Dine at Restaurant Coquoz in Champéry, Switzerland - Scenic Views & Local Cuisine
Nestled high in the Swiss Alps at Route de Planachaux 107, Restaurant Coquoz offers an unforgettable dining experience that perfectly blends breathtaking mountain views with exquisite local cuisine. This family-owned gem in Champéry is renowned for its warm hospitality and a menu that celebrates seasonal, fresh ingredients sourced from the surrounding Valais region. Whether you’re a foodie, a traveler seeking authentic Swiss flavors, or simply looking for a scenic spot to unwind, Coquoz delivers a memorable escape with every visit.
Dining and culinary delights
At Restaurant Coquoz, every dish tells a story of the alpine terroir. Start your meal with the delicate mushroom and cream mousse, a silky appetizer that perfectly balances earthy flavors with creamy richness. For the main course, the goat cheese salad is a local favorite, featuring a crisp mixed salad topped with a golden fried goat cheese ball, offering a delightful contrast of textures and tangy notes. Don't miss their signature dessert, a visually stunning pear-shaped creation that delights both the eyes and palate with its intricate flavors and presentation.
The menu is thoughtfully crafted to highlight seasonal and local ingredients, including aromatic herbs harvested from the nearby mountains, infusing each dish with authentic alpine character. Pair your meal with a selection from their well-curated wine list or enjoy a refreshing cocktail on the spacious south-facing terrace, where panoramic views enhance every sip and bite.
Location and nearby attractions
Situated in the charming alpine village of Champéry, Restaurant Coquoz offers more than just a meal — it provides a gateway to the stunning Portes du Soleil ski area and hiking trails. Guests can enjoy spectacular mountain vistas from the terrace or inside the cozy dining room. Whether visiting in summer or winter, the location is ideal for outdoor enthusiasts and those seeking a peaceful retreat in the heart of the Swiss Alps.
Behind the scenes
This family-run restaurant prides itself on a personal touch that shines through in both the service and the cuisine. The owners and staff are passionate about showcasing the best of Valais culinary traditions while embracing modern presentation and flavors. A fun fact: the signature pear dessert is a creative highlight that has become a beloved symbol of the restaurant’s inventive spirit and dedication to delighting guests.
Frequently asked questions
- What is Restaurant Coquoz known for? It is famous for its stunning mountain views, seasonal local cuisine, and signature desserts like the pear-shaped delight.
- Why should I visit Restaurant Coquoz? To enjoy authentic alpine flavors in a cozy, family-friendly atmosphere with spectacular views and attentive service.
- What nearby attractions can I explore? The Portes du Soleil ski area, hiking trails, and the picturesque village of Champéry are all easily accessible from the restaurant.
Plan your visit to Restaurant Coquoz
Whether you're savoring a leisurely lunch on the terrace or enjoying a cozy dinner inside with panoramic mountain views, Restaurant Coquoz promises a dining experience that delights all your senses. Reservations are recommended to secure a spot on the popular terrace, especially during peak seasons. Embrace the charm of Champéry and indulge in a meal that celebrates the best of Swiss alpine cuisine and hospitality.
