Overview of the menu
At Homemade by Miriam, the culinary philosophy revolves around authentic Mediterranean flavors crafted from fresh, high-quality ingredients. This New York restaurant specializes in home-style dishes that evoke the essence of traditional Mediterranean cooking, drawing influences from regions such as Lebanon, Israel, and North Africa. Diners can expect a diverse menu that features both classic and contemporary interpretations, making it a favorite among locals and tourists alike.
Signature dishes
- Chicken Shawarma Platter: Tender chicken served on yellow rice with spicy eggplant and Israeli salad.
- Spicy Chicken Stew Platter: A hearty stew featuring chickpeas, tomatoes, and peppers served with yellow rice.
- Vegan Mushroom Shawarma Platter: Savory mushrooms served with hummus and yellow rice, perfect for plant-based eaters.
- Harissa Salmon Platter: Baked salmon with harissa carrots, served with yellow rice and pickles.
Beverages and pairings
Homemade by Miriam offers a selection of traditional beverages that pair perfectly with its dishes. Guests can enjoy refreshing drinks like mint lemonade or traditional Arabic coffee. The mixology team also creates unique cocktails that highlight Mediterranean flavors, enhancing the dining experience.
Dietary options
The menu at Homemade by Miriam caters to various dietary needs, including vegetarian and vegan options. Gluten-free dishes are available, and the staff is knowledgeable about allergens, ensuring that all guests can enjoy their meal worry-free.
Chef recommendations
For those looking to indulge, the Chef highly recommends the Spicy Chicken Stew Platter, known for its rich flavors and generous portions. Another standout is the Harissa Salmon, which merges spices and freshness, creating a memorable dish.
Experience the menu
Visit Homemade by Miriam in New York to experience the vibrant flavors of Mediterranean cuisine. Whether for lunch or dinner, this restaurant promises a delightful dining experience that will leave you craving more.
