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Trondheim

Tollbua in Trondheim has received high praise for its exceptional food, service, and ambiance. Guests frequently commend the innovative use of local ingredients, the quality of the wine pairings, and the knowledgeable staff. The restaurant's seasonal menus and focus on Norwegian cuisine with international influences have made it a favorite among both locals and visitors.

Tollbua: A Culinary Gem Opposite Rockheim Museum in Trondheim Norway 

Nestled opposite the iconic Rockheim museum in the heart of Trondheim, Tollbua is a restaurant that masterfully blends Norwegian culinary traditions with creative international flair. This vibrant dining spot attracts food enthusiasts, digital nomads, and trend-conscious travelers seeking an unforgettable gastronomic experience in Norway's charming city.

Tollbua is more than just a restaurant—it is a celebration of seasonal Norwegian ingredients elevated by expert chefs. Diners can expect a thoughtfully crafted menu featuring standout dishes like perfectly prepared halibut with a delicate crème sauce infused with Vin Jaune, and veal tartar starters paired with homemade bread and rich mushroom broth. The dessert highlights the best of Norwegian strawberries and rhubarb complemented by elderflower, delivering a taste of the region's freshest produce.

 contribute to a polished dining experience with attentive service that makes guests feel right at home. The ambiance combines elegance with warmth, encouraging guests to relax and savor each moment of their meal.

Whether you're planning a work dinner, a celebratory event, or a casual night out, Tollbua offers a refined yet welcoming setting suitable for groups. The restaurant serves lunch and dinner, alongside a curated selection of cocktails, fine wines, beer, and coffee to complement your dining experience.

 with an emphasis on fresh local ingredients.

 including vegetarian options with advance notice.

 and offers reservable seating for groups.

 Tollbua operates from Wednesday to Friday, 16:00 to late, Saturday from 12:00 to late, and is closed on Sundays and Mondays.

 While there is no strict dress code, guests are encouraged to dress smart-casual to match the restaurant's elegant atmosphere.

Does Tollbua accommodate dietary restrictions?

 Yes, Tollbua is known for its ability to accommodate various dietary restrictions. It's recommended to inform the restaurant in advance about any specific needs.

 Yes, there is parking available in the vicinity of Tollbua, including street parking and nearby parking facilities.

 Yes, Tollbua offers vegetarian options and can customize dishes upon request to suit vegetarian diets.

Tollbua enjoys a overwhelmingly positive reputation within the Trondheim community and among visitors. Guests consistently highlight the restaurant’s outstanding food quality, innovative use of local ingredients, and expertly paired wines. The staff's friendliness and deep knowledge add a personal touch that enhances every meal. While a few reviews mention minor service hiccups, the general consensus praises Tollbua as a must-visit for those looking to enjoy exquisite Norwegian cuisine in an elegant yet inviting setting.

Europe

Norway

Nestled opposite the iconic Rockheim museum in Trondheim, **Tollbua** is more than just a restaurant; it's a culinary journey through Norway's rich flavors and traditions. With its stunning waterfront views and a cozy, inviting atmosphere, this establishment is the perfect spot for food enthusiasts and casual diners alike. The moment you step inside, the warm ambiance envelops you, making it an ideal setting for intimate dinners or lively gatherings.

At Tollbua, every dish tells a story. Start your meal with the **veal tartar**, a delicate preparation that melts in your mouth, paired with homemade bread and a rich broth infused with local mushrooms. This dish not only showcases the freshness of Norwegian ingredients but also reflects the chef's commitment to culinary excellence. For the main course, indulge in the perfectly prepared **halibut** served in a creamy Vin Jaune sauce, a dish that elevates the traditional seafood experience to new heights.

Desserts at Tollbua are equally impressive, featuring **Norwegian strawberries and rhubarb with elderflower**, a refreshing end to your meal that captures the essence of summer in Norway. The combination of flavors and textures is a testament to the restaurant's dedication to seasonal ingredients.

Conveniently located at Brattørkaia 13b, Tollbua is easily accessible for both locals and tourists. After your meal, take a leisurely stroll to the nearby Rockheim museum to dive deeper into Norway's music history or enjoy the scenic views along the waterfront. The vibrant atmosphere of Trondheim is just a few steps away, making it a perfect spot to explore before or after your dining experience.

Tollbua is renowned for its exquisite seafood dishes and commitment to using local ingredients, providing a true taste of Norway.

With its stunning location, exceptional service, and a menu that celebrates Norwegian cuisine, Tollbua offers an unforgettable dining experience.

Tollbua is located near the Rockheim museum and the scenic waterfront, making it a perfect stop before or after exploring Trondheim.

Whether you're a local or visiting Trondheim for the first time, make sure to stop by Tollbua for an unforgettable dining experience. Savor the flavors of Norway and enjoy the warm hospitality that awaits you. We look forward to welcoming you soon!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMeWVpM0JREAE&d=17924085&t=1

places/ChIJSY81O1wxbUYRGf59dfwcssw/reviews/ChZDSUhNMG9nS0VJQ0FnSURMeWVpM0JREAE

Great first visit to this restaurant! 4 course meal with a delicious veal tartar as starter followed by home made bread and broth boiled on local mushrooms. Fantastic taste!

Main course were a perfect prepared halibut in a very tasteful creme sauce with Vin Jaune.

For dessert we had tasteful Norwegian strawberries and rhubarb with elderflower.

All presented by smiling, knowledgeable and helpful waiters, and excellent service by our main waiter the whole evening!

Can' wait for our next visit! Thank you 😊

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURicXJuRHpRRRAB&d=17924085&t=1

places/ChIJSY81O1wxbUYRGf59dfwcssw/reviews/ChdDSUhNMG9nS0VJQ0FnSURicXJuRHpRRRAB

Amazing food, service and ambiance. Each dish really delivered on the highest level! Would recommend to anyone looking for a great night!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2aXI3U2tBRRAB&d=17924085&t=1

places/ChIJSY81O1wxbUYRGf59dfwcssw/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2aXI3U2tBRRAB

Went here for a 4-course meal. Unfortunately, not giving 5 stars because of several things. We started off ordering drinks, which had just arrived when the starter came. This maybe 5 mins after arriving to the restaurant, so it all felt a bit hasty.
We were seated by the entrance, and it was quite chilly. We felt it every time people came and left.
Staff not very attentive, the restaurant wasnt even full when we arrived. Had to ask for drink meny when main course came and the drinks started to be empty.
Ordered coffee which were forgotten and had to order again.

Overall an ok visit. I've heard so many great things avt Tollbua and they might have had a "off day", so I will probably visit again ☺️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIbU8ydUZBEAE&d=17924085&t=1

places/ChIJSY81O1wxbUYRGf59dfwcssw/reviews/ChZDSUhNMG9nS0VJQ0FnSURIbU8ydUZBEAE

We went here for a work dinner and had the 4-course menu. I had a vegetarian version. It all tasted great! The only reason I'm not giving 5 stars for food is that the main course had the meat substituted with celery root, which is not the most exciting vegetable, but also leaves the dish lacking a source of protein. The sauce on the main was a little sour, which probably suited the duck breast better than the celeriac.
That being said, overall great food, great service, knowledgeable and friendly staff, good atmosphere. Would go again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMeElIeGtnRRAB&d=17924085&t=1

places/ChIJSY81O1wxbUYRGf59dfwcssw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMeElIeGtnRRAB

Tollbua: Fine Dining Restaurant in Trondheim by Rockheim

Tollbua is a Nordic gourmet bistro located in a beautifully renovated 1910 building that once housed the customs office in Trondheim. Established by Christopher W. Davidsen, a Bocuse d'Or silver medalist, the restaurant has quickly become a culinary destination, earning recognition in the Michelin Guide for its exceptional use of local ingredients.

The Historical Journey of Tollbua in Trondheim, Norway.

Nestled in the vibrant city of Trondheim, **Tollbua** is not just a restaurant; it is a tribute to Norway’s rich culinary heritage and innovation. Housed in a beautifully renovated building that once served as the customs office in 1910, Tollbua has transformed into a Nordic gourmet bistro under the expert guidance of Christopher W. Davidsen, a celebrated chef and Bocuse d'Or silver medalist. This establishment has quickly gained recognition, establishing itself as a must-visit culinary destination in Norway.

 Christopher W. Davidsen won silver at the Bocuse d'Or.

 Tollbua opened in Trondheim, offering a 4- or 6-course menu based on seasonal and local ingredients.

 Tollbua was recognized in the Michelin Guide for its exceptional use of local ingredients.

The recognition by the Michelin Guide is a testament to the restaurant's commitment to excellence, showcasing the finest local ingredients in each dish. Davidsen's philosophy emphasizes the importance of sustainability and local flavors, making each dining experience at Tollbua a journey through Norway’s diverse culinary landscape.

Tollbua not only represents a historical landmark but also embodies the spirit of modern Norwegian cuisine. With its exquisite 4- or 6-course menus, guests are invited to indulge in a dining experience that marries tradition with contemporary techniques. Each plate tells a story, reflecting both the chef’s passion and the heritage of Trondheim.

In the vibrant heart of Trondheim lies Tollbua, a culinary gem perched across the picturesque Brattørkaia and flanking the renowned Rockheim museum. This charming restaurant invites visitors to indulge in a delightful array of Norwegian flavors while soaking in views of the glistening fjord, creating an atmosphere that marries comfort with a touch of Nordic elegance. The eclectic menu, crafted from locally sourced ingredients, boasts a range of traditional dishes with a contemporary twist, ensuring that every bite tells a story of the region’s rich heritage.

Tollbua

A curated selection of dishes highlighting the best local ingredients with international flavors.

Veal Tartar

Homemade Bread

Mushroom Broth

Halibut in Vin Jaune Sauce

Norwegian Strawberries and Rhubarb with Elderflower

Seasonal 4-Course Menu

Discover an exquisite culinary journey at Tollbua, located opposite the iconic Rockheim museum in Trondheim, Norway. This thoughtfully crafted seasonal 4-course menu celebrates the finest local ingredients enhanced by international flavors, bringing you a refined dining experience that delights all senses.

 - A finely prepared veal tartar paired with a delicate tartar sauce and fresh herbs, offering a rich and savory start to your meal.

 - Warm, freshly baked bread crafted from simple, high-quality ingredients including flour, water, yeast, and salt — perfect for savoring alongside any dish.

 - A comforting broth infused with local mushrooms, vegetable stock, and aromatic herbs, creating a deeply flavorful and earthy opener.

 - A perfectly cooked halibut fillet served in a luscious cream sauce infused with Vin Jaune wine and fresh herbs, balancing delicate flavors with a touch of richness.

 - A refreshing and elegantly balanced dessert featuring sweet Norwegian strawberries and tart rhubarb, delicately complemented by the floral notes of elderflower syrup.

Tollbua offers a curated range of beverages including fine wines, craft beers, and expertly mixed cocktails, all designed to perfectly accompany your meal and elevate your dining experience. Whether you're seeking a light aperitif or a robust drink to complement the rich flavors of your courses, the knowledgeable staff will guide you through an outstanding selection.

 - Emphasis on local Norwegian ingredients and seasonal freshness.

 - Intimate atmosphere with attentive, knowledgeable service.

 - Foodies and travelers seeking authentic Norwegian flavors with an international twist.

Savor exquisite flavors at Tollbua in Trondheim, opposite the Rockheim museum! Enjoy delicious dishes in a cozy setting—reserve your table today!

Tollbua Restaurant in Trondheim, Opposite Rockheim

Trondheim Municipality

A seasonal menu featuring dishes like veal tartar, homemade bread, mushroom broth, halibut in Vin Jaune sauce, and Norwegian strawberries and rhubarb with elderflower.

4-Course Menu

An extended version of the 4-course menu with additional courses highlighting seasonal ingredients.

6-Course Menu

A selection of smaller dishes perfect for pairing with drinks in a relaxed setting.

Lounge Menu

Discover tollbua in trondheim norway's culinary gem 

Nestled opposite the iconic Rockheim museum along Brattørkaia, Tollbua offers a sophisticated dining experience that perfectly captures the essence of Norwegian seasonal cuisine. This charming restaurant invites food enthusiasts and travelers alike to indulge in thoughtfully crafted menus highlighting fresh, local ingredients.

seasonal menus crafted to delight the palate

At the heart of Tollbua's culinary offerings is the celebrated 4-course menu, a flawless journey through flavors such as velvety veal tartar, house-baked breads paired with a rich broth infused with local mushrooms, and a delicately prepared halibut swimming in a unique Vin Jaune cream sauce. The finale features exquisite Norwegian strawberries and rhubarb accented with fragrant elderflower, bringing a refreshing close to the meal.

For guests seeking a more immersive taste experience, the 6-course menu expands on these seasonal delights, introducing additional carefully curated dishes that showcase the best of Trondheim's gastronomic bounty.

the perfect spot for drinks and small bites

Beyond the full menus, Tollbua's Lounge Menu offers a tempting array of smaller dishes ideal for sharing over cocktails or wine. This relaxed setting complements the restaurant’s warm atmosphere, making it a top choice for social gatherings or unwinding after exploring the city.

 featuring veal tartar, mushroom broth, halibut with Vin Jaune sauce, and Norwegian seasonal fruits.

 to savor even more seasonal local ingredients and creative dishes.

 offering smaller dishes perfect for pairing with cocktails, wine, or coffee in a cozy ambiance.

exceptional service and inviting atmosphere

Guests consistently praise Tollbua for its knowledgeable, friendly waitstaff and the polished presentation of every course. While some visits have noted a brisk pace and seating near the entrance can feel a bit cool, the attentive service and warm smiles more than make up for these small details.

 as this popular venue fills quickly, especially for its remarkable dinner service featuring beer, wine, and expertly crafted cocktails.

plan your visit and savor authentic trondheim flavors

Whether you're a foodie chasing Norway's finest seasonal dishes, a digital nomad seeking a cozy workspace with exceptional coffee, or a traveler wanting to experience Trondheim's culinary scene, Tollbua promises an unmatched dining adventure. Located at Brattørkaia 13b, right opposite the Rockheim museum, it’s easily accessible and a must-visit spot to indulge in authentic Scandinavian flavors.

Discover Tollbua in Trondheim Norway: A Culinary Gem by Rockheim Museum 

Nestled opposite the iconic Rockheim museum in Trondheim, Tollbua offers an exquisite dining experience that combines contemporary Nordic cuisine with the finest local ingredients. This Michelin Guide–recognized restaurant is praised for its 

 and innovative use of local ingredients, such as velvety veal tartar starters, halibut in delicate creme sauces, and seasonal Norwegian strawberries for dessert. The kitchen’s creativity shines in every meticulously crafted dish.

Ambiance and Service That Elevate Your Dining Experience

Tollbua’s atmosphere is described as elegant yet welcoming, making it ideal for special occasions, group dinners, or a refined meal after exploring Trondheim’s cultural landmarks. Diners frequently commend the knowledgeable and friendly staff who deliver attentive service with genuine smiles, greatly enhancing the overall experience.

While Tollbua excels in many areas, visitors should note its limited operating hours, which may require careful planning. The restaurant’s popularity means that reservations are strongly recommended to secure a table, especially on weekends or during peak tourist seasons. Some guests have mentioned seating near the entrance can feel chilly at times, so requesting a more central spot might improve comfort.

Why Tollbua Stands Out in Trondheim’s Culinary Scene

The restaurant’s dedication to showcasing local flavors with an inventive twist makes it a must-visit for food enthusiasts and travelers seeking authentic yet modern Norwegian cuisine. From the thoughtfully curated four-course menus to the impeccable wine and cocktail selections, Tollbua crafts every detail to delight discerning palates.

 Exceptional food quality with innovative local ingredients, knowledgeable and friendly staff, elegant atmosphere, and Michelin Guide recognition.

 Limited operating hours, high demand means reservations are recommended, and occasional seating near the cold entrance.

Trøndelag

Experience Tollbua, a Nordic gourmet bistro offering seasonal 4-course menus. Enjoy exquisite dishes in a charming setting opposite Rockheim museum, Trondheim.

Tollbua Restaurant in Trondheim - Culinary Delights

Discover tips for visiting Tollbua in Trondheim. Make the most of your dining experience with reservations and transportation info.

Explore Trondheim: Dining at Tollbua

Learn about Tollbua, a Michelin-recognized restaurant in Trondheim, known for its innovative use of local ingredients and exquisite dining experiences.

Tollbua: Fine Dining Restaurant in Trondheim by Rockheim

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