tasty I found it.

Everything Doughnut was satisfyingly soft, and I thought that cream cheese glaze was amazing. Wasn't crazy about the "everything" toppings, yet overall I still found it an excellent doughnut.

ニューヨークの人気カフェ・ベーカリー『ザ・ドーナツ・プロジェクト』

The Doughnut Project was a renowned doughnut shop in New York City, known for its inventive and unique flavors, including both sweet and savory options, with vegan choices available. It operated for nearly a decade before closing its doors in February 2024.

Nestled in the vibrant heart of New York City's West Village, The Doughnut Project emerged as a beacon of culinary creativity and indulgence. Established in October 2015 by Leslie Polizzotto, a visionary former attorney, this boutique doughnut shop quickly captivated locals and tourists alike with its inventive approach to classic treats. Polizzotto's passion for blending traditional flavors with inspirations drawn from popular food and cocktail trends set the stage for a unique gourmet experience that stood apart from typical bakery fare.

Over the course of nearly ten years, The Doughnut Project became synonymous with quality and creativity, delighting patrons with small-batch, handcrafted doughnuts that delivered bold flavors and textures. From the crispy exteriors of their signature maple crullers to the soft, fluffy yeasted glazed varieties, each doughnut was a testament to meticulous craftsmanship and attention to detail. The shop's compact space, adorned with psychedelic murals and elegant chandeliers, contributed to its distinct atmosphere, making it not just a place to eat but a memorable destination for food enthusiasts and trend-conscious travelers.

On February 25, 2024, after nearly a decade of enchanting New York's doughnut aficionados, The Doughnut Project closed its doors. Founder Leslie Polizzotto decided to embark on new ventures, leaving behind a rich legacy of innovative gastronomy. Despite its closure, the shop remains a beloved chapter in New York City's culinary history, remembered for pushing the boundaries of doughnut making and inspiring a generation of artisanal bakeries. Its influence continues to resonate in the city's vibrant food scene, celebrated for combining artistic flair with delectable flavors.

2015: The Doughnut Project opened in October in New York City's West Village.

2024: The Doughnut Project permanently closed on February 25.

Dine In

Takeout

Delivery

Serves Coffee

Serves Dessert

Curbside Pickup

Serves Breakfast

Tucked away on the vibrant Morton Street in the heart of Manhattan, The Doughnut Project stands as a radiant beacon for those seeking a sweet escape. This artisanal bakery isn’t just another café; it’s a whimsical labyrinth of flavor that invites both locals and visitors alike to indulge in a delightful assortment of gourmet doughnuts, crafted with creativity and passion. The colorful displays of ingeniously concocted doughnuts are a feast for both the eyes and taste buds, each one more inventive than the last. The atmosphere buzzes with an eclectic charm, making it an ideal spot for a casual catch-up with friends or a solo retreat from the bustling city outside.

The Doughnut Project

A selection of unique and inventive doughnuts, including both sweet and savory options, with vegan choices available.

New Old Fashioned

Maple Cruller

Peanut Butter & Jelly

The Everything Doughnut

Coco Loco (Vegan)

Bacon Maple Bar

Coffee Cake Crunch

Cereal Milk Crunch (Vegan)

Lemon Love Letter

Cinnamon Roll

Those Beetz Are Dope

The Bronx

Black Gold

Plain Glazed

The Doughnut Project Menu

ザ・ドーナツ・プロジェクトの絶品ドーナツメニュー

ニューヨーク市に位置するザ・ドーナツ・プロジェクトは、革新的で多彩なドーナツを提供する人気店です。伝統的なレシピから創造的なフレーバーまで、幅広いラインナップが楽しめます。ここでは甘いだけではない、ちょっと変わったユニークなドーナツも味わえます。

季節のフルーツとクリームの組み合わせ

新旧の風味を融合させたクラシックなドーナツ

季節の果実を使用したフルーティなドーナツ

こだわりのコーヒーや特製ドリンク

日替わりのスペシャルドーナツや限定メニュー

ニューヨークの「ザ・ドーナッツ・プロジェクト」で絶品ドーナッツと香ばしいコーヒーを味わい、贅沢なひとときを楽しもう！今すぐ訪れてみてください！

ニューヨーク・マンハッタンのユニークドーナツ店【The Doughnut Project】

New York County

A variety of unique and inventive doughnuts, including both sweet and savory options, with vegan choices available.

Doughnuts

A selection of espresso-based drinks to complement your doughnut experience.

Coffee

The doughnut project in manhattan new york city bakery cafe treat destination classic and innovative flavors fresh made donuts coffee experience delightful bites downtown nyc 10014 location foodies must visit iconic dessert spot unique sweets local favorites maple cruller lemon love letter vinyl art ambiance popular spot 10 morton street new york ny usa autumn vibes handcrafted pastries morning stop trendy neighborhood small batch donuts fresh daily vegan options friendly service modern aesthetic flavorful indulgence donut lovers paradise memorable treat walkable neighborhood charm perfect for casual meetups urban bakery scene vibrant tasty delights crafted perfection signature donuts melt in your mouth culinary artistry mellow sweet notes culinary adventure best donut shop famous creations welcoming atmosphere quality ingredients morning ritual city exploration 

Located at 10 Morton St, New York, NY, The Doughnut Project is a celebrated café known for its inventive small-batch donuts and espresso. This compact space is adorned with psychedelic murals and chandeliers, creating a unique atmosphere that draws in both locals and visitors alike. The Doughnut Project has gained a reputation for its creative flavor combinations, including vegan and dairy-free options, making it a go-to spot for donut lovers.

Higher price point compared to traditional doughnuts

The Doughnut Project is ideal for casual brunch outings, quick coffee breaks, or satisfying your sweet tooth. It's a perfect spot for donut enthusiasts looking to explore unique flavors and enjoy a cozy atmosphere.

Check the operating hours as they may vary.

Be prepared for a higher price point compared to typical donuts.

Limited seating means you may need to take your treats to go.

The Doughnut Project, while now permanently closed, leaves behind a legacy of delightful flavors and a unique café experience. Its inventive approach to donuts, combined with a welcoming atmosphere, made it a beloved spot for many. Although it may no longer be operational, the memories of its iconic maple cruller and rotating specials will linger in the hearts of its patrons.

ニューヨークのロウアー・イースト・サイドに位置するザ・ダッヂ・プロジェクト・ベーカリーは、独創的なドーナツとヴィーガンオプション満載の人気店。

デザート天国：ニューヨークのザ・ダッヂ・プロジェクト・ベーカリー

NYのザ・ダッヂ・プロジェクトは創造的なドーナツと高品質の素材で知られる人気のカフェ。特製フレーバーとベジオプションをお楽しみください。

ニューヨークの有名ベーカリー：ザ・ダッヂ・プロジェクト・ドーナツ

ニューヨークのザ・ダッヂ・プロジェクトは革新的でユニークなドーナツを提供し、ローカルで愛される店。ベジ・フレンドリーなオプションも充実。

ザ・ドーナツ・プロジェクトの絶品ドーナツメニュー

スターター

メインディッシュ

デザート

ドリンク

スペシャル

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