Strona główna

Pobierz

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

Dodaj

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Korzyści

César, located at 333 Hudson St, New York, NY, has carved out a significant niche in the Manhattan culinary landscape. With a focus on blending artistry and flavor, this restaurant not only serves exquisite dishes but also plays a vital role in the local community. By engaging with local artists, farmers, and producers, César fosters a sense of connection and shared purpose, making it a beloved destination for both locals and visitors.

Collaborates with local farmers for fresh produce.

Supports local artists through exhibitions and events.

Partners with local suppliers to reduce carbon footprint.

César hosts a variety of events, from wine tastings to collaborative dinners with local chefs, creating a hub for culinary enthusiasts. These gatherings not only celebrate food but also encourage dialogue within the community, fostering connections among patrons and chefs alike.

César takes sustainability seriously by implementing ethical practices such as sourcing ingredients locally and minimizing waste. The restaurant actively engages in community wellness initiatives, promoting healthy eating habits and mindful consumption.

"Dining at César felt like a performance, with each dish a masterpiece. The atmosphere was electric, and I loved watching Chef César at work. It’s a place that celebrates not just food, but the community around it." - A local diner.

To experience the unique blend of culinary artistry and community spirit at César, make your reservation today. Join us at 333 Hudson St, New York, NY, and be part of a dining experience that goes beyond just a meal.

Nestled in the vibrant neighborhood of Manhattan at 333 Hudson Street, César has established itself as a culinary beacon with a remarkable history that reflects innovation and excellence. The story of César is intertwined with the evolution of New York's fine dining scene, marked by a dedication to artistry and a relentless pursuit of culinary perfection.

the captivating history of César in new york

Located at 333 Hudson St, New York, NY, César is a fine dining restaurant that offers a unique culinary experience. With a focus on seafood and innovative dishes, it has garnered attention for its artistic presentation and flavors. The ambiance is lively, with an open kitchen that allows diners to witness the culinary artistry firsthand.

Higher price point for the tasting menus.

César is perfect for special occasions, romantic dinners, and food enthusiasts looking for an exceptional dining experience.

Reservations are recommended due to limited seating.

César offers a memorable dining experience with its creative dishes and engaging atmosphere. While the price may be on the higher side, the artistry of the food and the excitement of watching the chefs at work make it a worthwhile visit for those seeking something special.

César: A Culinary Journey in New York City.

Nestled in the heart of Manhattan at 333 Hudson St, César is a distinctive dining experience that captivates food enthusiasts and casual diners alike. This establishment combines culinary artistry with an inviting atmosphere, allowing guests to witness the genius of Chef César as he executes intricate dishes right before their eyes. The open kitchen is not just a visual delight, but it also adds an element of excitement that makes dining here feel like a performance.

The ambiance at César is thoughtfully designed, offering a balance of sophistication and comfort. The attentive staff contributes to a warm experience, ensuring that every detail is managed with precision. Whether you’re celebrating a special occasion or simply indulging in a fine meal, César is prepared to provide an unforgettable culinary journey.

New York

North America

United States

César to wyjątkowa restauracja zlokalizowana w sercu Nowego Jorku, która zachwyca nie tylko swoim menu, ale także niepowtarzalną atmosferą. To miejsce, gdzie smak i design łączą się, tworząc niezapomniane doświadczenie kulinarne. Wchodząc do César, od razu poczujesz energię miasta i pasję do wyśmienitej kuchni.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURBb1BqWENnEAE&d=17924085&t=1

places/ChIJeyzWYABZwokRkxhWJzFpqvU/reviews/ChZDSUhNMG9nS0VJQ0FnTURBb1BqWENnEAE

Watching the famous genius César cook right in front of me felt as exciting as being in a theater. The staff was incredibly friendly, and as the restaurant filled up, the tension in the busy kitchen added to the excitement. The food was absolutely stunning. I’ll never forget the intensity of the first bite—it was phenomenal. However, as the courses progressed, the flavors seemed to lose a bit of their initial impact. Still, overall, the dishes were impressive and left a lasting impression.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURBNDktZWh3RRAB&d=17924085&t=1

places/ChIJeyzWYABZwokRkxhWJzFpqvU/reviews/ChdDSUhNMG9nS0VJQ0FnTURBNDktZWh3RRAB

We had an amazing dinner at Cesar. Dishes are delicious and creative. Chef is taking care of everything, the staff are very friendly and professional. Price is a little bit high but we had a great time

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURBaV9QcHNBRRAB&d=17924085&t=1

places/ChIJeyzWYABZwokRkxhWJzFpqvU/reviews/ChdDSUhNMG9nS0VJQ0FnTURBaV9QcHNBRRAB

I’ve always been a huge fan of CTBF, having visited several times, and it remains our top fine dining experience. That’s why we chose Cesar to celebrate our anniversary.

The food was great, and about 90% of it was close to the flavor we had at the old CTBF, especially the chef’s signature Uni on brioche! However, the service didn’t quite meet the Michelin Star standard. The waiter was a bit too pushy when it came to ordering drinks. Once he realized we weren’t interested in any add-ons like black truffle, caviar, or wagyu beef, his disappointment was evident on his face. Additionally, the waiter presented the dishes with little more than an emotionless murmur. Yet, when it came time to pay the bill, he spent quite a bit of time emphasizing that tips should be based on the entire bill, including deposits, for every table. It felt a bit out of place for the experience.

Food is good, but probably won’t come back because of the service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURRNmNpMjhnRRAB&d=17924085&t=1

places/ChIJeyzWYABZwokRkxhWJzFpqvU/reviews/ChdDSUhNMG9nS0VJQ0FnTURRNmNpMjhnRRAB

We recently dined at César NYC and opted for the Seafood Tasting Menu for two. While we were informed that this menu included 7 courses instead of the 12 courses in the Chef’s Tasting Menu, we were disappointed with the portion sizes and overall value for the price.

At $300 per person (excluding drinks), we expected a satisfying, well-paced culinary experience. However, we left feeling only about 60% full—which is extremely underwhelming for a Michelin-starred restaurant at this price point. Having experienced multiple Michelin-starred establishments worldwide across different cuisines, this was unfortunately one of the most disappointing.

That being said, all the dishes were delicious—beautifully plated, thoughtfully crafted, and full of great flavors. But the overall experience? It was hilariously like the final dessert: a bowl of empty shaved ice, filled with air, with a little bit of ice cream and pearls. It looked stunning, tasted nice, but ultimately felt hollow and lacking substance—just like the meal itself.

The biggest issue lies in portioning and menu structure. Rather than adjusting portions appropriately, it felt like the 7-course menu was simply a downsized version of the 12-course menu, encouraging diners to pay for expensive add-ons (such as a few truffle slices for $100 per person on a single dish). This approach felt more like an upselling tactic rather than a carefully curated fine dining experience.

A better approach would be ensuring that both menus offer consistently portioned dishes, with the 12-course menu adding variety rather than reducing portions in the 7-course option. The overall narrative of the meal felt incomplete, as if we were experiencing only a fragment of the intended culinary journey.

Beyond the food, the service was disappointingly mid. Our server never checked in to ask how the meal was going, nor did they inquire about our experience when clearing plates. The person who initially introduced himself as our server only served us water at the beginning, and from that point on, a rotating mix of random staff took over without consistency. For a Michelin-starred establishment, we expected attentive and engaging service, but instead, it felt indifferent and impersonal.

For a restaurant of this caliber and price range, expectations are naturally high, and this experience did not justify the cost. While the food itself was undeniably delicious, the portioning, service, and overall value left much to be desired.

Would we return? Unlikely.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRZ3ZHNFdnEAE&d=17924085&t=1

places/ChIJeyzWYABZwokRkxhWJzFpqvU/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRZ3ZHNFdnEAE

Our dinner at César for my birthday was an exceptional experience from start to finish. Seated at the counter, we had the perfect vantage point to watch Chef and his team work with precision and artistry in the pristine open kitchen. Every movement was seamless, every dish executed with thoughtfulness and finesse. The pacing of the meal was impeccable, allowing us to fully appreciate each course.

The flavors were masterfully composed: elegant yet bold, technical yet deeply satisfying. The langoustine tart with caviar and uni toast were among the most unforgettable bites of our evening, each showcasing the perfect balance of richness and delicacy. Adding 4 ounces of wagyu was an indulgence we were glad we didn’t pass up, as the melt-in-your-mouth tenderness and depth of flavor made for a truly decadent moment.

The wine pairings were just as remarkable. Guided by the sommelier’s expertise, we enjoyed two exceptional bottles of champagne, with the Bollinger standing out as a stunning complement to our meal—graceful, expressive, and perfectly suited to the evening’s flavors.

Beyond the food and wine, the hospitality was outstanding. Service was warm, intuitive, and flawlessly attentive, with every detail thoughtfully considered from perfectly timed wine and water refills to the genuine kindness that made me feel celebrated throughout the evening.

We’ve been fortunate to dine at many incredible restaurants, yet this meal reaffirmed why Chef Cesar is, without question, our favorite. My husband and I are quite picky and have high expectations when it comes to dining, but on this, there’s no debate. We still talk about our unforgettable meal at Brooklyn Fare in 2017, but Chef Cesar has outdone himself with this one, elevating an already cherished memory to new heights. We’re already looking forward to our next visit.

César – Najlepsza Restauracja w Nowym Jorku, Ulica Manhattan

César, located at 333 Hudson St, New York, NY, presents a refined culinary experience that elegantly merges seasonal ingredients with innovative techniques. Celebrated chef César brings a theatrical touch to the kitchen, captivating diners as they witness the artistry behind each dish. This Michelin-starred establishment is renowned for its meticulous attention to detail and a focus on seafood, ensuring that each plate tells a unique story. César’s menu is a harmonious blend of flavors, highlighting the vibrancy of fresh produce and the ocean's bounty.

Langoustine Tart with Caviar: A delicate tart featuring rich langoustine paired with luxurious caviar, celebrating the flavor of the sea.

Uni on Brioche: A striking combination, integrating briny uni with crispy brioche, making for a standout appetizer.

César offers an impressive selection of beverages designed to complement each dish exquisitely. The wine list features a curated selection of international and local wines, with expert pairings recommended by the sommelier. Notably, the Bollinger champagne has been highlighted as an exceptional pairing with multiple dishes, enhancing the dining experience with its graceful and expressive profile.

While César does not cater to vegetarian or vegan diets, it does offer gluten-free options upon request. The staff is well-informed about allergens and can assist diners in navigating the menu to ensure a safe and enjoyable meal.

For a truly unique experience, consider trying the Chef’s Tasting Menu, which features an array of seasonal dishes that showcase the best of what the ocean has to offer. The menu changes frequently, reflecting the freshest catches and the chef's creative vision.

To embark on this culinary adventure, visit César in New York City, where every meal is not just food, but a celebration of art and flavor. Reserve your table today and immerse yourself in a dining experience that transcends the ordinary.

Odkryj niesamowite smaki w restauracji César w Nowym Jorku! Zapewnia wyjątkowe doznania kulinarne w sercu miasta. Odwiedź nas już dziś i rozsmakuj się w luksusie!

César – Restauracja w Manhattan, serce Nowego Jorku

New York County

César

césar w nowym jorku - kulinariczne doznania dla każdego smakosza!

César to wyjątkowa restauracja zlokalizowana w sercu Nowego Jorku, która zachwyca nie tylko swoim menu, ale także niepowtarzalną atmosferą, idealną dla miłośników dobrej kuchni i niezapomnianych wrażeń smakowych.

Stämningen var mycket trevlig och några av rätterna var ganska bra. Å andra sidan var portionerna mycket små och servicen var mycket långsam. Om det fanns mer mat kunde måltidens längd motiveras. En ytterligare irritation är att personalen fortsatte att försöka sälja oss ytterligare saker som kaviar och tryffel. Också, vi bad om lite mer bröd (igen, portionerna var mycket små) och debiterades en extra $ 20. Sammantaget var det inte en stor upplevelse.

Den store kocken Cesar Ramirez är äntligen tillbaka! Hans nya restaurang på 333 Hudson Street är fantastisk. Inredningen är vacker. 
Hela avsmakningsmenyn är utsökt. Vi älskade varje kurs. Ingredienserna är av högsta kvalitet. Presentationen är perfektion. 
Hela personalen är välkomnande och professionell. 
Tack alla för en underbar och minnesvärd kväll.

Experience the finest cuisine at César NYC in Manhattan, renowned for its exquisite dishes, vibrant atmosphere, and exceptional service. Book now!

César NYC: Top Manhattan Restaurant & Ultimate Dining Experience

Discover culinary excellence at César NYC in Manhattan's trendy neighborhood. Indulge in innovative dishes and elegant ambiance. Reserve today!

Explore César NYC: Fine Dining & Culinary Delights in Manhattan

Learn about César NYC, a premier Manhattan restaurant known for its culinary mastery, prime location on Hudson St, and unforgettable dining experiences.

Overview of the menu

Signature dishes

Beverages and pairings

Dietary options

Chef recommendations

Experience the menu

Hudson Clearwater

The Red Lion

Market Table