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New York

San Sabino has received positive feedback for its innovative Italian-American seafood dishes, vibrant atmosphere, and attentive service.

サン サビノ：ニューヨークのイタリアシーフードの宝石箱！潮の香りと情熱が融合するレストランへようこそ

サン サビノは、ニューヨークの心臓部に位置し、イタリア料理とシーフードの絶妙な融合を楽しめるレストランです。活気あふれる雰囲気と革新的なメニューが、訪れるたびに新しい発見をもたらします。ライフスタイルに合った快適な空間と、心温まるおもてなしが特徴です。

サン サビノだから体験できるユニークな魅力

シーフードの新しい楽しみ方と、イタリアの伝統的な味を革新的に融合させたメニューが自慢です。地元の新鮮な海の幸を使った料理はもちろん、シェフのオリジナリティあふれる創作料理も見逃せません。

North America

United States

サン・サビーノは、ニューヨークのグリニッジ・アベニューに位置するイタリアンレストランで、シーフード料理も提供しています。洗練された雰囲気と高品質な料理で知られ、特にデートや特別な食事に最適な場所です。創業以来、地元の人々や観光客に愛され続けており、料理のクオリティとサービスの両方で高い評価を得ています。

サン・サビーノでは、イタリア料理と新鮮なシーフードを組み合わせた魅力的なメニューが楽しめます。特に、ペペローニ・カルボナーラやオクトパス・カルパッチョが人気で、食材の質にこだわった料理が提供されています。お酒も豊富で、ワインやカクテルが料理と絶妙にマッチします。

サン・サビーノは、居心地の良い雰囲気の中で、友人や家族と一緒に食事を楽しむのに最適な場所です。予約が可能で、特別なイベントやパーティーにも対応しています。さらに、店内ではアートが展示されており、食事をしながら文化的な体験も楽しめます。

ロケーションと近隣のアトラクション

ニューヨークのグリニッジ・アベニューに位置するサン・サビーノは、周囲に多くの文化的アトラクションがあります。近くにはアートギャラリーやブティックが点在し、食事の後に散策するのにも最適です。また、セントラルパークやハイライン公園も近く、自然を楽しむこともできます。

A: はい、予約をおすすめします。

Q: 子供向けのメニューはありますか？

A: 申し訳ありませんが、子供向けのメニューはありません。

サン・サビーノでの素晴らしい食事体験をお楽しみください。ニューヨークのグリニッジ・アベニューで、特別なひとときを過ごしましょう。予約をお忘れなく！

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzek5EQTVnRRAB&d=17924085&t=1

places/ChIJ21VGCABZwokRyKrRkBeIAo4/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzek5EQTVnRRAB

The food was decent … the tuna stick rice was actually not very good in my opinion but the crab dip and cheese stuffed cracker were great. The drinks were good as was the hazelenjt cake for dessert but we could tell the restaurant wanted us to leave the entire time because our meal was incredibly rushed (I’m talking ordered and within …8 minutes all of the food we ordered was out with no pacing whatsoever). I understand it’s a popular place but I was having lunch with my mom on a Thursday and tables were there WAY longer than us, some with laptops out working so I didn’t understand this attitude.

I don’t think I’d recommend or go out of my way to return.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQNXJEM3RnRRAB&d=17924085&t=1

places/ChIJ21VGCABZwokRyKrRkBeIAo4/reviews/ChdDSUhNMG9nS0VJQ0FnSURQNXJEM3RnRRAB

Had a lovely dining experience at San Sabino. The food quality was amazing as well as the ambiance and staff. André took care of us and he was wonderful. Will absolutely be back. Highly recommend for a fancier date night.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzcm9ERktBEAE&d=17924085&t=1

places/ChIJ21VGCABZwokRyKrRkBeIAo4/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzcm9ERktBEAE

Unreal experience. San Sabino is one of my favorite restaurants in the city; these folks have the total package. Top notch service and staff attention to detail. We ordered plenty of food and cannot wait to return. Highly recommend that you try to snag a confirmed table on Resy. A+

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIb3JhT1J3EAE&d=17924085&t=1

places/ChIJ21VGCABZwokRyKrRkBeIAo4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIb3JhT1J3EAE

While the menu was creatively promising, the execution unfortunately fell short. The dishes we ordered featured delicious individual ingredients that, when combined, didn't seem cohesive. For instance, the pepperoni carbonara had excellent pasta but was compromised by the addition of crunchy bits that detracted from its creaminess. The shrimp parmigiana was particularly disappointing—the tomatoes were tasty, but the overall texture of the sauce was confusing, and the shrimp was unfortunately very soggy and mushy. The spicy tuna stood out due to its delicious, almost ceviche-like flavors, even though it also suffered from a similar flavor cohesion problem. On a positive note, the service was exceptional throughout our visit, from the moment we were seated until we left (thanks Tina)!

Overall, considering the price range and difficulty securing a reservation, I wouldn’t recommend this spot especially considering the plethora of nearby delicious Italian spots at a considerably lower price point.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3eC1iYXlBRRAB&d=17924085&t=1

places/ChIJ21VGCABZwokRyKrRkBeIAo4/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3eC1iYXlBRRAB

being sister restaurant of Don Angie, and while I have to commend their service for being top-notch, the food unfortunately fell short of expectations. The staff were friendly, attentive, and genuinely seemed to care about our dining experience, which is always a plus.

However, when it comes to the food, I found it to be quite mediocre considering the price point. The dishes were flavorful but didn't stand out in any remarkable way.

-Octopus Carpaccio is the star of the night, ive never seen the octopus prepared like that.
-Stuffed mussels are also very delicious pairs great with the lemon aioli.
-They are really trying to sell the Cheesy Frittelle, but it's not impressive , the filling are tiny and didnt taste the orange blossom whatsover.
-Lobster Triangoli is the most overrated dish , for $38 comes with four pieces with tiny filling i can't even taste any lobster inside. such a disappointment
-I'm a big fan of crab , but Stuffed Farfalle taste nothing like crab, or if it does , it's overpowered by all other flavors.

For what we paid, I was hoping for a more memorable meal. It seems like there's a lot of hype around San Sabino, but the food didn't quite live up to it. If you're looking for excellent service and are willing to overlook the lackluster cuisine, this might still be worth a visit IF you can get a reservation. Otherwise, you might find better value elsewhere.

ニューヨーク・サンサビーノのイタリアン＆シーフードレストラン

San Sabino is a modern Italian-American seafood restaurant in New York City, opened in March 2024 by chefs Angie Rito and Scott Tacinelli, known for their work at Don Angie.

San Sabino History and culinary journey in New York City.

Nestled at 113 Greenwich Ave in the vibrant heart of New York City, San Sabino has swiftly made its mark as a distinctive Italian-American seafood restaurant. Officially opened on March 12, 2024, this culinary gem is the brainchild of acclaimed chefs Angie Rito and Scott Tacinelli, who previously garnered acclaim with their first restaurant, Don Angie.

From Don Angie to San Sabino: a timeline of excellence

The journey began in 2018, when Angie Rito and Scott Tacinelli introduced Don Angie to New York's discerning diners. This critically acclaimed Italian restaurant quickly became a beloved staple, celebrated for its innovative takes on classic Italian dishes. Building on that success, the duo launched San Sabino six years later, focusing specifically on seafood-inspired Italian-American cuisine that highlights fresh flavors and creative combinations.

San Sabino is not just another Italian restaurant; it offers an immersive dining experience blending traditional Italian flavors with the bounty of the sea. From expertly crafted seafood dishes to an inviting ambiance curated for an upscale yet approachable vibe, the restaurant caters to food lovers seeking a refined taste of Italian-American coastal cuisine in New York City.

 Opened Don Angie, a critically acclaimed Italian restaurant in New York City.

 Opened San Sabino, focusing on seafood-inspired Italian-American cuisine.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

San Sabino is a popular dining spot located in New York City, known for its vibrant atmosphere and diverse menu offerings. The restaurant provides a unique dining experience with a focus on quality ingredients and attentive service.

San Sabino

A selection of Italian-American seafood-inspired dishes with a bold twist.

Crab & Mortadella Dip

Octopus Carpaccio

Spicy Tuna

Cheesy Frittelle

Lobster Triangoli

Pasta alle Vongole

Stuffed Farfalle

Pepperoni Carbonara

Shrimp Parm

Steak 'Magazzino'

Toasted Rice Panna Cotta

San Sabino Menu

サン・サビーノの絶品イタリアンシーフードメニュー

新しい視点で楽しむ本格イタリア料理とシーフードの饗宴

ニューヨークで絶品シーフードと本格イタリアンを堪能！新鮮な味わいと洗練された雰囲気を楽しみ、至福の食体験を。今すぐ訪れよう！

サン サビーノ: ニューヨークのイタリア＆シーフードレストラン

New York County

Lunch

Served nightly; bar opens at 4:30pm, restaurant opens at 5pm, last seating at 10:30pm.

Dinner

ニューヨークの中心地に位置するサンサビーノは、イタリア料理と新鮮なシーフードを楽しめる絶好のスポットです。

サンサビーノ：ニューヨークで味わうイタリア料理と新鮮なシーフード

Nestled in the vibrant heart of Greenwich Village, San Sabino serves as an innovative Italian-American seafood restaurant that captivates visitors with its lively ambiance and creative culinary offerings. Known for its inventive dishes that blend traditional Italian flavors with modern twists, San Sabino invites a diverse clientele from food enthusiasts to casual diners seeking a captivating dining experience.

Innovative Italian-American seafood dishes

Whether you’re planning a romantic date night or a lively gathering with friends, San Sabino caters to diverse groups seeking quality dining. Its vibrant atmosphere makes it perfect for special occasions as well as casual meet-ups, providing a memorable dining experience in the heart of New York City.

Reservations are highly recommended at San Sabino, especially during peak hours. Guests should also be aware that the restaurant can get busy, which may lead to a fast-paced dining experience. Therefore, it's advisable to enjoy your meal leisurely to fully appreciate the innovative flavors.

San Sabino represents a compelling option for those seeking unique Italian-American cuisine in New York City. While some dishes may not meet the high expectations set by its reputation, the vibrant atmosphere and attentive service create a delightful dining experience. Booking ahead is advisable to ensure a spot in this popular venue.

No, the restaurant does not offer a children’s menu and may not be suitable for kids.

Yes, it is recommended to make reservations due to the restaurant's popularity.

Limited parking is available nearby; consider using public transportation.

If you're looking for a blend of innovative seafood dishes and a vibrant atmosphere, San Sabino should be on your list. Prepare for a fast-paced dining experience and make sure to secure your table in advance to enjoy the culinary delights that await.

Jag känner mig tvungen att skriva en annan recension för denna fantastiska restaurang. Jag har varit tillbaka fyra gånger sedan mitt första besök i juni. De har till och med ett bord dukat åt mig. Jag får alltid Insalata Louie som är en måltid i sig och sedan en ny förrätt varje gång. Jag har aldrig blivit besviken. Cocktailarna är fantastiska och Servicen oklanderlig. 
Det är min nya favoritrestaurang i NYC.

San Sabino gör verkligen skaldjur bra. Varje rätt vi hade var unik, smakrik och utsökt. Även våra cocktails var enastående – vi gillade särskilt denna kryddiga martini vi hade. Jag njöt verkligen av arancini och tonfisk förrätt, plus denna riktigt smaskiga öppna ansikte svärdfisk smörgås vi hade. Räkparmen är definitivt värd hypen - jag skulle rekommendera att beställa en pastarätt till det så det blir en fin parning. Vi fick köttbullarna som var utmärkta.

Menyn såg så bra ut och maten matchade. Jag åt världens godaste sallad och en läcker pasta fylld med hummer. Jag längtar tillbaka. Servicen var stellar också

Denna charmiga italienska restaurang är ett fantastiskt tillskott till West Village, som kompletterar den växande listan av exceptionella matställen i området, inklusive Don Angie precis runt hörnet. Restaurangen levererar konsekvent mat och cocktails av hög kvalitet, vilket sannolikt förklarar svårigheten att säkra en bokning. Det är bäst att komma fram när de öppnar, eftersom det ofta bildas en kö utanför, eller boka i god tid. 

Maten i sig är utmärkt, även om min enda kritik ligger i portionsstorlekarna. Huvudrätterna är ungefär lika stora som förrätterna, vilket innebär att du kan behöva beställa extra rätter för att känna dig helt nöjd. Med det sagt var bläckfiskförrätten en enastående, och pastarätterna var lika imponerande, med syditalienska influenser och skaldjursalternativ. Menyn vänder sig också till veganer, vegetarianer och de med gluten eller andra kostrestriktioner. 

Cocktailarna var skickligt utformade, vilket bidrar till den totala upplevelsen. Även om priserna inte är orimliga kan de mindre portionsstorlekarna göra att du beställer mer än väntat. Utrymmet har en mysig atmosfär, även om baren sittplatser är lite trångt, med armbågar ofta borstar mot dina grannar. 

Personalen är vänlig och uppmärksam, även om vissa är mer kunniga om menyn än andra. Sammantaget är detta en härlig plats för en dejt eller en familjesammankomst, som erbjuder en minnesvärd matupplevelse i en intim miljö.

Heta nya italienska skaldjur restaurang i West Village. Inte din standardbiljett men väldigt speciell. Åkte hit med min foodie dotter över Memorial Day Weekend. Vi åt trikolorsallad, bläckfisk carpaccio, fyllda musslor, farfalle fylld med krabba och räkpalmen. Allt var toppen. Vänlig och hjälpsam service. Fin vibb. Gå hit om du har chansen.

ニューヨーク・グリニッジアベニューに位置するSan Sabinoは、新鮮なシーフードを楽しめる創作イタリアン。予約必須の人気店です！

San Sabino｜NYCの絶品シーフードイタリアンレストラン

San Sabinoは、NYで楽しむ海の幸とイタリア料理の融合。夜景とともに贅沢なディナーを堪能しよう！

San Sabino NYC｜ロマンチックな海鮮イタリアン体験

Opening hours for San Sabino, NYC. Find opening hours for San Sabino, New York on 113 Greenwich Avenue.

サン・サビーノの絶品イタリアンシーフードメニュー

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