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Eirado da Leña is praised for its exceptional Galician cuisine, attentive service, and charming ambiance. Guests frequently commend the tasting menus, highlighting dishes like asparagus and cuttlefish. The wine pairings are also highly recommended, enhancing the overall dining experience.

Discover Eirado da Leña: Pontevedra's Gem for Elevated Galician Cuisine

Nestled in the heart of Pontevedra's historic old quarter, Eirado da Leña offers a truly memorable dining experience for lovers of authentic Galician flavors crafted with modern finesse. This rustic eatery charms guests with its stone walls and intimate atmosphere, creating a refined yet inviting setting where culinary artistry shines. Recognized for its elevated tasting menus, the restaurant specializes in creative meat and fish dishes that showcase the best local ingredients and innovative techniques.

An Exceptional Seafood and Meat Experience in Pontevedra

Eirado da Leña is a paradise for fish enthusiasts, boasting a Michelin-star caliber reputation that continues to grow. Dishes like perfectly cooked Dorada with crispy skin and outstanding cuttlefish highlight the chef’s mastery, while the locally sourced Galician beef delights even non-fish eaters. The tasting menus are thoughtfully curated to balance flavors and textures, offering an exquisite journey through Galicia’s culinary heritage. Complement your meal with aged Albariño wines from boutique wineries, carefully recommended to enhance each course.

 with charming stone walls that evoke Pontevedra’s historic spirit.

 featuring standout dishes like asparagus and perfectly tender cuttlefish.

 with well-priced, aged Albariño from small local wineries.

 that makes every visit feel personalized and special.

¿Cuál es el precio promedio de los menús degustación en Eirado da Leña?

 Los menús degustación tienen un precio promedio de 79 a 170 euros por persona, dependiendo de la selección y el maridaje de vinos.

¿Es necesario hacer reservaciones en Eirado da Leña?

 Sí, se recomienda hacer reservaciones con anticipación debido a la popularidad del restaurante y su capacidad limitada.

¿Eirado da Leña ofrece opciones para personas con restricciones dietéticas?

 El restaurante ofrece opciones para personas con restricciones dietéticas, incluyendo menús sin gluten y vegetarianos, pero es aconsejable informar al personal con antelación.

Community sentiment and visitor highlights

Eirado da Leña enjoys a glowing reputation among food lovers and locals alike, praised for its exceptional Galician cuisine that beautifully blends tradition and creativity. Visitors frequently highlight the attentive service and the warm, charming ambiance that complements the exquisite tasting menus. Signature dishes such as asparagus and cuttlefish receive consistent acclaim, while the well-curated wine list elevates each dining experience. This one-of-a-kind spot in Pontevedra is celebrated as a culinary treasure that continually delights guests seeking an authentic taste of Galicia.

Europe

Spain

Nestled in the heart of Pontevedra, Spain, Eirado da Leña is a culinary gem that invites you to indulge in a unique dining experience. This Michelin-starred restaurant is renowned for its exquisite seafood dishes and a rustic ambiance that perfectly complements its elevated tasting menus. With its charming stone walls and intimate setting, Eirado da Leña is not just a meal; it's a journey through the flavors of Galicia, where each dish tells a story of tradition and innovation.

Eirado da Leña specializes in seafood, showcasing the best of Galician cuisine. One standout dish is the perfectly cooked **Dorada**, featuring crispy skin and delicate flavors that melt in your mouth. Pair this with a glass of **aged Albariño**, sourced from a local winery, and you have a match made in culinary heaven. Another must-try is the **tasting menu**, which includes innovative creations like tender cuttlefish and a vibrant asparagus dish, both of which have received rave reviews from diners.

Michelin-starred seafood restaurant with a focus on local ingredients.

Intimate dining experience with rustic decor and stone walls.

Exceptional service that enhances the overall dining experience.

Conveniently located at Praza da Leña, 3, Eirado da Leña is surrounded by the historical charm of Pontevedra. After your meal, take a leisurely stroll through the old quarter, where cobblestone streets and quaint shops await. The nearby **Pontevedra Museum** offers a glimpse into the region's rich history, making it a perfect complement to your dining experience.

Eirado da Leña prides itself on sourcing the freshest ingredients from local markets. The chefs often visit these markets to select the best seafood and produce, ensuring that each dish is a true representation of Galician flavors. This commitment to quality is what sets Eirado da Leña apart and keeps diners coming back for more.

What is Eirado da Leña known for?  This restaurant is celebrated for its exceptional seafood dishes and Michelin-starred status.

Why should I visit?  Eirado da Leña offers a unique dining experience with a focus on local ingredients and innovative dishes.

What’s nearby?  The restaurant is located in the historical center of Pontevedra, close to attractions like the Pontevedra Museum.

Whether you're a seafood lover or simply looking to indulge in a memorable dining experience, Eirado da Leña is a must-visit destination in Pontevedra. Book your table today and immerse yourself in the flavors of Galicia!

Rustic place with stone walls, serving elevated tasting menus featuring creative meat & fish dishes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzMmJ5TGNREAE&d=17924085&t=1

places/ChIJ33xNfsZxLw0R_VlU-oT6B4A/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzMmJ5TGNREAE

It was an enjoyable experience with the food quality, the attentive service and its setting in the well preserved old quarter. Especially the delicious well cooked Dorada with crispy skin. The recommended aged Albariño from a small winery was wonderful and very reasonably priced.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNPa2VYY3pnRRAB&d=17924085&t=1

places/ChIJ33xNfsZxLw0R_VlU-oT6B4A/reviews/ChdDSUhNMG9nS0VJQ0FnSUNPa2VYY3pnRRAB

Small and charming restaurant in the historical centre of Pontevedra. Michelin starred. We had the tasting menu and it was wonderful. The two highlights for me were the aspargus dish and the cuttlefish, which were both outstanding. Excellent service. Good value for money given its quality and reputation.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwdXN6SktREAE&d=17924085&t=1

places/ChIJ33xNfsZxLw0R_VlU-oT6B4A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwdXN6SktREAE

If you like fish then this is the place to go. A 1 michelin star fish restaurant that is punching way above its weight class and wouldn't surprise me if it add a second star soon.

Now let's get down to a review, if you don't like fish then you might struggle a little bit, the starter course on the A la Carte menu is a little bit limited and the fixed menus are not going to be for you. However if you do like fish then you are going to be in heaven.

An amuse bouche started things off with percebes in miso and some freshly made bread which was absolutely delightful.

For me being a non-fish eater (the rest of the family adore it) I had a main course of local Galician Beef with a date compote and a sprinkling of veg which was simple amazing.

What you do have to seriously remember though is to leave room for pudding as if the fish is good in this restaurant the deserts are even better. I had a desert which was a play on coffe with a coffe based sponge, cofeee ice cream and coffee paper (??!!..but it worked and tasted of coffee) which was simply amazing.

Now comes the painful bit (which really was reasonable for what we had) for four of us (2 adults and 2 chuldren) the bill was €172 without wine but the quality that we had this was actually very reasonable.

The $64million question...would I go again? In a heartbeat.. this place is fantastic and a little gem in Pontavedra.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNtaHZ2V0NnEAE&d=17924085&t=1

places/ChIJ33xNfsZxLw0R_VlU-oT6B4A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNtaHZ2V0NnEAE

The food was good. The service was appalling. Fish was fresh and cooked to perfection however i wished it had more vegetables on the side or a little bit more mash potato or greens. Lamb was okay - nothing special, again could have used more veggies on the side not just for decoration.
The bean dish was very well balanced and the fish super tender good.
The coffee quality is not great. I wished they bought better coffee beans.
Loved the presentation, the tableware was of premium quality and even some of the cutlery was Cutipol, which I appreciated.
Negative: the service was very rude, the guy (Rogelio) that served us had a very bad attitude almost throwing the plates in our table, he literally looked like he hated working there. I asked to please take a picture of the wine bottle i was drinking and when he brought it back he basically slammed it on the table, my husband and I were shocked. No one asked us once how was the food, if we were enjoying it or needed anything else. Besides bringing us the dishes, the service was non existent. For a €130 bill i expect more from service, so I will not be coming back. Plenty good food elsewhere in Galicia with better customer service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR3NXVpUThnRRAB&d=17924085&t=1

places/ChIJ33xNfsZxLw0R_VlU-oT6B4A/reviews/ChdDSUhNMG9nS0VJQ0FnSUR3NXVpUThnRRAB

Nice location. Great local food cooked with talent. Prices are a bit high for Galicia, but the quality ratio is excellent. It’s like a Michelin star restaurant. Although they don’t have.

Eirado da Leña: Michelin-Star Seafood in Pontevedra

Eirado da Leña is a Michelin-starred restaurant located in the historic center of Pontevedra, Spain. It is renowned for its modern Galician cuisine with international influences, crafted by Chef Iñaki Bretal.

The Historical Journey of Eirado da Leña in Pontevedra, Spain.

Nestled in the charming historic center of Pontevedra, Eirado da Leña stands as a **culinary beacon** in Galicia, Spain. This Michelin-starred restaurant has carved a distinct niche, showcasing modern Galician cuisine enriched with international influences. Under the expert guidance of Chef Iñaki Bretal, diners are treated to a gastronomic experience that reflects both tradition and innovation.

Eirado da Leña's trajectory to Michelin stardom began in 2015 when it was awarded its first Michelin star. This prestigious recognition not only celebrated its high-quality cooking but also solidified its status as a must-visit destination for food enthusiasts. The journey continued as the restaurant was featured in the Michelin Guide in 2017, further affirming its dedication to culinary excellence. Eirado da Leña is celebrated for its elevated tasting menus, which seamlessly blend traditional Galician ingredients with modern culinary techniques.

The essence of Eirado da Leña lies in its commitment to **quality ingredients** and culinary craftsmanship. The restaurant's philosophy revolves around the celebration of Galician flavors, highlighting local produce and seafood that pays homage to the region’s rich culinary heritage. With a rustic ambiance featuring stone walls, diners are invited to immerse themselves in a unique setting that enhances the overall experience. Each dish is thoughtfully prepared, reflecting a perfect balance between creativity and tradition, making it a true representation of Galician gastronomy.

2015: Eirado da Leña was awarded its first Michelin star.

2017: Featured in the Michelin Guide for its high-quality cooking.

Eirado da Leña, with its rich history and culinary prowess, continues to be a jewel in Pontevedra’s gastronomic landscape. For those seeking an unforgettable dining experience that captures the essence of Galicia, this Michelin-starred restaurant is undoubtedly a destination to savor.

Eirado da Leña ofrece menús degustación que destacan la cocina gallega contemporánea con influencias internacionales.

Menú Curricán

Menú Curricán + Maridaje

Menú Palangre

Menú Palangre + Maridaje

Menú 2025

Eirado da Leña Menu Overview in Pontevedra Spain Dining Experience at its Best 

Nestled in the charming historic quarter of Pontevedra, Eirado da Leña is a rustic gem where stone walls set the stage for an elevated culinary journey. This Michelin-starred restaurant specializes in creative dishes that beautifully highlight fish and meat, prepared with contemporary Galician flair blended with international influences. The menu features meticulously crafted tasting menus that promise a memorable dining experience for lovers of fine cuisine.

The tasting menus begin with a selection of exquisite starters, ranging from four to seven courses depending on your choice. Guests can expect fresh, expertly prepared fish dishes such as tender cuttlefish and seasonal local delicacies like asparagus, showcasing the kitchen’s commitment to premium ingredients and refined technique. The amuse bouche often surprises with regional specialties like percebes in miso, paired beautifully with freshly baked bread to tantalize your palate right from the start.

Eirado da Leña’s main courses are a celebration of the rich Galician coastline and countryside. The fish dishes are especially noteworthy, with crisp-skinned dorada cooked to perfection and other fresh catches sourced daily. For meat lovers, options include locally raised Galician beef, often paired with creative accompaniments like date compote and seasonal vegetables, offering a delightful contrast of flavors. The menus expertly balance fish and meat, ensuring a harmonious and satisfying meal.

No meal at Eirado da Leña is complete without indulging in their creative dessert selections. With two desserts included in the tasting menus, guests can experience innovative sweets such as a coffee-themed creation featuring coffee sponge, ice cream, and an inventive coffee paper, delivering complex layers of flavor and texture. The desserts are a fitting finale to the exquisite meal, showcasing the kitchen’s artistry and passion for detail.

Complement your meal with a selection from their impressive wine offerings, including a recommended aged Albariño from a small local winery that perfectly complements the seafood dishes. The restaurant also offers expertly curated wine pairings that enhance the tasting menus, elevating each course to new heights. While cocktails are not served, beer and coffee are available to round out the beverage options.

 - Four starters, followed by fish and meat courses, two desserts, and petit fours to finish.

 - The Curricán menu accompanied by expert wine pairings for a fully immersive experience.

 - A more extensive tasting menu featuring seven starters, fish, two meat courses, two desserts, and petit fours.

 - The full Palangre menu with perfectly matched wines to highlight every flavor nuance.

Savor local Spanish cuisine at Eirado da Leña in Pontevedra. Experience vibrant flavors and a cozy ambiance – book your table now!

Eirado da Leña: Cozy Restaurant in Pontevedra

Pontevedra Municipality

Eirado da Leña

Menú degustación con 4 entradas, pescado, carne, 2 postres y petit fours.

Menú degustación con 7 entradas, pescado, 2 carnes, 2 postres y petit fours.

Experience exquisite culinary artistry at Eirado da Leña in Pontevedra, Spain.

Nestled in the heart of Pontevedra's charming old quarter, Eirado da Leña stands out as an exceptional destination for food lovers seeking refined flavors and a memorable dining atmosphere. This rustic restaurant with its captivating stone walls offers an elevated gastronomic experience spotlighting creative dishes made from the freshest local fish and meat.

Delectable tasting menus crafted for discerning palates

Eirado da Leña specializes in thoughtfully composed tasting menus that showcase the best of Galician cuisine. Whether you choose the 4-course Menú Curricán or the more elaborate 7-course Menú Palangre, each plate is a work of art, balancing tradition and innovation. Expect fresh fish dishes with crispy skin, tender meats, and exquisite desserts that will tantalize your taste buds.

 — 4 starters, fish, meat, 2 desserts, and petit fours for 79 EUR.

 — Includes expertly paired wines for 119 EUR.

 — A 7-course tasting with fish, two meats, two desserts, and petit fours for 115 EUR.

 — The full Palangre experience complemented by wine pairings for 170 EUR.

Beyond its superb cuisine, Eirado da Leña offers attentive service in a cozy setting that celebrates Pontevedra’s historic ambiance. The restaurant accepts reservations and provides convenient paid parking nearby. While the menu focuses heavily on fish and meat, the dishes are crafted with creativity and local passion, making it a must-visit for seafood aficionados and culinary adventurers alike.

this restaurant does not serve vegetarian food or breakfast, and unfortunately does not accommodate children or pets.

Why foodies and travelers love Eirado da Leña

Reviews from visitors consistently praise the high quality of the fresh fish, including perfectly cooked Dorada with crispy skin, and the exciting tasting menus that highlight Galician flavors with a modern twist. The wine pairings, especially the aged Albariño from local wineries, are highly recommended and add a luxurious touch to the meal.

Discover Eirado da Leña in Pontevedra, a Michelin-starred restaurant serving modern Galician dishes with international influences. Reserve now!

Eirado da Leña Pontevedra - Michelin-Starred Galician Cuisine

Enjoy a top culinary experience at Eirado da Leña in Pontevedra. Indulge in innovative Galician menus, exceptional service, and charming ambiance. Book today!

Experience Eirado da Leña in Pontevedra - Top Galician Dining

Learn the history and highlights of Eirado da Leña, a celebrated restaurant in Pontevedra's historic center, renowned for signature Galician and international dishes.

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