Discover camivell restaurant menu in alzira valencia spain
Nestled in the heart of Alzira, Valencia, the Camí Vell Restaurant invites you on a culinary journey through exquisite dishes crafted with passion and local expertise. This dining gem showcases an impressive variety of starters, mains, desserts, drinks, and specials that celebrate the rich flavors of Spanish and Mediterranean cuisine.
Starters to awaken your palate
Begin your meal with a selection of tantalizing starters that range from the delicate and natural Ostra Gillardeau oysters to the vibrant Ostra Gillardeau served with a tangy agripicante sauce. Savor the unique "Mullaor" salted fish accompanied by sweet boniato and fresh vegetable juices, or indulge in the prized Jamón Ibérico Arturo Sánchez 100% bellota for an authentic Spanish experience.
- Tomato with bonito or capellá, a refreshing marriage of garden-fresh tomato and savory fish.
- Artisanal cheese board, showcasing a curated selection of regional cheeses.
- Sepia salad with mayonnaise and fresh vegetables, a textural delight.
- Cantabrian anchovies, prized for their rich umami flavor.
- Shrimp tartar with kimchi de yuki, a fusion of fresh seafood and spicy Korean influences.
- Steak tartar — expertly prepared beef with classic sauce.
- Flame-grilled eggplant with assorted salted fish, a rustic yet refined starter.
- Cod fritters and traditional cocido croquettes, perfect for sharing.
- Tender beef tendon and delicately prepared eggs with potato cream and crispy rice.
- Artichoke with mushrooms and egg yolk, an earthy and rich combination.
Hearty and flavorful mains
For the main course, Camí Vell excels with a diverse array of dishes that showcase fresh seafood, tender meats, and expertly prepared rice specialties. Dive into succulent grilled white prawns infused with garlic or indulge in the smoky richness of grilled lobster. The restaurant's rice offerings are a highlight, featuring options like sepia rice with meatballs and tender garlic shoots, classic white prawn rice, and innovative cauliflower rice with cod and meatballs for a creative twist.
Meat lovers will find satisfaction in the premium cuts such as the 12-year aged Galician beef ribeye, Rubia Gallega sirloin, and the flavorful Iberian pork selections including presa, secreto, and the chestnut-fed "cansala" pork confit. For a tender and delicate option, the lamb chops and denton fish are also expertly prepared to delight your senses.
Desserts to complete your meal
Conclude your dining experience with indulgent desserts that balance traditional and inventive flavors. The Mundo Cítrico offers a refreshing citrus medley, while the Kaki with carob sponge cake combines seasonal fruit with unique textures. The Torrija de croissant pays homage to classic Spanish flavors with a buttery twist, and the chocolate coulant is a decadent finale featuring rich melted chocolate and a tender crumb.
Drinks and specials to enhance your visit
Complement your meal with the restaurant's carefully selected wines and refreshing cocktails, designed to pair perfectly with the robust flavors of the menu. Whether you are enjoying lunch or dinner, the attentive service and inviting atmosphere make Camí Vell a destination for memorable dining in Alzira.
Experience Camí Vell’s menu and discover why it is a standout choice for food lovers seeking authentic flavors and refined culinary craftsmanship in Valencia.
